Zucchini e Georgian ebusika. iresiphi

Sikunikeza isidlo esihlwabusayo kakhulu ebusika, ngokuvamile ujabulele, ngisho nalabo abanandaba imifino efana njenge zucchini. Uma wenza isidlo nge ostrinkoy, kuba noma kunjalo ngeke bakwazi eliphuphile. Futhi kobukhulu ngamunye kungase kushintshwe ukunambitheka yakho. Ukulungele? Kulesi sihloko, sizokhuluma ngokuningiliziwe indlela ukukutshela indlela ukupheka zucchini e Georgian ebusika.

izithako ezidingekayo

1. Courgettes - 2 kg.
2. Utamatisi Namathisela - 300 amagremu.
3. Vegetable uwoyela - 1 inkomishi (200 ml).
4. Garlic - 10 clove ophansi.
5. Ushukela - 200 amagremu.
6. Uviniga - 90-100 ml (9%).
7. Pepper - izingcezu 10 (ungakwazi liguqule okukodwa isipuni emnyama).
8. Hot pepper - 1 isiqephu.
9. Amakhambi (parsley, dill, cilantro) - mayelana 100-150 amagremu.

Ilungiselela imifino

Uma thina baqoqa zonke izithako ezidingekayo ukuze ukupheka, uqhubekele ukulungiselela imifino. Zucchini Georgian ubusika etholwe kahle ngokufanayo njengoba amamaki ezivamile yemifino kanye zucchini. Nakani kuleli phuzu, njengoba akuzona zonke izitsha ngokulinganayo ezifaneleke kokubili.

Ukuqala zucchini kufanele siyakazwe ngaphansi kwamanzi abandayo liyasebenza futhi mhlawumbe ezomile iphepha amathawula yabo. Uma une imifino abasha ngesikhumba elithambile, abakwazi ngisho ahlanzekile. Uma uthatha zucchini yene noma zucchini, isikhumba kungaba ngcono ukuba uyisuse. izithelo ezinkulu kakhulu futhi bancome ukuhlanza imbewu, njengoba zigcinwa ngisho nalapho ukugaya ukunambitheka ezingemnandi inclusions okuqinile.

Ngokulandelayo, kubalulekile ukuba usike zucchini. Ukuze wenze lokhu, bangakwazi ugaye e grinder inyama, kodwa ungakwazi nje nquma. Kanjani oyithanda kakhulu. Ukuvumelana yokugcina kungenzeka ulungisiwe njengomlobokazi puree eyohlobo futhi izingcezu angahlala.

Garlic kufanele ahlanze futhi nquma. Pepper Zezıhlabane ukugeza, usike lengthwise futhi asuse amathambo kusukela maphakathi. Imifino ehlukanisiwe ngeziqu kanye fake Chop.

inqubo ukulungiselela

Ngu-squash micronized engeza utamatisi unama futhi amafutha zemifino. Ngokuphelele uhlanganise kuze bushelelezi. Leli phuzu kubaluleke kakhulu. Ngaphambi wafaka eziningi zemifino ngomlilo, lezi zingxenye kumelwe alethwe homogeneity, noma ingxube ungase uqale ashiswe.

Appetizer of zucchini e Georgian ebusika ekulungiseleleni nomlilo imizuzu 25-30 kuphela. Kuhle ukukhetha imbiza nge ngezansi obukhulu. Uma isitofu igesi, ukusetshenziswa umlilo Ukushisa a ehlukanisayo ravnomernoo. kunconywa ukuba angaphambuki epanini ugovuze ingxube njalo ngesikhatsi ukupheka. Ngemuva kwemizuzu engu-20-25 emva abilayo mass yemifino kufanele wengeze zonke igredienty ezisele - usawoti, garlic, amakhambi nokuningi.

Vala amabhange

Lapho khona bakhomba (e Georgian, ebusika) ngamathumba, futhi niyazi ukuthi isidlo usulungile, esigabeni esilandelayo - kulondolozwe.

Amabhange balungiselela kusengaphambili. Okokuqala, kufanele kube kahle bahlanza futhi inzalo emva. Kunezinhlobo eziningana ukwelashwa ukushisa container:

1. Esikhathini-microwave oven. Izimbiza ogcwele amanzi, alethwe ngamathumba e-microwave oven futhi agcinwe cishe imizuzu engu 2-3.
2. Kuhhavini. Kuvele ingilazi iimumathi calcined kwamaminithi ambalwa.
3. Ngokuhamba umusi. Ukuthola esitsheni elula lapho siwabilise futhi ngaleyo ndlela kukhona indlela ukulungisa embizeni phezulu nabokhulumile. Futhi welashelwa emva kwamaminithi ambalwa. Ngokuvamile lokhu isetshenziswa ngeketela ezivamile ube nentamo encane.

Iron ikhava ukulondolozwa kumele kubiliswe imizuzu okungenani ezinhlanu. Kungenzeka, kodwa ngaphansi is hhayi Kunconywa.

I inzalo, namanje izimbiza ashisayo, esikhulu abilayo ingxube yemifino kanye ngokushesha usongwa.

Ngaphambi ngokubeka umkhiqizo osuphelile isitoreji endaweni ehlala njalo, kufanele igcinwe endaweni efudumele amahora 12-24. Ngokuvamile asetshenziselwe le nhloso "indlela ezisonga." Lokho izimbiza ashisayo embozwe i ingubo endala noma ezinye izinto efudumele futhi ushiye kuze epholile.

Zucchini e Georgian ebusika. nokucija adjustable

cuisine Georgian ngokuyisisekelo exigencies ezahlukene. Kubandakanya lokhu dish okufanele Spice. Courgettes e Georgian (zokupheka ebusika) uma uzilungiselele ngezindlela ezihlukile, bese kakhulu lomehluko amanga ukuziqondisa kobukhulu. kanjani lokhu?

Kunezinhlobo eziningana, futhi bonke ngothi lwabo ilula.

Okokuqala, asizange ukusebenzisa pepper ashisayo nesweli uphathe kuphela. Khona-ke, lesi isidlo uzokwazi ukusebenzisa izingane ngisho encane.

Okwesibili, ungasebenzisa into eyodwa. Noma garlic noma pepper. Kodwa labapheki professional ukuncoma hhayi ukuba ayiyeke le garlic, njengoba inikeza hhayi kuphela acute, kodwa futhi ukunambitheka kwako esiyingqayizivele kanti iphunga.

Futhi, okwesithathu, nokucija kungase kushintshwe by inani "evutha" izithako. Lokho ungeze ngokuqapha ukunambitheka yakho.

ukudla ukudla

Zucchini Georgian, ifakwa emathinini ukuze ebusika, esihlwabusayo ngawodwana, noma lihambisana nezinye izitsha. Ingasetshenziselwa njengoba ehlukile side dish noma umphelelisi Hlobisa. Kukhona okuningi kuncike kobukhulu.

Ikakhulukazi kahle lokhu kuhlanganiswa nama-zucchini futhi amazambane kanye nenyama izitsha.

Gcina imbiza evulekile esiqandisini isidingo heavy plastic lid hhayi ningi than suku! Kusukela elahlekile izinga ukunambitheka umkhiqizo.

Phakathi kwezinye izinto, kufanele kuphawulwe ukuthi lokhu ukudla okunama-kilojoule amancane, futhi likwazi kahle kulabo babukela izibalo zabo. Njengoba kushiwo ngenhla, zucchini e Georgian (zokupheka ebusika) zingahluka kusuka umndeni ngamunye ukunambitha kanye nokuqukethwe ikhalori kungabuye kwehle ngo amafutha zemifino.

Ibhekwa ukudla? Lapho itafula kuyinto tastier uma zucchini, okuthosiwe ku Georgian ebusika, ufafaze amakhambi fresh.

Bon appétit!