Fresh utamatisi sauce: Ungadliwa

Utamatisi nososo made futhi ngokuqinile wathatha endaweni yayo imenyu yethu. Anjengesibani kwalokho kakhulu pasta kanye pizza. Kusukela kubo ukulungiselela ezihlukahlukene ukugcwaliswa isobho nenyama izitsha. Esihlokweni lanamuhla uzothola zokupheka ezilula kakhulu futhi ezithakazelisayo nososo kusuka utamatisi fresh.

izincomo Jikelele

Ukuze silungiselele sigqoka okuzenzela kuyinto efiselekayo ukusebenzisa namanzi utamatisi meaty luhlaza amakhulu abomvu. Ngenxa yalezi zinjongo ngeke akwenze izithelo ezibolile noma angavuthiwe ne emithanjeni oluhlaza.

Ukwakheka lezi nososo, ngaphezu utamatisi, ngokuvamile ugarliki, onion isilimo esidliwayo esinamagatsha anamanzi. Ngo ngokuvamile lisetshenziswa njengedivaysi seasonings basil, oregano, Thyme, Tarragon noma parsley.

Ukuze uthole olunye uketshezi sauce wanezela nalokhu iwayini ezomile kancane noma umhluzi. Uma udinga ukugcwaliswa obukhulu ke eminye wanezela ambalwa wezipuni ngesitashi.

Ukuze iwukudambisa umphumela ekhona utamatisi acid, usoso sengezwe nepepper imbewu coriander. Nale spice Utamatisi sigqoka ngeke obulimaza nolwelwesi lwamafinyila yaleli pheshana emathunjini.

Ready sauce shift izigubhu hermetically uphawu futhi wasuswa kule esiqandisini. Njengoba kunjalo, ungagcina ukunambitheka kwako izinsuku ezine. Uma ukuphila sauce eshalofini kufanele zeluliwe, bese linezela kancane iwayini noma uviniga.

refueling ezinjalo kahle pasta, inyama kanye nenhlanzi izitsha. Lemisebenti ingaphindze esetshenziselwa ukulungiswa pizza nezinye izinto elungisiwe Baked.

Inketho nge garlic

Lokhu sauce elinesimo tint eqinile bomvu liphinyiselwe utamatisi ukunambitheka. Ilungiselela ilula ukuze umsebenzi Kulula ukusingatha ngisho umpheki ongenalwazi. Ngalesi sikhathi, uzodinga:

• 1.2 khilogremu of utamatisi fresh.
• 6 clove sikagalikhi.
• Kweqembu basil.
• Amafutha omnqumo, usawoti kanye izinongo.

Ukuze wenze sauce kusuka utamatisi fresh, zama ukukhetha izithelo ezivuthiwe esinamanzi kungekho streaks onsundu ngokuphaphathekile noma abe ogqamile.

ukupheka algorithm

Epanini evuthayo uthele amafutha omnqumo kancane, futhi ngomzuzu olandelayo kwasakazeka garlic Brushed nechobozekile. Lapho imifino ukuthola umbala yegolide, ukususa imbiza ekushiseni futhi ususe eceleni.

Utamatisi ugeze, ezaziqoshwe crosswise, scalded ngamanzi abilayo futhi ususe izikhumba. Ngemva kwalokho bathunyelwa pan ne bhotela garlic kanye wathatheka ngesipuni sokhuni. Ungqimba kwaphumela engeza ezinye usawoti, ayoliswe izinongo futhi imenze ngamathumba. Khona-ke olandelayo utamatisi sauce kusuka utamatisi fresh buhle ngokusebenzisa ngesihlungo, ungakhohlwa spoon gaya. Cishe babangele siphelile ebuyiselwa Skillet esishisayo futhi ayahwamuka ukushuba oyifunayo. Njengomthetho, kuthatha akukho kuka imizuzu eyisikhombisa.

Made ngale ndlela sauce ilungele pizza, inyama kanye pasta izitsha. Ingasetshenziselwa ngokushesha ngemva nokulungiselela. Kodwa abanye wekhaya oqondileyo ukufriza futhi nje ukufuthelana uma kunesidingo.

Inketho anyanisi

Fresh utamatisi sauce eyenziwe ubuchwepheshe ngezansi-echazwe, kuyindlela olukhulu kuya isoso kuthenga. Ukuze wenze lokho, uzodinga:

• 600 amagremu of utamatisi ezivuthiwe.
• Ipheya umfire eshiya.
• Onion isibani.
• Ipheya ugarliki.
• ½ ithisipuni paprika amnandi.
• A ingcosana upelepele pepper.
• Salt, amakhambi, namakha, namafutha zemifino.

Onjalo fresh utamatisi sauce nesweli aliqukethe igremu elilodwa nezivimbelakuvunda yokufakelwa. Ngakho-ke, akutuseki silungiselele ikusasa. Uma ufuna ukudlulisa refueling eshalofini yokuphila, khona-ke ungakwazi ukwengeza uviniga kancane.

Incazelo yenqubo

On of wageza ezivuthiwe utamatisi esinamanzi eniyenzayo cruciate sebeziqhumbuza, uthele amanzi abilayo futhi ushiye imizuzu eyishumi nanhlanu. kamuva Imizuzu eyishumi nanhlanu, isithelo esuswa isitsha ketshezi, bacwilisa emanzini iqhwa nokukhululwa kusukela isikhumba ngokudonsa ke kolunye uhlangothi.

Epanini ashisayo, phansi elithululelwa kancane amahle yemifino, ukusakaza anyanisi bese Fry kwabo. Uma imifino shredded ukuthola umbala enhle segolide, bona engeza oqoshiwe noma utamatisi ogayiwe. Lonke ngesikhathi esifanayo kahle, eliwu abilayo futhi ucime umlilo okungenani amahora ikota. Khona-ke, olandelayo fresh utamatisi sauce ayoliswe ngosawoti kanye nezinongo. Kukhona futhi uthumele amakhambi oqoshiwe ukupheka konke lokhu cishe imizuzu emihlanu.

Inketho ne apula

Spicy sigqoka okubabayo senziwa iresiphi ngemva eshiwo, ingagcinwa bathwalwa ngokuphepha ebusika. Into esemqoka - ukupakisha ke izimbiza inzalo zensimbi zamabhodlela and roll. Ukuze silungiselele okumnandi sauce okuzenzela wenza kusuka utamatisi fresh, ukuhlola kusengaphambili ukuthi kukhona konke okudingayo ekhaya lakho. Kulokhu, uzodinga:

• 3 kg utamatisi ezivuthiwe.
• 5 pods of pepper ashisayo.
• 3 apula esikhulu ezivuthiwe.
• Ipheya wezipuni kasawoti.
• 200 amagremu ushukela.
• 150 ml 9% uviniga.
• Ithisipuni emhlabathini clove.
• 50 ml amafutha zemifino.
• Ngokusho ½ ithisipuni ikhumini nesinamoni.
• A clove ambalwa garlic.
• Isipuni umhlabathi emnyama.

Labo ungathandi ikhumini, ungenza ngaphandle kwalo. Futhi esikhundleni garlic, abanye besifazane ungeze asafoetida isipuni.

ukulandelana izenzo

Utamatisi wageza sikhululwe umoba, ahlukaniswe isigamu futhi idlule grinder encane ngehele. Ngokufanayo, woza ne apula kanye pods of pepper ashisayo. Ungqimba kwaphumela kungenziwa ngaphezu kwalokho wagcoba ngokusebenzisa ngesihlungo. Khona-ke silungele fresh utamatisi sauce pizza, pasta noma inyama iyoba ukungaguquguquki iyunifomu ngaphezulu.

Konke lokhu shift epanini efanelekayo, ukuthumela plate, imenze ngamathumba bese upheka amahora eyodwa nengxenye, wambula. Imizuzu eyishumi ngaphambi kokuvala ngomlilo ngo sauce engeza usawoti, amafutha yemifino, garlic nengulube, ushukela kanye nezinongo. Ngezinye kakhulu ekupheleni epanini uthele kuviniga. sauce Ready phama oyinyumba ingilazi izimbiza, Roll up metal nesembozo, Pheqa bayigubungele ngengubo yokulala efudumele. Ngemva isitsha usoso utamatisi kuphole, ukuze uzenze lisuke ngaphansi zokulala futhi wathumela isitoreji eyengeziwe.