Dish izimbaza. zokupheka Quick

imbaza inyama inomsoco kakhulu, esihlwabusayo-kilojoule amaningi. Kodwa badinga kuphela ukuthenga ezinhle ikhekhe ukuxuba bese ukhetha iresiphi kwesokudla ukuthi kufanelekile ukuba endabeni ethile.

isidlo Fast izimbaza ingalungiswa kusuka zezinhlobo fresh. Kodwa kubalulekile ukuba acindezele amagobolondo. Uma kuqinile kanye bend, kuba kuhle umkhiqizo lulwimi siphelile ukuthi ungakwazi ukuthenga ngokuphepha.

Uma ukuthenga izimpahla eqandisiwe, ukunakekelwa okufanele ikhokhwe ukuze okungapheli, kanye yangaphandle ukubukeka iphakethe. Uma ingaphakathi semali ngeqhwa, izimbaza zabambeka ndawonye futhi frost, it is hhayi Kunconywa ukuthenga kubo. Cishe, izimpahla incibilikiswa kanye eqandisiwe izikhathi eziningana. indlela engalungile ukugcina nomthelela ongemuhle kokubili ukunambitheka kwasolwandle, kanye umsoco.

Cabanga ukudla okusheshayo izimbaza kabanzi. Kodwa kufanele sikhumbule ukuthi lokhu kufanele kuthathwe izinto fresh kuphela.

Izimbaza ngeSpanishi

Encwadini esindayo ukuthosa epanini nge ngezansi obukhulu uthele amafutha omnqumo kancane futhi imenze sizzle. Ukubeke Cubes anyanisi oqoshiwe, garlic clove eyodwa, eziyikhulu amagremu kaHamu nosawoti. Pheka imizuzu emihlanu kuya zazharki kuphekeke. Thela wezipuni ezimbalwa umhluzi wafaka clams enkulu engaba yishumi. izimbaza Ukupheka kudingeka uqhubeke ukucwila zonke wavula (lezo ivalwe, ungawujikijeli). Qoba ama-parsley, engeza inkomishi ukhilimu omuncu kanye ingcosana usawoti bese bekhonza kwasolwandle. It kuvela isidlo esilula futhi esheshayo.

esihlwabusayo kakhulu yiwona izitsha main izimbaza. Cabangela esinye ongakhetha.

AMAZING pasta ne izimbaza kanye kwasolwandle

Pheka spaghetti kuso ngokuhambisana isiqondiso. Kodwa kuphela kudingeka ukuqeda usawoti. Ngalesi sikhathi, shisisa amafutha omnqumo ngendlela Skillet phezu ilangabi ophansi. Engeza kuso amagremu ayikhulu imfanzi scallop. Isizini nge emnyama, gazinga imizuzu emithathu sathuthuka saba kwasolwandle kancane sinombala, futhi adlulele plate. Esikhathini pan elifanayo, engeza ibhotela kancane, wafaka oqotshiwe anyanisi, isigaxana sikagalikhi, usawoti kanye cubes elikhulu utamatisi. Thela ke umhluzi kancane wafaka izimbaza. Pheka imizuzu emihlanu, bese ufaka scallop nezimfanzi. Vala lid bese ulinda izimbaza uvulile. Engeza spaghetti, ukhilimu sauce yashizi weparmesan engamakhulu amagremu. Khonza ngokushesha kudingeka.

ukunambitheka omuhle izifundo ezahlukene lokuqala izimbaza. Pheka ngokushesha fantshi izimpahla ezifakwe emathinini.

Isobho nge izimbaza

Epanini esikhulu-non stick phansi ubeke tincetu ezinhlanu ubhekeni, Fry kwabo cishe imizuzu emihlanu.

Engeza nezinkezo ezimbili ezinkulu lard, onion cubes kanye ukupheka esimweni yokuthi izingcezu baba sobala. Ngokulandelayo, uthele kancane amakhambi isiNtaliyane, uthele ingilazi yamanzi (noma umhluzi) bese wengeza amagremu angamakhulu amathathu kokuqendwa amazambane ecubuziwe.

Fire ukwenza okuncane kakhulu, engeza imbiza izimbaza okusemathinini, eziyikhulu amagremu of ayisikhilimu.

Isizini ngosawoti kanye engeza pepper. Khonza nge ubhekeni.

Bon appétit!