Christmas Ungadla

Abantu abaningi ngosuku olwandulela iphupho KaNcibijane, yebo, isimangaliso, kodwa ungakhohlwa mayelana idili iholide. Ukugubha leli holide ajabule, kudingeka nje itafula ngothando, okuyinto ngempela kumele aqukethe ezihlukahlukene izitsha ezihlwabusayo, ukubhale kumbuthano labangani asondelene nabo.

Ngokungangabazeki, Ungadla kaNcibijane kanye salads zingase zishintshe kakhulu, konke lapha incike umcabango uwayehlalise. Cabangela ezinye izitsha ezingaba ukuhlobisa etafuleni kaKhisimusi.

ushizi appetizer

Izithako: ezimbili clove sikagalikhi noshizi elicibilikile, omunye iphakethe crab izinti (kungenziwa indawo nge crab inyama), imayonnaise.

Ushizi grater wagcoba on Ngokwesilinganiso, garlic ochotshoziwe, crab izinti sibe yimichilo amancane (amasentimitha amabili). Ushizi, garlic imayonnaise okuxubile, wagqoka entendeni inani ingxube phezu kwalo - crab stick futhi yakha ibhola. Ngakho, lapho kwakhiwa zonke amabhola, basuke esigingqwe ochotshoziwe crab izinduku wagqoka isidlo.

Ungadla kaNcibijane: "bethanda Male"

Izithako: amagremu ezingamakhulu amabili yenkomo abilisiwe, amagremu ayikhulu noshizi ezintathu abilisiwe, omunye amazambane abilisiwe, omunye onion, zifakwe emanzini anosawoti, izaqathe abilisiwe, imayonnaise chives.

Lokhu appetizer ilungiselela izingqimba: yenkomo, Diced, anyanisi oqoshiwe, amazambane, amaqanda Diced, Diced, ushizi vukuza on a grater. Zonke izingqimba kumele ezigcotshwe nge imayonnaise.

Kumi esiqongweni sezindawo ushizi ibekwe kumbuthano isanqante esikhulu tincetu, imayonnaise okuyinto edingekayo ukuze ubhale izinombolo kusuka omunye wabayishumi nambili, kwenza umcibisholo, ukuze bathole ezinyathelweni zika-anyanisi oluhlaza.

Unyaka omusha Ungadla "Queen uTamara"

Izithako: eziyishumi amagremu dill kanye parsley, isigamu ikhilo broccoli, omunye clove garlic, eziyikhulu amagremu walnuts eyikhulu namashumi amagremu imayonnaise, ngayikhulu namashumi ayisihlanu amagremu Gouda ushizi amathathu amagremu cranberry, waffle Izigaxa.

broccoli Raw wagcoba on a grater indawo futhi azihlanganise amantongomane olwembiza noshizi ogayiwe. Garlic ochotshoziwe exutshwe cranberry, engeza ukuba iklabishi, isizini nazo zonke sauce inkathi izinongo. Ngaphezu kwalokho eyayigcwele nengulube inyama etholwe izimpondo, okuyinto, ngemuva iqoqo firs ku ipuleti, ukuhlobisa oluhlaza kanye imayonnaise.

Ungadla kaNcibijane: sandwich acute nge inyama

Izithako: anyanisi amabili, izinhlu ezimbili wezipuni ushukela, isipuni esigcwele amafutha, isigamu ikhilo yenkomo tenderloin, nezinkezo ezintathu pepper esishisayo (Capsicum ungayithola enye), ibhotela sashintsha ezimbili clove sikagalikhi, ababili wezipuni horseradish usawoti, amakhambi Baguette French.

Anyanisi uthathe cubes, gazinga in ibhotela imizuzu emihlanu, khona-ke ushukela gazinga kuze brown golden. Inyama uthathe tincetu, usawoti, deda ne garlic, pepper wabhaka noma ethosiwe. Indishi kuyinto ibhotela okuxubile futhi horseradish, futhi le ngxube lenzelwa izingcezu Baguette, okuyinto, ngemuva wabhaka kuhhavini imizuzu emihlanu. On the omisa a Baguette ukusakaza inyama kanye anyanisi, abafafazwe namakhambi.

Unyaka omusha ukudla okulula, "Caprese"

Izithako: eyodwa iphakethe cherry utamatisi kanye ushizi, kweqembu basil fresh, ababili wezipuni zamafutha omnqumo, ababili wezipuni iwayini uviniga.

On skewers ngokhuni ahlukaniswe: utamatisi ezimbili, ushizi ibhola, Basil leaf. Ngakho, bonke skewers ezibekwe esitsheni. Endaweni ehlukile, endishini uphehle uwoyela uviniga futhi uthele le isidlo ingxube ngaphambi nje ukukhonza.

Yiqiniso, zonke New Year kusikisela ezinye izitsha ethile ngokuvumelana ikhalenda Eastern, kodwa hhayi wonke umuntu wesifazane ithobela lo mthetho. Ngakho, Ungadla ukuba itafula kaNcibijane kungaba nhlobonhlobo, into esemqoka ukuthi enziwa nge uthando nemfudumalo. Merry iholide lakho!