Cream ikhekhe 'Napoleon'

Lungiselela okuzenzela ikhekhe "Napoleon" ngoba Omuny okunekhono akuyona inkinga, it namanje kubhekwa njengendlela intandokazi phakathi confectionery. Lena ozithandayo hhayi kuphela, kodwa cishe isidlo zendabuko, okwenza emikhayeni eminingi ngezikhathi iba umhlobiso eyinhloko etafuleni zemikhosi.

Cream ikhekhe "Napoleon" - isakhi okumnandi kunazo, eqinisweni kwenza inhlama, zona ngokwazo ayinakho ukunambitheka abahlukene, amnandi futhi okungenakuqhathaniswa. Futhi iyini okurarako iresiphi lokhu uju kunalokho okulula, ikhekhe okumnandi. Uma konke lokhu akulona nje! Kuyadingeka ukuqinisekisa ukuthi ikhekhe cream "Napoleon" wenziwa sha arcade imikhiqizo. Lokhu kuzokwenza uthole ukunambitheka oyifunayo futhi olungenakuqhathaniswa ukunambitheka dessert.

Kukhona ukhilimu ikhekhe "Napoleon" ne ukwengeza eyodwa kuphela amaqanda izikhupha. It is zihlukaniswa a ngesisa ekhethekile, futhi luphuzi ikhekhe French, okuyinto nzima ukulungiselela. Njengezinye iresiphi kakhulu elula, okuyinto ihlolwe iminyaka futhi iminyaka ibimnandi.

Nakhu ukuthi ukupheka: thatha iqanda elilodwa (mhlawumbe okuzenzela), 1 tbsp. impuphu isitashi, 0.5 amalitha ubisi noma ubisi ikhaya amafutha okusezingeni eliphezulu ibhotela sashintsha noshukela.

Siqala nalokho ugovuze amaqanda, ushukela, ufulawa kanye ngokwemvelo isitashi. Ingxube ngobumnene, engeza ubisi e izingcezu ezincane, kusobala ukuthi mass kwaba eyohlobo. Kulokhu, ugaye zonke izithako ngamandla kakhulu. Esigabeni ngasinye kulungiselelwa kubaluleke kakhulu, idinga ukunakwa nangekhono, okuyinto baye bakha ngokuhamba kwesikhathi. Cream ikhekhe "Napoleon" kwakufaneleka ikakhulukazi uma uzobe ukupheka ngayo isimo enkulu.

Siyaqhubeka ku. Ingxube yafakwa umlilo upheke ke, elinde lapho Bubbles kuqala. Kuleli qophelo, umlilo inciphe amancane futhi ngokushesha asuse pan emlilweni. Kwaphela isigamu sehora ukukhohlwa ngakho, wenza ezinye izinto. Ngokuzayo ukhilimu yethu kahle ukwenziwa futhi kancane epholile. Manje kufika ithuba lika-bhotela. Izogcizelela touch engokwemvelo ubisi ukhilimu ukunikeza umsungulo ongavamile, kuba khona kwakhe ukhilimu iyogcwala amanzi emlonyeni wakho. Ungakhohlwa ekupheleni ukubeka zakudala vanilla ushukela.

Konke ilula kangaka, kodwa okumnandi!

Zama lokhu iresiphi, lapho Napoleon wasebenzisa ukhilimu ubisi olujiyile, naye ezinzima elula, kodwa uma uzwa ukuzisho ngokwenu lezi imikhiqizo ezimbili: ubisi wafingqa futhi Puff khekhe, ulindele okuthile okungavamile.

Thatha 200 of ibhotela fresh, vanilla ikhasi olungenakuqhathaniswa lemon 1st. Ibhotela ebesengenile, wamthuma ikhasi, kuyokunikeza ukunambitheka kanye asidi okungafani ukhilimu yethu. Futhi-ke, engeza ubisi olujiyile. Beat amnandi Yummy futhi recoat ikhekhe yethu.

Cream Napoleon ubisi olujiyile uyashesha ukulungiselela, kodwa kule iresiphi izinga nesivinini asithinteki, kodwa kunalokho okuphambene. Bethandana olujiyile ubisi Puff khekhe, futhi sithanda ukudla dessert elimnandi "Napoleon!"

I-uju ikhekhe cream esemnika eziningi ongakhetha, kodwa ngangihlale ukupheka ukhilimu muncu, kube igcwala ikhekhe emhlabathini, okwenza kube ancibilike emlonyeni wakho. Ngisho noma amakhekhe zaphumela hhayi ezifana singathanda, futhi kungenzeka ukuthi abanokhahlo ukunambitheka, ungakhathazeki - konke ukulungisa ukhilimu.

Thatha 0.5 kg cream ebandayo 20% fat and 1 inkomishi kashukela, uhlanganise esitsheni ke usebenzisa mixer, ukushaya. Ungakhohlwa ushukela vanilla ingena ngoba uju ikhekhe cream. Lokhu inhlanganisela ephelele, futhi yethu uju khekhe lula. Musa lihawukele futhi recoat ngobuqotho ukhilimu amakhekhe, ngoba lena ikhekhe othanda ngokuchichima ukhilimu.

Ungakhohlwa ukuhlobisa phezulu wobuciko Culinary, ngokucebile ezigcotshwe ukhilimu efanayo, amantongomane asithena, kodwa ngokwenza kanjalo, uzivumele ahlale amabala encane ukhilimu ikhekhe. Kusukela zinyosi ikhekhe izobukeka iqebelengwana Khisimusi inganekwane.