Yikuphi ukudla imicibisholo garlic kungenziwa kuphekwe eyodla

Ukudla imicibisholo Garlic abe ukunambitheka ekhethekile futhi ukunambitheka. Nokho, ngesikhathi kulungiselelwa ukudla ingasetshenziswa hhayi kuphela njengenhlangano okufakiwe kodwa njengoba isakhi esiyinhloko nososo elungisiwe.

garlic Green (imicibisholo) ukuthi ungakwazi ukupheka?

inombolo Inketho 1 - imifino ethosiwe

izithako ezidingekayo:

• onion naphakathi - 2 PC.
• naphakathi amazambane ezintsha - 4 PC.
• Carrot ezincane - 2 PC.
• amafutha sunflower - 4 nezinkezo ezinkulu;
• usawoti - ngokubona kwabakwa-siqu;
• pepper - ukunambitha;
• zucchini Fresh ezincane - 1 pc.
• imicibisholo garlic - 30 gr.

Ukucutshungulwa imikhiqizo:

Izidlo imicibisholo garlic Kunconywa imifino kanye abasha. Ukuze wenze lokhu, ugeze bese uhlanza ama, nezilimo eziyizigaxa, izaqathe fresh futhi yokucima ukoma encane. Ngemva kwalokho bonke ukudla okwenziwe kufanele uhlakaze ukuze cubes aphakathi. Futhi kudingeka ukususa futhi nquma imicibisholo garlic.

ukwelashwa ukushisa:

Ngokuba ukulungiswa okunjalo izitsha elimnandi belulekwa ukuba alethe epanini, uthele ku 4 wezipuni esikhulu ka amafutha sunflower, bese ukubeka oqoshiwe anyanisi imicibisholo. Izithako kudingeka Fry kuze brown golden, ke uthele kubo izaqathe, zucchini futhi fresh cut amazambane nezilimo eziyizigaxa. Hlanganisa umkhiqizo, kufanele usawoti kanye pepper ukunambitheka, upheke ikhava isivalo ibila imizuzu 20-25. Ngemva kwalokho, imifino bancane crispy, elimnandi futhi okumnandi.

inombolo 2 Inketho - imicibisholo garlic, inyama yenkukhu ethosiwe

izithako ezidingekayo:

• onion naphakathi - 2 PC.
• inkukhu kwamathanga - 6 PC.
• amafutha sunflower - 4 nezinkezo ezinkulu;
• usawoti - ngokubona kwabakwa-siqu;
• pepper - ukunambitha;
• imicibisholo garlic - 30 gr.

Ukucutshungulwa imikhiqizo:

Izidlo imicibisholo garlic etholwe tastier okuningi uma usebenzisa umkhiqizo inyama kuzo. Sine ukwenza emathangeni inkukhu. Badinga ukuba wageza, kodwa uma ufuna futhi ikhasi.

ukwelashwa ukushisa:

inyama Fresh kufanele sibeke epanini, bese engeza amanzi kancane futhi thumba imizuzu 20. Ngemva kwalokho bedryshki Kunconywa uthele pepper, imibengo anyanisi aphakathi nendawo, usawoti, uthele amafutha sunflower. Kuleli qophelo, amanzi izitsha kufanele ayahwamuka ngokuphelele. Kancane Fry inyama anyanisi nhlangothi zonke, kufanele ungeze ku imicibisholo oluhlaza garlic. Lungisa isidlo phezu emlilweni ophansi kuze kunconywa uze uzizwe isici ugalikhi ukunambitheka.

Lungile Khonza

Ukudla imicibisholo garlic kumele sithunyelwe kwakusihlwa kuyashisa kuphela. Ngokwesibonelo, iphunga lokudla ethosiwe kuyoba bunzima kakhulu futhi kujabulise. Kuyaphawuleka ukuthi kuqala kukho nemifino izitsha kufanele kuchazwe izivakashi njengendlela dish side kunoma goulash. Owesibili, inyama ukudla, ozuzayo nge okhamiwe wahlanganiswa amazambane noma okusanhlamvu abilisiwe.

iseluleko okunempilo

imicibisholo Green garlic angasetshenziswa ukuze ukunambitheka sauce. Ukuze wenze lokhu, kufanele nje Fry epanini utamatisi overripe.