Sponge Cake: embodiments ezintathu ezahlukene ukulungiselela

Sponge Cake njalo baphume ithenda, Fluffy futhi ezihlwabusayo kakhulu. Kufanele kuphawulwe ukuthi lokulungiselela yabo ingasetshenziswa imikhiqizo ehlukene ngokuphelele. Kuyinto choice walabo noma nezinye izithako kuzoncika ngokuphelele ukunambitheka kanye nokuvela dessert wakho olandelayo.

Sponge Cake: embodiments ezintathu ezahlukene ukulungiselela

1. Classic

izithako ezidingekayo:

• amaqanda inkukhu esikhulu - 4 PC.
• baking soda - ½ we spoon dessert;
• kalamula - 5-6 amathonsi;
• phezulu ufulawa grade kakolweni - 1 ingilazi faceted ;
• Semolina - cam (yamafomu dusting);
• amafutha yemifino - 2-3 nezinkezo elincane;
• isihlabathi ushukela - isigamu tumbler ingilazi.

Inqubo inhlama

Classic Gingerbread bhisikidi ikhekhe kudinga kuhlangana ngokushesha kakhulu baking ekamelweni duhovochnom. Ngakho, kubalulekile ukuba aphule amaqanda 4 isikhukhukazi, ngaleyo ndlela esasihlukanisa amaprotheni kanye amaqanda izikhupha. Ukuze izikhupha kufanele shukela ugovuze kuze kube yilapho Incibilikile ngokuphelele. Ngesikhathi esifanayo kudinga isiswebhu isandla phehla (noma mixer) ukwakha imi amaprotheni Foam. Ngaphezu kwalokho, kokubili izithako ezidingekayo ukuxhuma, asule yabo baking soda ngosizo kalamula futhi uthele ufulawa. Inhlama libuye Kunconywa phehla noma blender.

Inqubo bayobhaka aluhlaza ikhekhe

amakhekhe Sponge efiselekayo ukulungiselela ifomu ekhethekile egoqekayo. Kulesi simo kufanele ezidingekayo gcoba ngamafutha yemifino ufafaze semolina. Ukuthululela Batter endishini, kuyadingeka ukubeka kuhovini oshisayo, okumele wabhaka bhisikidi imizuzu engu-40. Emva kwalesi sikhathi, ikhekhe kumele asuswe isikhunta, epholile, uthathe kanye smear nge ayisikhilimu.

2. Honey

izithako ezidingekayo:

• amaqanda ezinkulu inkukhu - 3 PC.
• baking soda - ½ we spoon dessert;
• kalamula - 7-8 amathonsi;
• ufulawa kakolweni - 1 ingilazi faceted;
• uju fresh - 3 nezinkezo ezinkulu;
• amafutha yemifino - 2-3 nezinkezo elincane;
• isihlabathi Ushukela - ingilazi faceted.

Inqubo sokulungiselela inhlama baking

Bhisikidi for the ikhekhe kungenziwa nokusetshenziswa uju. Nokho, le dessert kumele qiniseka besmear ukuzihlupha luphuzi, nakho kufakwe umkhiqizo yemvelo.

Ingabe ulungiselela ikhekhe efana iresiphi zakudala, kodwa umehluko amanga kuphela yokuthi kanye noshukela kuze zamaqanda bese wengeza edingekayo ezintathu spoon elikhulu uju fresh.

3. Chocolate

izithako ezidingekayo:

• amaqanda ezinkulu inkukhu - 3-4 PC.
• baking soda - ½ we spoon dessert;
• kalamula - 6-7 amathonsi;
• ufulawa kakolweni - 1 ingilazi faceted;
• nokhokho oyimpuphu - 5 nezinkezo ezinkulu;
• obukhulu ukhilimu omuncu - 250 amagremu;
• amafutha yemifino - 2-3 nezinkezo elincane;
• isihlabathi Ushukela - ingilazi faceted.

Inqubo nomkhombe baking

Ulungiselela isipanji ikhekhe nge nokhokho oyimpuphu kanye ukhilimu omuncu akuhlukile nemiyalelo odlule. Nokho, uhlaka enjalo elimnandi kuyinto soft kakhulu futhi zibe nephunga elimnandi. Kufanele kuqashelwe ukuthi bhisikidi ushokoledi ngokuvamile camera nge cream, okuyinto futhi ukungezwa powder cocoa noma chips, abenziwe ebabayo noma amnyama kashokholethi.