Ukuthoma nge raspberry kanye curd: zokupheka

Mhlawumbe, ku arsenal of zonke wekhaya has a recipe ukuthi kuzovumela ke ukupheka umkhaya wakhe noma izimenywa ikhekhe okumnandi futhi flavorful. Raspberries nge ukhilimu ushizi - hhayi izithako ethandwa kakhulu wokubhaka. Nokho pie nge ukugcwaliswa etholwe engasindi kakhulu futhi ukunambitheka okumnandi original. Nazi izinto ezimbalwa zokupheka baking ezinjalo. Sithemba ukuthi ngeke kukusize ngokuvamile ukujabulisa imindeni yabo kanye nabangane onamandla, kulula ukulungiselela nama-dessert.

Ikhekhe nge okusajingijolo kanye cottage shizi: iresiphi elula

Ukuze ulungiselele le dessert, kudingeka anakekele khona esandleni izithako ezilandelayo: 200 amagremu kafulawa, amagremu 100 bhotela noshukela, amaqanda, futhi omunye isipuni se-baking powder. Wale mikhiqizo, sizokwenza inhlama. Ukulungisa ukugxusha kufanele sidinga iphawundi cottage shizi, eziyikhulu amagremu ushukela ukhilimu omuncu, 10 amagremu of vanilla ushukela, 1 egg, ingilazi raspberry. Ukuze umhlobiso sisebenzisa ushukela oluyimpuphu. Futhi, sidinga namafutha amgcobe isidlo ukubhaka.

inqubo ukulungiselela

Ukwenza ikhekhe nge raspberry futhi ukhilimu ushizi leresiphi ilula. Ekuqaleni, ukubolekisa inhlama. Ukuze wenze lokhu, hlenga ufulawa powder baking endishini. Ibhotela uthathe yizicucu ezincane bazigcobe ufulawa ukuze breadcrumbs isimo. Endaweni ehlukile, phehla amaqanda noshukela. Engeza lesi ingxube kuze ufulawa ne bhotela. Uxove inhlama. Khona-ke bopha e epulasitikini futhi uwafake efrijini kuze kuphele isigamu sehora.

Ngalesi sikhathi ungenza ukugcwaliswa. Triturated ngokusebenzisa izaqheqhe. Hlanganisa ukhilimu omuncu, amaqanda, ushukela, vanilla, futhi ungeze lokhu ingxube kuze ushizi ukhilimu. Hlanganisa kuze ukungaguquguquki bushelelezi.

Bagcobe isidlo baking ngamafutha. Beka inhlama chilled kuwo, ahlelembe futhi ekwakheni Amashalofu okubeka mayelana ngamasentimitha amahlanu ukuphakama. Khona-ke engeza ukugcwaliswa ushizi. Beka ama-raspberry phezu kwalo. Bit ngazo amabhampa, hhayi ukushiya izimbobo awunalutho. ikhekhe yethu nge okusajingijolo kanye cottage shizi kufanele wabhaka imizuzu mayelana 35-40 kuhhavini at 180 degrees. Uma usulungile, kumele sisuswe futhi selehlile. Khona-ke dessert, ungakwazi ufafaze ushukela oluyimpuphu kanye ukukhonza.

Chocolate ikhekhe egcwele okusajingijolo kanye cottage shizi

Lokhu dessert akulona ihaba ukubiza indlela ajabula ngayo lapho ukunambitheka efihlekile. Iningi lethu MHLAWUMBE ujwayelene namazwi inhlanganisela ephelele ushizi ushokoledi. Kodwa lokhu ikhekhe, sibonga ukugcwaliswa raspberry, kukhona asidi emnandi. amanye amalungu nendlu yakho futhi izivakashi lokhu dessert ngokuqinisekile ukunambitha. Phela, ushokoledi ikhekhe futhi ukugcwaliswa elimnandi ushizi umphelelisi nomunye ngokuphelele, futhi okusajingijolo ikhekhe inika touch ekhethekile ukunambitheka esiyingqayizivele.

izithako

Ngokuba ukulungiswa imikhiqizo Culinary, sizodinga mikhiqizo: ushukela ne bhotela - 150 amagremu, pair of amaqanda, ukhokho - omunye isipuni kafulawa - 1 inkomishi ushokoledi elimnyama - amagremu 100 bayobhaka powder - 1 isipuni. Lezi izithako kuyodingeka for the test. Nemthombo, silungiselela amagremu 100 ushukela, 250 amagremu cottage shizi, amaqanda amabili kanye nedlanzana raspberry.

imfundo

Ikhekhe nge okusajingijolo kanye cottage shizi, iresiphi okuyinto sinikeza, ilungiselela elula esheshayo futhi angabacwasi. Ngakho-ke, isiqalo ukuba gu okugeza wamanzi shokolethe. Endaweni ehlukile, Ncibilikisa ibhotela basihlikihle it nge ushukela. Engeza amaqanda uphehle kahle. Thela cocoa isiyaluyalu. Khona-ke uthele chocolate elicibilikile uphehle futhi. Thela ufulawa baking powder, uxove inhlama. Kufanele babe obukhulu. Manje thina banakekele ukugxusha. Hlikihla cottage shizi ne amaqanda noshukela.

Siphendukela kumiswa dessert. Ababili wezipuni isivivinyo spoon ukuhlehlisa topsheet. Ezinye izindaba zika-umkhumbi inhlama esitsheni baking. Beka ukugxusha phezulu izaqheqhe. Isendlalelo elilandelayo izogcina inhlama esisele. Beka Malinka phezulu. Umkhumbi ukuma eliwu 180 degrees kuhhavini. ushokoledi yethu ikhekhe nge raspberry futhi ukhilimu ushizi uzolunga ngemizuzu engaba ngu-40. Ngemva kwalokho, kufanele kube epholile, futhi uhlale phansi ukuze baphuze itiye. Bon appétit!