Bhisikidi poppy: isinyathelo ngesinyathelo iresiphi izithombe

Awazi ukuthi yini ukupheka itiye? Phawula ikhekhe poppy. Nuts wafingqa ubisi - umphelelisi ngokuphelele yakhe. Kulesi sihloko sizohlola izindlela ezahlukene kulolu bhisikidi. Ukukhetha omunye wabo, ungenza ikhekhe ekhaya. Ukungeza wafingqa ubisi ikhekhe, kuvuvuzelwa nati, uthola ikhekhe yangempela.

Poppy imbewu ikhekhe. Recipe ngesithombe

Isici evelela of bhisikidi inhlama ethambile. Uma ungeza poppy, inhlama kuyoba mnandi futhi engavamile. Amaqebelengwana ngayo ziyoba isisekelo sanoma yikuphi dessert.

Ukulungisa poppy imbewu ikhekhe ikhekhe, udinga:

• amaqanda amathathu inkukhu;
• inkomishi ufulawa;
• 100 amagremu poppy;
• 0.5 isipuni sikasawoti;
• ushukela (mayelana 150 amagremu);
• amagremu eyodwa nengxenye vanillin;
• phusha citric acid;
• 2 amathisipuni baking powder .;
• ¼ uwoyela inkomishi yemifino;
• 1/3 inkomishi yamanzi.

Ukupheka bhisikidi esihlwabusayo elimnandi: igxathu negxathu Umhlahlandlela

1. Okokuqala nokulungisa poppy ngoba bhisikidi. Indlela ukukwenza? Thela amanzi abilayo poppy.
2. Ngalesi sikhathi, thatha amaqanda, ukwehlukanisa izikhupha amaprotheni yabo. Kugcine efakwa esitsheni ehlukile. A ingilazi noma plastic beaker indawo amaprotheni. Lokhu kwenziwa ukuze alenze esilungele ukuba yenza i. Bese wengeza i-acid citric ukuze amaprotheni.
3. Esitsheni ehlukile Beka izikhupha. Kukhona futhi afafaze ushukela. Ungeqisi ngayo ubumnandi! Kungenjalo, isipanji ikhekhe poppy imbewu nje ngeke bavuke.
4. Ngosizo mixer, ishaye amaqanda izikhupha noshukela. Okokuqala, ukukwenza ngesivinini ongaphakeme bese ngesikhathi imodi esheshayo. Ngo inqubo kancane kancane ngeza yemifino uwoyela, amanzi, usawoti, vanilla poppy. Beat kuze mass kuze kube okungenani kabili ngeke ngaphezulu.
5. Ngemva hlenga ufulawa. Thela mass. Bese wengeza ukuba powder ukubhaka.
6. Manje amaprotheni. Khumbula ukuthi kumele selehlile ngangokunokwenzeka. Hlanganisa nabo citric acid ukunikeza iphakama esitebeleni. Le nqubo kuzothatha cishe eziyishumi imizuzu.
7. Ngemva ukuthatha isitsha lapho ngesiswebhu izikhupha. Ukuze buthule walala a ngokhuni spatula amaprotheni mass. Ngo inqubo ngobumnene ugovuze ohlangothini ngokwewashi. Lokhu kwenzelwa ukuqinisekisa ukuthi amaprotheni lonke mass baba inhlama eyohlobo. Khumbula nje ukuthi lide kakhulu ukuthi liphazamisane, futhi, hhayi zinkulu. Kusukela ngaleso sikhathi kuhhavini poppy ikhekhe nje ngeke bavuke.
8. Manje thatha isidlo ukubhaka. Niyilungise elinendawo amafutha sunflower. Ngokulandelayo, uthele Batter ku isikhunta. kuhhavini Preheat degrees mayelana 180.
9. Khona-ke uthumela ifomu lapho. Bhaka ikhekhe kuhhavini cishe imizuzu engu-amathathu kuya amane. Ngazi kanjani ukulungele? Lokhu kuzodinga umdlalo. It bhoboza poppy imbewu ikhekhe. Uma sesomile, khona-ke usulungile. umdlalo Wet nge izingcezu test kuwuphawu lokuthi ikhekhe Kusafanele uhlale kuhhavini. Lapho-ke iphekwe, musa ukusheshe ngokushesha donsa kusukela isikhunta. Ake ke kuphole kancane, bese kuphela ngeke ukuthole.

Recipe yesibili. amabhisikidi enongiwe e multivarka

Can ukupheka poppy ikhekhe multivarka. Wayephethe omnene, namanzi futhi sikhulu esihlwabusayo.

Ukuze ukupheka uzodinga:

• isipuni uju;
• 70 amagremu shokolethe;
• 150 amagremu poppy;
• amaqanda amathathu;
• Eighty amagremu ushukela;
• 120 g le-bhotela;
• ithisipuni baking powder;
• amhabhula amathathu;
• 3 tbsp. nezinkezo ubisi;
• 2 tbsp. nezinkezo of semolina;
• isipuni samafutha zemifino.

Inqubo kokulungiselela multivarka:

1. Ekuqaleni, sigcwale amanzi abilayo poppy mayelana imizuzu eyishumi nanhlanu. Emva amanzi abakhwabanisi ngokusebenzisa strainer. Khona-ke poppy steamed ayifake mixer. Khona-ke uhlanganise kanye noju.
2. Ngemva phehla kuze uwoyela ezibushelelezi ngoshukela namaqanda.
3. Khona-ke ikhasi apula kanye imbewu. Khona-ke bazigcobe on a grater.
4. Ngemva endishini, uhlanganise endaweni poppy, ibhotela, apula yashizi semolina. Khona-ke, ngo-ingxube efanayo uthele amafutha zemifino. Ngemva powder iconsi ukubhaka. Govuza. Ngenxa yalokho, uthola iyunifomu, inhlama kahle elukhuni.
5. Manje, asuse isitsha esuka Multivarki. Wakhe gcoba ngokucophelela uwoyela. Ngemva Beka inhlama ungqimba isitsha rovnenko. Khetha "Bhaka" Imodi ngehora elilodwa futhi imizuzu emihlanu.

Recipe lwesithathu. ushokoledi bhisikidi

Manje cabanga enye indlela yokulungiselela dessert. inqubo ukupheka kuthatha cishe amahora amabili. Lokhu ikhekhe ihlanganisa ngokuphelele kokubili ibhotela cream ophehliwe. Ukuze anezele lokhu ikhekhe kungaba izithelo ezisanda kukhiwa noma izithelo okusemathinini.

Ukuze silungiselele udinga:

• Twenty namamililitha ugologo;
• izingcezu ezinhlanu amaqanda inkukhu;
• 150 amagremu kafulawa kakolweni noshukela kakhulu;
• 170 amagremu ibhotela;
• eziyikhulu amagremu poppy;
• baking powder (eziyishumi amagremu).

Inqubo kulungiselelwa ushokoledi isipanji ikhekhe ekhaya: isinyathelo ngesinyathelo imiyalelo ukudala dessert

1. Okokuqala, endaweni okugeza amanzi Melt chocolate ne bhotela.

2. Uma cool.

3. Bese phehla amaqanda kahle nge ushukela.

4. Ngemva ushukumisa ukulungele ushokoledi mass brandy. Khona-ke ukuze ungeze imbewu poppy amaqanda washaywa.

5. Bese engeza izingxenye sifted kafulawa ne-baking powder.

6. Govuza inhlama.

7. Bese thatha ukuma pan ukubhaka. Beka ukupheka wakhe ephepheni. Thela Batter phezulu. Cabaza it. poppy imbewu Baked ikhekhe osuke usushisa kakade 170 degree kuhhavini. Lonke ukupheka nqubo ithatha imizuzu engaba ngu-amahlanu.

Indlela Yokuphila Isikhathi lesine. Sponge ikhekhe ngaphandle amaqanda

Lokhu kadokotela kufanele kube umndeni ngamunye. Ngempela, ngezinye izikhathi umuntu efuna amnandi kwaba ngemva kwezikhathi zokulotshwa ke le dessert ngeke kufaneleke. Enye - poppy imbewu ikhekhe okulungiselelwe ngaphandle amaqanda, ukusiza uma uza izivakashi, ngubani iguliswa lo mkhiqizo.

Futhi, le dessert angabhekwa imifino. Ngokusekelwe ukulungele isipanji ikhekhe zingenziwa nge ezahlukene okhilimu (amaprotheni, cottage shizi, ukhilimu nabanye). Supplement kungaba, isib, amajikijolo noma izithelo.

Ukuze wenze lokhu bhisikidi uzodinga:

• vanillin;
• 2 tbsp. poppy spoon;
• ezine amagremu ushukela;
• abangamakhulu amabili amagremu kafulawa kakolweni;
• 150 ml i-yogurt (noma ephansi fat, ukhilimu uketshezi);
• 150 g le-bhotela;
• omunye ikhasi lalamula elikhuhluziwe;
• phusha usawoti;
• ithisipuni elilodwa baking powder.

Step by step recipe for isipanji ikhekhe

1. Ekuqaleni, ukuxhumana ibhotela esithambile noshukela. Hlanganisa. Lapho mass iba aluhlaza, uthele yogurt (noma ukhilimu omuncu kuyinto). Ngemva kwalokho, waphinda, ukushaya.

2. Khona-ke, eceleni uhlanganise ufulawa, baking powder, poppy, lemon ikhasi (yashizi), usawoti kanye vanillin.

3. Ngemva kwalokho ukuxhuma ingxube okuholela nenqwaba ngesiswebhu.

4. ngokucophelela babeka inhlama ibe isikhunta. Khona-ke thumela it kuhhavini, okumele oyi-ukufuthelana 180 degrees. bhisikidi Baked poppy cishe isigamu sehora. Emva kwalesi sikhathi, kungenzeka ukuthola okuphuma kuhhavini.

Ekugcineni, inkampani encane

Manje ngoba sewuyazi ukuthi ungakwenza kanjani ekhaya poppy ikhekhe. Indlela esisanda kuxoxa ngazo, futhi asikho nesisodwa kodwa eziningana. Khetha eyodwa oyithandayo, futhi ulungiselela kuye ikhekhe okumnandi for obathandayo.