Indlela ukupheka ophaya onion neqanda

Pies ne anyanisi neqanda kungenziwa kuphekwe efana nokusetshenziswa yogurt imvubelo ezisekelwe. Kuyaphawuleka ukuthi lesi isidlo eyatholakala isibili okumnandi, uma amaqanda ukuthenga kuphela fresh futhi angadle ngabuhle obutheni.

Ikhekhe kusuka amaqanda nomnsalo: izithako ezifanele for inhlama

• kefir ezintathu amaphesenti - 750 ml;
• Inkukhu Amaqanda - izingcezu ezimbili;
• baking soda - ithisipuni elilodwa akuphelele;
• ufulawa kakolweni - kuze inhlama obukhulu;
• amaphakethe isigamu - imajarini;
• usawoti - isipuni esisodwa esincane.

Pie anyanisi: Inhlama iresiphi

Ukuze ikhekhe nge amaqanda-anyanisi ukugxusha kwathi aluhlaza futhi okumnandi, njengoba ngesisekelo yogurt engcono kunazo zonke ongayithatha ekhaya noma katyk. Kufanele kube uthele endishini metal nokushisa phezu ukushisa low lokushisa ubisi fresh. Kwabe sekuthi ngo-kefir iyadingeka ukuze kukhokhwe ingxenye-spoon of baking soda, engeza usawoti, imajarini, bhotela ezimbili washaywa amaqanda inkukhu. Ingxube olungiselelwe kuyadingeka ukuze uhlanganise futhi uthele izandla wahlunga ufulawa kakolweni. Inhlama kufanele abe nokunwebeka kanye kunalokho emaweni. Khona-ke kufanele ngiqale ukulungiselela ukugcwaliswa.

Pies ne anyanisi neqanda: izithako ezidingekayo ekuzaliseni

• amaliki - ugongolo ezintathu ezinkulu;
• amaqanda - izingcezu eziyisikhombisa;
• Ushizi - 140 amagremu;
• usawoti - kwesigamu dessert nezinkezo;
• Dill - omunye besigaxa elincane;
• pepper - emajukujukwini ummese;
• ibhotela - 80 amagremu.

Pies ne anyanisi neqanda: ukulungiselela ukugxusha

amaqanda Seven kufanele ngamathumba ubiliselwe amanzi kancane usawoti. Khona-ke badinga ngobumnene ahlanzekile kusuka kumasistimu asebenzayo futhi nquma ku cubes ezincane. Ngemva lokhu kuyadingeka ukuba ageze leek oluhlaza kanye dill, bese ugaye ngayo blender. Bobabili izithako uzilungiselele kufanele zixutshwe endishini, zizandise isigamu spoon elincane usawoti, pepper kancane noshizi i-yashizi on a grater indawo. Khona-ke, epanini ehlukile Ncibilikisa ibhotela ezidingekayo futhi uthele kubo bonke ukugxusha Iqanda-anyanisi. Ngaphambi ukugxusha amaqanda isidlo ngamakhambi kufanele uhlanganise kahle.

kumiswa pie

Ukuze silungiselele lokhu dish Kunconywa ukusebenzisa baking sheet elikhulu. Inhlama kefir ihlukaniswe halves ezimbili, enye edingekayo unikezele ngezinsizakalo elilodwa noma amabili ngamasentimitha obukhulu, futhi ngobumnene wayesesibeka eshidini, pre-ngamafutha sunflower. Kuyaphawuleka ukuthi izisekelo ibhodi kumele lukwazi pan nge ngomunye sentimutha. Eminyakeni ungqimba Ngolibo lomgqakazo kufanele uzilungiselele babeka zonke ukugxusha of anyanisi kanye namaqanda. Kufanele ukusakaza ebusweni substrate nombala, bese ukuvala by ishidi efanayo yonke inhlama. Emaphethelweni ikhekhe ufuna eluka ibe pigtail amahle smear ngokuphelele ngayo amaqanda washaywa.

Pies ne anyanisi neqanda: okuphakelayo elifanele ethebuleni

Ilungiselela isidlo ne amaqanda-anyanisi ukugxusha emhlabeni imizuzu engamashumi amathathu kuya amane. Ngemva inhlama ethambile propechetsya ngokugcwele, ikhekhe kumele zisuswe eshidini bese uthathe yizicucu alinganayo futhi ezifanayo. Usebenzela ukwehlukanisa Amathafa flat ngefomu ashisayo, kanye itiye eqinile futhi amnandi.