Sauce ezinjalo ezahlukene irayisi

Inkukhu nge irayisi - kungcono njalo inhlanganisela omkhulu futhi nongenza. Futhi uma alulaze lokhu Ngohlelo amakhowe, ukunambitheka isidlo kuyoba zinikwa inothe kakhulu. Ngakho-ke, ukuhlanganiswa inkukhu kanye amakhowe kuyoba isisekelo esikhulu isobho nge irayisi. Kulezi izitsha indima enkulu indima izinongo ukuthi ungenza ukudla kunambitheke efana ithenda futhi esimnandi ngokugqamile, futhi lokhu kubaluleke kakhulu, unikezwa iqiniso lokuthi ezahlukene kakhulu sibalo malovyrazitelnoe ukunambitheka. Sauce nge irayisi, iresiphi ukuthi Sizonikela nawe, kufanele kusimangaze ukunambitheka yakho.

Sauce ukuze ilayisi izinongo

Zokuthola gravy:
• amagremu engamakhulu amathathu inyama (inkukhu);
• eyodwa onion;
• amagremu abangamakhulu amabili amakhowe (ungathatha eqandisiwe);
• wezipuni ezimbili wezipuni ufulawa;
• pair of clove nesweli;
• imifino;
• amafutha yemifino;
• izinongo (ukhari, amakhambi okubabayo, turmeric, njll).

Indlela ukupheka gravy ilayisi ne izinongo:
1. Okokuqala udinga ukusika amapuleti amakhowe bese Fry kwabo amafutha yemifino.
2. Bese wengeza amakhowe oqotshiwe anyanisi bese Fry kancane.
3. Inkukhu Inyama kumele uthathe yizicucu amancane, engeza usawoti kanye roll okuncane ufulawa gazinga epanini.
4. Kwabe sekuthi ngo inyama eyodwa ethela enkomishini yamanzi abandayo kanye ayicime ukuba nengxenye. Okulandelayo, engeza anyanisi kanye amakhowe futhi protushivaem imizuzu engaba yishumi.
5. Faka i-garlic oqoshiwe kanye namakhambi bese ushiye sikadali imizuzu emihlanu.
6. Ekupheleni kufanele engeza amakhambi (oqoshiwe) futhi imizuzu embalwa, ususa emlilweni umhluzi.
7. Awuboni-ke! Sauce ukuze irayisi ulungile!

Eceleni irayisi sauce bayojabulela abesifazane kakhulu kunamadoda. Ngoba, nakuba yamuva ayizona amakhowe samanje (okuyinto ezibhekwa ukudla esindayo), kodwa kuvela ngempela kalula futhi lihambisana irayisi ukukhanya, abantu ngokuvamile musa Gorge. Kodwa ekulungiseleleni le sauce kulula futhi fast kakhulu, futhi kufanelekile ukuba ningabi nje kuphela irayisi, kodwa futhi kwezinye side dish.

Sauce ukuze ilayisi amakhowe futhi cream sauce

Izithako (eyenzelwe ezine servings):
• Ten amakhowe;
• i-pair yama spoonfuls of ukhilimu omuncu (ingaba kancane ngaphezulu);
• Isipuni esisodwa imayonnaise;
• kancane nesweli sauce (kodwa ungenza ngaphandle sauce);
• omunye ingilazi yamanzi;
• i-pair of etafuleni nezinkezo kafulawa;
• amakhanda ezintathu garlic.

Indlela wokulungiselela isobho:
1. Into yokuqala okudingeka geza nquma amakhowe. Ukuze amakhowe umhluzi is hhayi "elahlekile", kungcono bawasika abe nezixhobo ezinkulu.
2. Fry amakhowe futhi banezela izinongo (ngokususelwe kumuzwa wakho).
3. Nakuba amakhowe ethosiwe baqale ukupheka usoso. Ukuze wenze lokhu, mix ukhilimu omuncu, imayonnaise isigamu inkomishi yamanzi. Bese wengeza ufulawa ugovuze kahle ukuqeda izigaxa.
4. Ready uthele sauce kuso ukuthosa nge amakhowe ethosiwe bese wengeza nengxenye inkomishi yamanzi (uma uthanda ukuthi sauce kwaba uketshezi ngokwengeziwe, amanzi, ungakwazi ukwengeza ngaphezulu). Eyosiwe isobho phezu ukushisa low, ibangele, kuze kube uqala ukushwaqa.
5. Ekupheleni ugarliki oqoshiwe kanye ibila zonke imizuzu eyishumi.
6. Yilokho nje! Sauce ukuze irayisi ulungile!

Usacabanga, indlela yokwenza isobho nge irayisi, futhi siye enawulungiselelwa iresiphi esilandelayo.

Sauce ukuze ilayisi utamatisi unama

Zokuthola gravy:
• 300 amagremu of inyama;
• eyodwa onion;
• isanqante;
• omunye spoon of utamatisi unama;
• Olunye ukhezo kafulawa;
• eliyizingxenye ezintathu ngisho inkezo eyodwa yamanzi;
• usawoti kancane;
• pepper (phansi);
• izinongo (mawuthanda);
• amafutha zemifino.

Inqubo kulungiselelwa isobho:
1. Inyama kufanele uthathe cubes bese ukuthosa emafutheni zemifino.
2. Bow ezihlanzekile, uthathe cubes kanye gazinga in ibhotela, futhi.
3. izaqathe Net basihlikihle it on a grater amaqhafuqhafu. Engeza anyanisi.
4. utamatisi unama bese wengeza kuya anyanisi. Gravy ibila kuze imifino obmyaknut.
5. Landelayo udinga ukwengeza yayiba yinyama, ufulawa, konke lokhu isiyaluyalu bayigubungele nge lid. Ake zonke welula imizuzu emithathu noma emine.
6. Bese wengeza amanzi abilisiwe kuze kuphekwe inyama sikadali.
7. Ekupheleni ukubeka izinongo, pepper kanye inkathi ngosawoti.

Manje wena nje kudingeka ukhethe ukuthi iliphi sauce oyithanda kakhulu, futhi ungakwazi ukupheka kulo ngokuphephile.