Amnandi baking enjalo ahlukahlukene ngaphandle amaqanda

Sicela izihlobo bahlangana nabantu abaseduze nawe ehla, kodwa kwathi neze amaqanda esiqandisini? Noma nje wena, ngoba noma ngabe yisiphi isizathu, ungadli kuso? Ungadumali, ngoba bayobhaka ngaphandle amaqanda kungaba okumnandi, livundile futhi zibe nephunga elimnandi. Into esemqoka ukukhetha iresiphi kwesokudla bese ulandela imiyalelo. Kulesi sihloko uzothola izindlela ezimbalwa athandwayo lapho baking ahlukahlukene ngaphandle amaqanda izokwethulwa. The zokupheka elandelayo ilula kangangokuba ngisho novice Omuny lalingabulawa kalula yokubhekana nazo ngokuphumelelayo.

Baking ngaphandle amaqanda nobisi

banana amakhukhi

Izithako. Izimbizana ezintathu kafulawa, eyodwa banana, nendebe ushukela, baking soda ezimbili wezipuni of uju.

Ukulungiselela. Hlanza futhi banana ngemfoloko noma blender Mash, engeza uju kanye noshukela, uhlanganise kahle. Izitsha nge sweet banana isisindo wagqoka okugeza amanzi, ivuse njalo. Lapho ushukela siphela ngokuphelele, uthele soda, ngokuqhubeka ugovuze. Isisindo kumele ukwandisa kancane umthamo nasezinzwaneni bese ziba mhlophe. Uma lokhu kwenzeka, ususa emlilweni. Thela inhlama kafulawa xova. Inhlama wayixova ikhishwa, kufanele kube ingxenye noma ingaba isentimitha nje ungqimba obukhulu, usebenzisa izibalo ezahlukene ukusika bhisikidi.

Baking ngithuka iphepha, buttered, ukusakaza amakhukhi. Athambisa amanzi nge ushukela uma uthanda. Bhaka imizuzu engaba ngu-10. Ukubhaka lokushisa 160-180 degrees. baking ezinjalo ngaphandle amaqanda uqiniseke ukujabulela komncane kunabo izinyo elimnandi.

Bhisikidi "Kukhona izimvilophu ujamu"

Izithako. Cream ushizi Philadelphia noma olunye uhlobo enjalo (100g), ibhotela (100 g), noma ingxenye inkomishi jam jam obukhulu, ufulawa (1 inkomishi) ushukela powder.

Ukulungiselela. Endishini ezijulile uhlanganise ibhotela noshizi Philadelphia, lapho mass abushelelezi, izingxenye ezincane, faka ufulawa. Uxove inhlama esingakazihlambululi akha ibhola, wakufaka efrijini amahora ambalwa (kungcono ukushiya ebusuku).

Inhlama selehlile is iphuma - umphetho ukushuba nguhhafu isentimitha, uthathe tikwele letincane phakathi ngamunye kancane baba ujamu (ujamu). Imikhawulo okuphambene segcekeni nempumalanga kuhlangane. Thina zisakazwa a amabhisikidi ukubhaka, okuyinto ezibekwe kuhhavini ubhake imizuzu 10-15 kuhhavini osuke usushisa kakade. Ukubhaka lokushisa 180. Iphele i-cookie-ezimvilophini ufafaze ushukela oluyimpuphu.

Baking ku yogurt ngaphandle amaqanda

Buns ku kefir

Izithako. Ufulawa (3 izinkomishi), yogurt (1 inkomishi) kwesigamu isipuni sikasawoti, baking powder kanye baking soda, ibhotela (175 g), ushukela (0.5 izinkomishi).

Ukulungiselela. Endishini enkulu uthele ufulawa sifted, baking soda, baking powder kanye usawoti. Ibhotela ukuthambisa uhlanganise ufulawa. Lapho mass lizofana imvuthu, uthele yogurt ugovuze kahle. Inhlama okuholela kuyoba lwamanzi kancane. Thina Roll phansi kube ibhola futhi izandla zakho kancane splyusnem ngu inkomishi noma mug ukuphuma imibuthano. Sifaka kubo ku esenzela, uma uthanda, Athambisa yogurt ufafaze ushukela. Bhaka at 220 degrees imizuzu 12-15.

ikhekhe semolina

Izithako. Omunye ingilazi semolina, ushukela, ufulawa ne-yogurt, 100 g le-bhotela, usawoti, citric acid, vanillin, soda. Ngesicelo amantongomane, amagilebhisi omisiwe noma izithelo candied.

Ukulungiselela. Endishini uthele yogurt, mix it noshukela semolina. Shiya ingxube amahora ambalwa bandisa decoys. Ngo ehlukile lensimbi Ncibilikisa ibhotela kancane Fry nati kanye namagilebhisi omisiwe. Sashiya kudambe kancane, uthele semolina avuvukile, uhlanganise kahle. Thela ufulawa sifted, baking soda, usawoti kanye citric acid kancane. Okuhle uxove mass okuholela. Thatha isidlo ukubhaka, elingenamikhono ibhotela kanye bayisabalalise inhlama. Thina nilishiye libe 10 imiz. A ikhekhe kubhakwa kusukela semolina imizuzu engu-40. I lokushisa 180.

Lena encane kuphela ingxenye, kodwa baking jikelele ngaphandle amaqanda kuyinto kuyanda, ngakho uhlu zokupheka inyuka kakhulu nge sikhathi. Ukupheka ngaphandle amaqanda kungaba amakhekhe, tarts, ophaya, amakhekhe, Uphudingi, amakhekhe, Uphudingi nokuningi.