Amazambane abondiwe: iresiphi ngendlela entsha

Amazambane abilisiwe, okuthosiwe, yashaya ngamandla ... Mhlawumbe lena inketho lokugcina zonke lezi kwenzeke kaningi phezu kwedeski lakho njengendlela Hlobisa for inyama kanye nenhlanzi izitsha. Puree noma, ngaphezulu nje, "tolchenka" walithanda ngenxa lisebukhazikhazini balo, ukudlala nesisa. iresiphi Classic sihlinzekela ukufakwa izithako engeziwe, njengoba nje ibhotela nobisi. Futhi lokho kuyoba ukunambitha amazambane okhamiwe wahlanganiswa, uma sihlanganise wezinto ezintsha isidlo? Through ezihlukahlukene imikhiqizo kuyoba Hlobisa fresh ukunambitha kanye ewubuciko kancane. Zama ukupheka indlela entsha elula ngakho futhi, Uma unganakile, isidlo ajwayelekile - amazambane ecubuziwe. Indlela uvezwa embodiments eziningana. Ngokuqinisekile ungomunye wabo azokuthanda ekhaya lakho sibonga inhlanganisela esisha imikhiqizo ezivamile kanye kwalokho zamakha elimnandi.

amazambane abondiwe: iresiphi ukupheka isidlo nge amakhowe ethosiwe kanye anyanisi

Ingasetshenziselwa amakhowe njengoba fresh and simisiwe. Sika nabo zibe izicucu ezincane u hlanganise anyanisi oqoshiwe. IMisa isethwe ku hlupha emlilweni ophansi. Ngemva amakhowe ziqalise ijusi, ukunciphisa ukushisa bese ibila ukuba uketshezi abilayo. Salt bese sibeke epanini Ubuningi obanele ibhotela, ingxube kunalokho kungekhona ezomile. Gravy kufanele athole okuncane kamnandi. Nakuba zikhona amakhowe uzilungiselele, ubilise amazambane ngoba amazambane abondiwe ngendlela evamile. Drain Good kahle Uphahla lwangaphakathi futhi uhlanganise nge mushroom isisindo. Khonza wavutha sauerkraut kanye iklabishi fresh, ukhukhamba zifakwe usawoti.

amazambane abondiwe: iresiphi for dish side nge yashizi ushizi, garlic kanye namakhambi

isisa Special futhi ibangele umunyu ukunikeza isidlo izinongo elimnandi. Ungasebenzisa abathandekayo lapho uthanda kakhulu. Kodwa ukunambitheka ivumelane kuhlangene ushizi nemifino ngeke ivumelane oregano kakhulu nesweli ezomile. Nge kushintshwe kuze amazambane kuphekwe kahle cwenga umhluzi. Sisindvo ophahleni, bese beat nge mixer. Kancane kancane ungenele puree ushizi vukuza, amakhambi oqoshiwe, ukhilimu omuncu, usawoti kanye izinongo. Kusukela mass ishisa ngokwanele, yonke yezingxenye abe bushelelezi futhi ingxube iyunifomu. Iphunga kuyinto enkulu!

amazambane abondiwe: iresiphi for dish side nge utamatisi nopelepele

Ikakhulukazi isidlo Okumangaza atholakala ngokusebenzisa imifino enombala. Izaqathi grate, pepper sidilike zibe emapheshana, anyanisi - Diced. Beka yemifino sikadali phezu emlilweni ophansi, ebanikeza gazinga kancane. Khona-ke uthele incumbe mass utamatisi oqoshiwe. Xhuma yashaywa Usoso amazambane. A ingxube usawoti, pepper kanye ukukhonza ashisayo etafuleni. Lokhu puree wayemthanda ngokukhethekile izingane ngenxa egqamile orange umbala ne green pepper okufakwe. Vitamin Amashokoledi ngomumo!

Ungase futhi ukulungiselela multivarka okhamiwe wahlanganiswa, esekelwe iresiphi ngenhla. Imiphumela iba yinhlanganisela yokukhandleka izitsha ngokumangalisayo esiphundu kungenziwa wakhonza njengephayona dish ehlukile, ngaphandle ngokuhlanganisa ngayo inyama noma inhlanzi. yokunambitha emnandi!