Cream ikhekhe ekhaya: ukupheka izinto ezahlukene ongazikhetha

Cream amakhekhe ekhaya ingase ihlanganise izithako ezahlukene ngokuphelele. Kufanele kuqashelwe ukuthi ukugcwaliswa abakhethiwe yalo mkhiqizo amnandi lithembela ngokuphelele kwenzekani dessert esindayo futhi okunamafutha noma ukukhanya kanye Airy. Namuhla sibheka indlela wokulungiselela 2 ezahlukene okhilimu, okuhlanganisa ukhilimu omuncu futhi semolina.

1. Chocolate and ukhilimu omuncu ikhekhe nge gelatin

izithako ezidingekayo:

• Ukhilimu omuncu wokuqukethwe 20% amafutha - 450 g;
• ushukela oluyimpuphu - 120 g;
• shokolethe - 1.5 tile;
• vanillin - 08,06 g;
• gelatine osheshayo - 10 g;
• ubisi fresh futhi ecebile - ½ inkomishi.

inqubo ukulungiselela

Chocolate-ukhilimu omuncu amakhekhe ekhaya Kulula kakhulu. Ukuze wenze lokhu, beat kahle mixer 20% ukhilimu, ushukela oluyimpuphu, vanilla ubisi. Ngaphezu kwalokho sidingeka eceleni ziyoncibilika 10 g we gelatin uwathele ngobuningi. Uma ukupheka dessert ushokoledi, kanye ukugxusha Kunconywa ukwengeza Uqweqwe kancane. Ukuze lokhu kuyadingeka ukuze aphule 1.5 Tiles shokolethe, bese ancibilike ke ibila, unezela ubisi opholile. Ukhilimu siphelile akuyona curled, ngaphambi kokwengeza ukuba ingxenye enkulu yomsebenzi glaze, kuyinto efiselekayo kuphole kancane. Ngenxa ukuxuba zonke izingxenye udinga ukuthola uketshezi kanye mass amnandi, okuyilona elidingekayo ukuze smear wonke amakhekhe. Kufanele kuqashelwe ukuthi onjalo ikhekhe cream ekhaya kumele kusetshenziswe kuphela nama-dessert bhisikidi.

Ngemva ukugcwaliswa lisetshenzisiwe amakhekhe, umkhiqizo amnandi, kutuswa ukubeka ngendlela epholile amahora ambalwa. Phakathi nalesi sikhathi, gelatin kumelwe lukhuni, yenza ikhekhe elimnandi futhi uzinze ngokwengeziwe.

2. Khanyisa ukhilimu ikhekhe of semolina futhi banana

izithako ezidingekayo:

• semolina - 7 nezinkezo ezinkulu;
• ubisi fresh - 2 izinkomishi;
• ibhotela - 65 g;
• ubhanana ezivuthiwe big - 2 PC.
• isihlabathi ushukela - 2/3 inkomishi cut.

inqubo ukulungiselela

Lokhu ukhilimu ngempela uthola ukukhanya kakhulu futhi esihlwabusayo. Phela, kusekelwe - lo semolina evamile. Ukuze ekuwulungiseleleni kumele kubiliswe ubisi fresh, bese wengeza cereal, uhlanganise kahle futhi upheke kuze isimo ewugqinsi (imizuzu 15-30), kuze kube yilapho yonke izinhlamvu hhayi ngokuphelele kubiliseni. iphalishi Landelayo kumele zisuswe isitofu uwathele zibe ushukela. Ngemva mass selupholile kancane, ke kudinga uphehle ngokuyelela blender kanye ibhotela esithambile.

Cream Cake ekhaya ingalungiswa besebenzisa ezihlukahlukene izithelo. Sanquma yokwelula ku amakhowe ambalwa ubhanana ezivuthiwe bese wengeza ukuba ingxube semolina nebhotela. Ngenxa yalokho okuxutshwe olunzulu, kufanele uthole ngokwanele aminyene, kodwa ukukhanya ukhilimu okumnandi. Ngenxa ukungaguquguquki yayo aminyene ukuthi kuhle ezimbi angena amakhekhe, amabhisikidi ngakho belulekwa ukucwilisa usulubha omnandi wezithelo.

Ikhethelo ukhilimu kakolweni and bananas afaneleka kahle ukuba iyiphi nama-dessert. Ingasetshenziselwa ekulungiseleleni losuku lokuzalwa bamboza amakhekhe ahlukahlukene.