Ezinwabuzelayo Thyme: Inani, ekusebenziseni, ezikhulayo ikakhulukazi

serpyllum thymus noma ezinwabuzelayo Thyme uphansi, ubude 20 cm izihlahlana zisetshenziswa. inkumbi eziningi sifanamsindvo bavame lignificated ngasesinqeni kanye impande. amahlamvu ezincane oblong-okweqanda, bona kungabonwa ophumile emithanjeni nezindlala. Beautiful onsomi-pink izimbali ziqoqwa e inflorescences capitate.

Ezinwabuzelayo Thyme unamagama amaningi, esikhulunywa abantu abaningi kubo - Thyme noma Bogorodskaya utshani. Igama layo kukholakala abacwaningi, lisuselwa egameni lesiGreki "ikhumini" noma "Timoci", elihlanganisa abameleli ngazinye umndeni Labiatae, futhi lisho "ukuba isibindi", "amandla", njengoba Thyme has a liphinyiselwe kumqhubezela. Ngokusho kwenye inguqulo igama isitshalo livela kwenye indawo igama lesiGreki "thio", ngokwezwi nezwi ihumusha ngokuthi "umhlatshelo." LwamaSlav sidilizwa waphonsa amakhambi Thyme emlilweni at yenhlanganyelo, futhi uma bhakabhaka waqala ukukhuphuka intuthu elimnandi komlilo, okwakusho ukuthi onkulunkulu bathathe umhlatshelo. Igama zinhlobo iza futhi kusukela lesiGreki "Herp" - "ukukhasa" esekelwe yokuthi Thyme lenzelwa eduze kobuso bomhlaba.

zinhlobo zasendle Thyme sikhule eScandinavia, eYurophu Ephakathi, e-Asia, eNyakatho Melika nase-Afrika. ERussia, zasendle Thyme isitshalo itholakala European, ihlathi-asemaqeleni kanye asemaqeleni zigaba, kanye Western eSiberia, eCaucasus and Trans-iBaikal. It ukuthandwa evulekile, kahle zikhanyiswa ilanga, izindawo anesihlabathi. Uyabazisa njengenhlangano nezitshalo Ornamental, kwezokwelapha futhi elimnandi, ukungezwa ezinye izitsha. Ukuvuna iqhutshwa Russian Thyme amakhambi e Krasnodar, laseStavropol futhi Rostov esifundeni ukwenziwa izidakamizwa.

Ezinwabuzelayo Thyme Ezikhathini zasendulo ezaziwa ngokuthi isitshalo kakhulu kwezokwelapha. Futhi kusetshenziswa imithi yesimanje ukulungiswa infusions kanye ezikhishwe ketshezi. Ukwamukelwa Thyme tincture Kunconywa izifo zemigudu yokuphefumula, neuritis futhi myelitis. Amakha of Thyme ukukhiqiza i amafutha abalulekile ukuthi yengezwe okugeza njengoba has a iphunga eqinile emnandi. Omisiwe noma isitshalo fresh obusetshenziswa embonini ukudla. It has a ukunambitheka ababayo kanye okubabayo evelele, ngakho kubhekwa a kwalokho ezinhle inyama nemifino isobho, nenhlanzi izitsha, nososo, marinades. Powder kusuka eziqongweni omisiwe of amahlumela izimbali wafafaza ukudla ngomumo eyenziwe, futhi lisetshenziswa njengendlela isithokela for pates, nomqwayiba, ayi kanye itiye.

Ezinwabuzelayo Thyme, ukutshala okungadingi i nolwazi olukhethekile namakhono, kuyoba umhlobiso omuhle wanoma yimuphi ngesakhiwo engadini. Anakho kakhulu ebusika-nezinhlobo eziqinile ezakha izakhiwo nesomiso nemithi, uncamela nenhlabathi abampofu. Ngaye asikho isidingo ukuba banakekele, amanzi-ke futhi ondle. Thyme ikhula kakhulu, ngakho uma udinga, kwesinye isikhathi kuqakathekile ukuze unciphise ukukhula, wayinquma abanye amahlumela. Lesi simila eveza ngokuyinhloko kunezimpande amahlumela, kodwa kwamukelekile ukuba ukuhlwanyela imbewu for izithombo. Ngaphakathi endlini wangcwatshwa imbewu ekuqaleni kukaMashi. amahlumela Okokuqala ziqala ukuvela ngemuva 2 amaviki. Ngo-May, lapho inhlabathi kahle sekuqala ukufudumala, qala ukutshala izithombo abasha. Entwasahlobo elandelayo sizokwazi ukwenza division sezihlahla, ukusika kube amahlumela ngabanye, eyayintula kahle egxilile. Thyme aqale ukuvuna ngoJulayi, lapho ngentshiseko zom. Kuphendula ehlome ngommese ukunquma izimbali yomiswa endaweni shady ne okusalungiswa ezinhle. Ukudliwa ngabantu kumele kube ezomile isitokwe obmyat futhi sieved ukuhlukanisa bok neziqu. Gcina esitsheni evaliwe.