Pie okumnandi ne inyama: iresiphi Puff futhi inhlama esivutshelweyo

Pie ne inyama, iresiphi of okuzoxoxwa okwengeziwe, kuvela okumnandi wanelise noma yini eyisisekelo. Namuhla sinqume ukwethula kini ezahlukeneyo ezimbili ezahlukene ukulungiswa imikhiqizo ebhikawozi, usebenzisa self-ezenziwe imvubelo inhlama ngathenga ukuxubana ungqimba ikhekhe.

1. Pies wabhaka nge inyama: iresiphi nemvubelo isisekelo

izithako ezidingekayo ukuze inhlama ukugcwaliswa:

• amafutha ubisi - 550 ml;
• ukhilimu imajarini - 150 g;
• elikhulu inkukhu neqanda - 1 pc.
• ushukela - ngesipuni enkulu;
• usawoti - kwesigamu dessert nezinkezo;
• ufulawa White - engeza ukuba kwabantu;
• Yenkomo - 500 g uginindela;
• onion isibani esikhulu - 2 PC.
• lamakha ukugxusha - engeza ukunambitha;
• Round okusanhlamvu irayisi - 1/3 inkomishi.

inhlama

Pie ne inyama, iresiphi zazo kusekelwe inhlama imvubelo, ukulungiselela isikhathi eside. Kodwa yonke imisebenzi yakho qiniseka lingagcwaliseki, ngenxa yalokho, uthola simnandi kakhulu futhi aluhlaza khekhe.

Ukuze uxove inhlama nemvubelo, kubalulekile ukufudumeza ubisi, enezele futhi ushukela, imvubelo, usawoti bese ulinda ngabo ukuncibilikisa. Lokhu kulandelwa i-mass mammary engeza bhotela imajarini, amaqanda nofulawa ezimhlophe. Ngemva ukuxuba i elisekela obukhulu wakhe sibekwe endaweni efudumele amahora 1.3.

ukupheka ukugxusha

Patty inyama, iresiphi zazo kusekelwe ukugcwaliswa yenkomo, kufanele abunjwe kuphela ngemva ukugxusha elimnandi senziwa. Ukuze wenze lokhu, ugaye yenkomo e grinder inyama kanye onion, bese ufaka kubo namakha, kancane Fry epanini. Eceleni ukugxusha liyadingeka uthele abilisiwe round okusanhlamvu irayisi futhi ngokucophelela uhlanganise.

Ekubumbeni futhi bayobhaka izitsha

Uma uzolunga futhi ukugcwaliswa, futhi asisekho isisekelo kufanele kuqale sculpting amakhekhe. Ukuze lokhu kuyadingeka ukuthi unikezele umbuthano inhlama netolstym (ubukhulu afika kwangu-7 amasentimitha) bese afakwe Midway yayo kanye nengulube ingcosana esifundeni. Yonke imikhiqizo ngomumo eyenziwe lulwimi siphelile kudingeka zifake uyibhala kokufumbathisa kanye Bhaka kuhhavini imizuzu 40-50.

2. Delicious Puff khekhe ne inyama: iresiphi kuhhavini

izithako ezidingekayo:

• ukugcwaliswa inyama nengulube - 700 g (ukulungiselela isimiso kuchazwa iresiphi odlule);
• khekhe Puff esingenamvubelo - 600 g

Inqubo ukwakha baking

Pie ne inyama, iresiphi of okubandakanya ukusetshenziswa uhlaka egqinsiwe kuyinto ngokushesha okuningi kunalokho inguqulo yangaphambilini. Phela, ukulungiswa imikhiqizo enjalo isikhathi eside kungekho isidingo uhlanganise inhlama bese ulinda kuze liphuma khona. Ngakho, i-izitsha obunikezwayo kumelwe uthathe kumiswa kokuqendwa semi Puff, Roll it kanye, uthathe tikwele bese afakwe phakathi ukugxusha of inyama nengulube futhi nice ingcosana onqenqemeni. A olungaqinile isidlo ephekwe ncamashi ngendlela efanayo njengoba kule iresiphi odlule. Nokho, isikhathi sokupheka kuhhavini kufanele ibe ngu- imizuzu 10-16.

Kanjani ukuletha etafuleni

Inyama ophaya kusukela imvubelo noma Puff khekhe kumele sinikezwe ku etafuleni kanye itiye hot futhi amnandi.