Fish ASP: izithombe, zokupheka

Kwakuthinta njalo kucatshangwa ukuthi izitsha izinhlanzi kumelwe nakanjani khona ekudleni ngamunye. Futhi zonke ngoba abacebile izakhi ezibalulekile ukuze umzimba. Mhlawumbe omunye ethandwa kakhulu esixoxe ngazo ezihlala emanzini angenawo usawoti chub. Kusukela ke ukupheka okuningi sokudla okwehla esiphundu futhi unempilo esiwathandayo kokubili abadala kanye nezingane. Le nhlanzi behlezi kahle imifino, esihlwabusayo kakhulu kuvela, uma ephekwe iwayini. Asp okuphekiwe, iqeda, nezitini, ngibhema, esetshenziselwa izitsha ashisayo nabandayo. Cabangela lokho nokuthi ukulungiselela ke.

incazelo ASP

Fish chub, isithombe okuyinto yayilokhu izidlela nje iphathelene carp. Uhlala phakathi kuka-angenasawoti emifuleni. Isidumbu sakhe fusiform, okhanyayo umbala silvery, umlomo ebanzi ngokwanele. Isici nobuntu izinhlanzi kuyinto sokwelusa umhlambi esisogwini emhlathini. Ubude omele ngobukhulu ifinyelela ngamasentimitha amahlanu, isisindo - amakhilogremu amathathu. Asp uhlala emifuleni emikhulu phakathi iCaspian kanye Black iziLwandle. Futhi, kungatholakala e-Asia Ephakathi. Le nhlanzi ethandwa ukupheka, kodwa kunconywa ukupheka fresh. Ngakho, gills kufanele kube abomvu, futhi amehlo akhe - hhayi esinamafu. Izikali kufanele ihambisane kahle esikhunjeni. Kuphela umkhiqizo anjalo sizoqukatha wonke umsoco namavithamini. Cabanga indlela ukupheka inhlanzi chub, okuyinto izitsha aphume ke bayophuma.

Salad "Yena 'we ASP

Izithako: ezimbili Kilos ka umucu ASP, anyanisi ezinhlanu, izaqathe ezintathu, ezintathu wezipuni of uviniga, ngayikhulu namashumi ayisihlanu amagremu kawoyela yemifino, usawoti kanye izinongo (obomvu kanye emnyama) ukunambitha.

ukulungiselela

Umucu usike izicezu, afakwe ebhodweni, uthele uviniga essence. Fish ukuxubana, amboze ngesivalo futhi bagcizelele amaminithi amabili.

Nakuba izinhlanzi chub, okuyinto isithombe ajwayelekile kithi, ukuba marinate, ukulungiselela imifino. anyanisi oqoshiwe, izaqathe wagcoba on a grater noma sibe yimichilo. Njengoba isikhathi sihamba ku ASP ukusakaza lezi imifino, izinongo amagquma lokufafaza, + lapho yokugcina iyoba upelepele obomvu. Khona-ke nokushisa emafutheni zemifino futhi ngobumnene uwathele izinongo. Le nqubo ibizwa obizwa ngokuthi ukuthungela. Ngemva kwemizuzu engu-ezintathu, konke kahle exutshwe izikhathi eziningi. Ngemva kwemizuzu eyishumi, lokhu isidlo uzolunga, kodwa kungcono uma sikubeka endaweni epholile amahora ayisithupha.

Baked in ucwecwe ASP

Izithako: eyodwa senhlanzi enkulu, lemon-isigamu, usawoti kanye izinongo ukunambitha, imayonnaise.

ukulungiselela

Asp - fish zokupheka okuyinto thina sicabanga namuhla, sihlanza wageza futhi lufakwa ucwecwe. Khona-ke ufafaze ngosawoti kanye nezinongo, ezigcotshwe nge imayonnaise, abafafazwe kalamula izithelo ngokwalo ufakwa izinhlanzi. Umkhiqizo zihambisana ucwecwe, wagqoka bhaka ubhake imizuzu engamashumi amane. Njengoba isikhathi sasiqhubeka, izinhlanzi ukwandisa nokususa esitsheni, uthathe yizicucu futhi wakhonza Hlobisa zemifino noma isaladi.

Asp abiliswe emuhlompe

Izithako: amagremu angamakhulu ayisithupha inhlanzi, eziyikhulu amagremu leek, isilimo esidliwayo esinamagatsha anamanzi impande amagremu ayisithupha, amane amagremu yewayini elimhlophe, ithisipuni elilodwa kalamula, pepper kanye nosawoti ukunambitha.

ukulungiselela

Kulula kakhulu ukulungiselela ASP. zokupheka Fish okuyinto izincwadi esizifundayo, wakhonza sauce. Ngakho kuqala igqamuka wageza izinhlanzi iyasikwa ibe yizicucwana. On the phansi endishini ukusabalala indandatho leek (kuphela white okuyingxenye) aqotshwe isilimo esidliwayo esinamagatsha anamanzi izinti. Khona-ke isipikili nezixhobo chub, uthele umhluzi bese upheka phezu emlilweni ophansi kuze ithenda, embozwe ngesivalo. Njengoba isikhathi sihamba, umhluzi elicwengekileyo balipheka nengxenye. Bese wengeza sauce okulungiselelwe "Bechamel", kalamula ibhotela, exubile kanye fed izinhlanzi esiphelele.

Asp izinhlanzi ngesiGreki

Izithako: ingxenye eyodwa kwezintathu lemon, chive ezimbili, zucchini ezimbili, pepper elimnandi, ezimbili, ezine wezipuni zamafutha yemifino, spoonfuls ezimbili amakhambi oqoshiwe (iparsley dill), isigamu ingilazi yewayini ezomile ezimhlophe, anamakhulu mahlanu amagremu ASP, utamatisi ezimbili, usawoti ukunambitha.

ukulungiselela

Le nhlanzi igqamuka, wageza obsushivayut. Khona-ke ngobumnene asuswe ithambo ngommese obukhali mncane. Khona-ke izinhlanzi iyasikwa ibe izingxenye, engeza usawoti bese uthele kalamula. Anyanisi kanye yagarliki usike gazinga ku amafutha hot epanini ukuthosa bese ibekwe izinhlanzi kanye owetha iwayini sikadali imizuzu eyishumi. Njengoba isikhathi sasiqhubeka, engeza imifino kanye sikadali futhi ngamaminithi amahlanu. Eceleni izinhlanzi engeza zucchini notamatisi, uthathe tincetu, futhi sweet pepper, namanje uqhubeke ibila kuze ithenda. Iphele izinhlanzi chub, ukudoba kuvunyelwe, zibekwe phezu isidlo nge imifino ufafaze amakhambi.

Asp Casserole nge ushizi

Izithako: amagremu ezingamakhulu amabili inhlanzi, amagremu amabili kafulawa, iqanda elilodwa, eziyikhulu amagremu ubisi, amagremu amabili ushizi, ezintathu wezipuni amafutha yemifino, usawoti ukunambitha.

ukulungiselela

Le nhlanzi lokuqala okulungiselelwe: ahlanzekile, asuse amaphiko, igqamuka, wageza obsushivayut. Wabe uhoxile emgogodleni wakhe kanye nezimbambo. I nezibopho okuholela iyasikwa ibe yizicucwana, efakwé usawoti, esigingqwe ufulawa gazinga nhlangothi zombili kuze kuze uqweqwe segolide. Khona-ke ethosiwe izinhlanzi ASP embondelene phezu ugqoko, egcwele ingxube ngaphambili ayilungiselelwe yashizi ushizi, ubisi namaqanda bese ithunyelwa kuhhavini, lapho wabhaka imizuzu eyishumi nanhlanu ashisa kakhulu. Indishi eqeda wakhonza on ipuleti esikhulu.

ASP ithoswe yathamba nge ukhukhamba

Izithako: isigamu ikhilo chub umucu, amagremu angamakhulu ayisithupha iklabishi, ayisithupha amagremu samafutha zemifino, izingalo eziyikhulu namashumi amabili amagremu ukhukhamba nanhlanu amagremu zama bhisikidi, omunye onion, ayisithupha amagremu leminqumo, amagremu amakhulu amabili namashumi ayisihlanu ka utamatisi sauce kanye namakhambi.

ukulungiselela

Nezibopho wazihlahlela ezincane bese efakwa pan. Bese wengeza ikhukhamba oqoshiwe futhi anyanisi, uthele umhluzi kanye sikadali on ukushisa low imizuzu eyishumi. Bese wengeza iminqumo sauce bese uqhubeke imizuzu emva kwamaminithi ambalwa. Phakathi naleso sikhathi, i-pan ibekwe ungqimba iklabishi, inhlanzi sisiba phezu ASP phezulu kanye izithako asele. Phezu ke embozwe iklabishi, ligcwele breadcrumbs ubhake imizuzu eyishumi nanhlanu phezu emlilweni ophansi.

Asp, okuthosiwe nge garlic

Izithako: isigamu kilogram izinhlanzi, omunye lemon, ezimbili clove sikagalikhi, ezine wezipuni kafulawa zommbila, anamanci mahlanu amagremu ibhotela, amagremu ezingamakhulu amabili amafutha yemifino, usawoti ukunambitha.

ukulungiselela

Manje njengoba siyazi ukuthi kubukeka kanjani chub izinhlanzi (photo enamathiselwe), singenza kuwo isidlo esihlwabusayo kakhulu. Ukuze wenze lokhu, esiswini izinhlanzi futhi ususe wonke amathambo ke iyasikwa ibe yizicucwana, iziphi enosawoti futhi bafafazwe kalamula. inhlanzi kulolo ketshezi ushiye imizuzu amabili. Khona-ke izingcezu esigingqwe ufulawa ethosiwe emafutheni. Basuke ukusakaza ngoqwembe ufafaze garlic nengulube.

Bambalwa izimfihlo ekugcineni

Namuhla siyazi inqwaba zokupheka for ASP, inyama yakhe ephelele ukosa, yokuwugazinga, ukubhema nokunye. Ukuze uthole ukudla okwehl 'esiphundu, futhi inyama - namanzi, imithetho eziningana ezilula okufanele sikhunjulwe. Kungcono ukudoba nezitini in ucwecwe ngeke ikwazi ukubekezela imizuzu engaphezu kwamashumi amabili. Ngoba iqukethe eziningi amathambo amancane, ngokuvamile vyalyat noma ngabhema. It Kunconywa uyikhethe ngokucophelela inhlanzi enesisindo esingaba amakhilogremu engaphansi kwemithathu ukupheka.