Cherry jam Indlela cishe like a ugogo

Uzizwa kanjani mayelana uswidi ozithandayo engavamile Carlson abanonya futhi merry odumile inganekwane kanye cartoon of the gama elifanayo? Lokhu Uhlamvu esiwaqonda zezinto okumnandi futhi izinzuzo elikhulu bekhulisa - lutho ayecabanga jam umuthi best emhlabeni. Futhi ngempela - is uswidi, ezifana cherry ujamu iresiphi cishe alishintshanga eminyakeni, ngokuqinisekile ngenye yezinto ezashiwo sasebuntwaneni wonke umuntu, okusikhumbuza ngemfudumalo nangothando yezandla kukagogo, ukunakekelwa wakhe lapho isikhulile, ngaso sonke isikhathi aphathe noma yini ekhaya ewusizo futhi oyingqayizivele okumnandi. Kodwa ingabe uyazi ukuthi indlela yokwenza ujamu kwesokudla? Lokhu kubaluleke kakhulu, njengoba indlela abanganaki futhi umkhiqizo wokugcina ongawamukeli eliphezulu kakhulu, ukuze ukwazi Yiqiniso, ukudla, kodwa kumnandi futhi ngeke ukuletha ukushisa.

Okokuqala, kufanele unake kukhethwa izithelo izithelo, okuyiqembu Jam kuzokwenziwa. Kumele kube fresh, ovuthiwe futhi eqinile, kungekho umonakalo futhi bola. Umthetho wesibili ka izinga okukhona - ushukela sifted ngokucophelela, ngaphandle izigaxa, kungakuhle kakhulu - ushukela isiraphu. Futhi emva zonke msebenzi wokulungiselela phezu ukulungiselela impahla eluhlaza kanye ukupheka isiraphu okumele agcwaliswe, kungenzeka ukuba uqale ukudala awukudla, ukukhetha recipe ukuthi kubonakala kufaneleka kakhulu.

Ngokwesibonelo, i-cherry ujamu okuyinto iresiphi inikeza ukupheka isidlo fantastically esiphundu, flavorful kanye namanzi. Lokhu kudinga ukuba uthathe cherry (1 kg.), Amanzi (250 ml.) Futhi ushukela (1 kg.). Inqubo yokudala lesi sidlo kufanele kuqale ngokubeka amanye amajikijolo ebhodweni koqweqwe lwawo, engeza amanzi kanye noshukela. Ngaphezu kwalokho ujamu edingekayo ukuze ubilise emlilweni ophansi ngegalelo, ukuze akusho unamathele. Ngemva abilayo nge izitsha ungakwazi ususe Foam, asuse pan ekushiseni endaweni efudumele amahora 8-10, ngemva kwalokho amajikijolo futhi kuyodingeka ukuba imenze ngamathumba eceleni futhi ngesikhathi esifanayo. Okulandelayo ngeke esiyibambe kuphekwe kuze abilayo futhi okwesithathu, ngemva kwalokho kokuqendwa cherry ujamu iresiphi okuyinto, njengoba kuba sobala, silula, kungenziwa phezu izimbiza inzalo kanye roll.

Enye indlela ukudala lokhu kudinga uju omkhulu ukuthatha cherry (900 g.), Ushukela (1.1 kg). Futhi citric acid. It unikeza cherry ujamu iresiphi ukupheka ukuze izithelo bunjalo, ngakho cherry ngabo kufanele ukhethe izinhlobo ezifanele - yenyama ngokuqinile. Okokuqala kufanele ukuqeda le mbewu umoba ke uthele ushukela bese ushiye amahora ezingembalwa ukuvumela elimnandi berry juice. Ngaphezu kwalokho ujamu ubilise ngokuphelele emlilweni ophansi kuze ukushuba abilayo, engeza citric acid kuze kufike esihlokweni selinye lomshini bese imizuzu emva kwamaminithi ambalwa.

Enye okumnandi ujamu cherry kungaba yimuphi omunye izithelo uswidi futhi amajikijolo, isib, cherry izithelo. Kumake idinga cherry (1 kg.), Apple juice (300 ml.), Vanilla, clove nesinamoni (1 pc.), Ushukela (900 g.). Okokuqala udinga ukukhetha okungcono amajikijolo, susa Isiqu kubo futhi ukuqeda imbewu. Vanilla (pod) kumele unciphe ngesigamu, baphale imbewu. Okulandelayo, udinga ukupheka isiraphu - apple juice ngamathumba, ngomusa ugovuze ku isiraphu ushukela bese upheka kuze ancibilikisa. Ngemva kwalokho, lungiselela mnandi ujamu cherry iresiphi inikeza kule Skillet efanayo, lapho isiraphu - ukuze uthele izithelo, ufafaze nesinamoni, clove kanye vanilla. Ukupheka kufanele aphathe kuze kuphele isigamu sehora, ibangele ngezikhathi ezithile, nokususa Foam okuholela.

Uma kungekho zokupheka ungathandi noma babebonakala zakudala ngakhoke ezivamile kakhulu, ungazama ukubenza ulungise - engeza ku nati ujamu noma ukuhlanganisa izinhlobo eziningana izithelo izithelo, kanye ukusebenzisa izixazululo engavamile, isibonelo, ukusebenzisa ulamula ujamu iresiphi .