Amadombolo ne cherry. A iresiphi for zonke izikhathi

Traditional, isidlo ethandwa kakhulu futhi ozithandayo cuisine Ukraine, yebo, amadombolo. Omuny Okunekhono angapheka eziningi yohlobo lwazo, ukuthi ongelutho ungenalwazi ubuciko Culinary, lokhu kungase kubonakale sengathi nje ngiyaphupha.

Inhlama ngokuba amadombolo, ungakwazi mix amanzi, ukhilimu omuncu kanye baking soda phezu serum, kukhona amadombolo nge kefir, iresiphi esisetshenziselwa, cishe ngokuvamile kakhulu kunamanye. Ukuqinisekisa ukuthi uthole esiphundu, kubaluleke kakhulu ukuba siqhubeke olinganise yogurt ufulawa bese uxove inhlama akuyona emaweni futhi, ukuze imikhiqizo siphelile babe esithambile. Abanye abantu bakhetha ukuze ungeze soda inhlama baking ke enqubeni amadombolo ukupheka kukhona Airy, Fluffy. Kodwa amadombolo ku yogurt soda kungcono ukupheka for ezimbalwa. Ukuze wenze lokhu, kudingeka bafake ngesitimu bese ushiye imizuzu engu-15 ngaphansi lid kuze ngomumo.

Ngakho, kukhona amadombolo ezahlukene inhlama iphekwé ngamanzi noma steamed. Ngokuqondene ukugcwaliswa, khona-ke kuphela amavila akakhethi ngokwakho ozithandayo. Ungakwazi ukupheka le amadombolo nge amazambane, amazambane kanye isibindi namazambane kanye amakhowe. ethandwa kakhulu amadombolo nge cottage shizi, cottage shizi kanye namagilebhisi omisiwe. Ezinganeni kanye sokudla okwehla esiphundu amnandi ukulingana amadombolo nge strawberry. Indlela sokulungiselela ilula, kodwa berry tarts kungukuthi abasephula, kungcono namanje ukupheka ke ukuze umbhangqwana. Abanye besifazane ukusebenzisa esikhundleni kubhayela double welulela phezu epanini amanzi abilayo, le gauze. Amadombolo nge cherry iresiphi okuyinto umama ngamunye okuhambisa indodakazi yayo, ikakhulukazi imindeni, futhi inqubo wokubumba ngezinye izikhathi iba okwandulela emangalisayo esidlweni umkhaya. Ngokwesiko, le isidlo ibhalwe ehlobo, lapho cherry uvuthwe, kodwa wekhaya engongi angapheka amadombolo kanye cherry ebusika. Iresiphi impela evumela ukusetshenziswa cherry okusemathinini, ngakho uma ukuphakama ehlobo unakekele nginilungisela izimbiza ambalwa okusemathinini e siqu juice cherry yayo pitted ke amalungu esibonga yekhaya ku umkhuhlane kusihlwa ebusika ngokwazisa ukuncela isidlo ngokumangalisayo esiphundu, esivulekile enongiwe ukhilimu yayo.

Abathandi bendabuko cuisine Ukraine, yebo, amadombolo esithandayo kakhulu ngokuthi Pierogi nge iklabishi. Ngemva kwalokho ethosiwe iklabishi fresh kubo kungenziwa egcwele iklabishi utamatisi iyisitshulu, iklabishi fresh neklabishi steamed, neklabishi nge amakhowe, iklabishi ne inyama, iklabishi kulekelelwa zucchini iyisitshulu. isidlo ngalinye - yayo simnandi kakhulu, ine ukunambitheka omuhle obunobunye. Uma ngaphezu ukudla ngomumo eyenziwe ukupheka ngokugcwalisa anyanisi ethosiwe ukhilimu omuncu, isidlo sizothola ukunambitheka ephelele saphezulu.

Zonke amadombolo kungenziwa ukuvunwa ukuze zisetshenziswe esikhathini esizayo, noma kungaba bendabuko inyama, isibindi, ushizi, noma amadombolo ne cherry. Indlela ngokwenza kwenu la amadombolo akuyona ngokuyisisekelo ukuhluka evamile. Le ndlela ekahle kakhulu nothile ongumngane ongenazo ngibe nesikhathi esanele ukupheka njalo: Eqinisweni, alisho, kodwa iqiniso lokuthi manual unamathele upheke amadombolo, udinga okungenani amahora angu-2-3. Futhi uma ukupheka amadombolo ne cherry, iresiphi ngaphandle ukuma noma ukulungisa, kodwa emva kokuba is wanamathela, bayokuwa kakhulu ufulawa nqabela, wena njalo esandleni ukuqedela isidlo. Kuyadingeka siwabilise futhi babebacwilisa amadombolo eqandisiwe, futhi ngemva kwemizuzu engu-15 etafuleni ngeke ngibheme isidlo mnandi futhi esihlwabusayo.

Amadombolo zivumelane ngokuphelele kuhlangene nezinye izitsha. Ngokwesibonelo, uma ukupheka amadombolo nge amazambane, isaladi imifino fresh umphelelisi ukunambitheka. Amadombolo e iklabishi zingahanjiswa njengendlela dish ehlukile, kanye lihambisana inyama abilisiwe noma okugazingiwe. Amadombolo nge amakhowe zinhle ukhilimu omuncu nesweli sauce. Kafushane, amadombolo dish jikelele ukuze akhonze njengephayona dish main futhi ngesikhathi sekhefu, ngabondla itiye (amadombolo amnandi) kulekelelwa futhi kuhlanganiswe neminye imikhiqizo.