Ungadliwa for izoso marinade kusukela ingulube izimbambo. Ubuchwepheshe kulungiselelwa ingulube izimbambo

Yini ukupheka kusuka ingulube izimbambo? Yiqiniso, lo izoso! Kulula kakhulu - wena nje ube ukwazi izithako ezifanele, futhi isilinganiso sazo kula manzi nokupheka ubuchwepheshe.

Esigabeni sokuqala ukulungiselela

Ukuze ukulungiselela skewers esihlwabusayo ingulube izimbambo, kudingeka amakhilogramu lwezimbambo nge ungqimba ezinhle inyama. Bayobizwa kahle wageza, omisiwe ithawula iphepha bese uthathe izingxenye kanye amathambo. Okulandelayo, udinga ukususa we ikhasi 300 amagremu of anyanisi bese uthathe izindandatho. Udinga ukuhlanza 4 clove sikagalikhi.

ukupheka marinade

Skewers ka ingulube izimbambo esihlwabusayo ikakhulukazi uma uzilungiselele kahle a marinade ngaye.

Epanini ahlukene kufanele ubeke anyanisi oqotshiwe xova ngokucophelela nge izandla zakhe phezulu okwamanje lapho kabavumelanga ijusi. Manje kubalulekile ukuze ungeze 1.5 izinkomishi yogurt wezipuni kwesigamu soy sauce. Khona-ke kwaba khona isidingo ukuthumela garlic ochotshoziwe kanye nezinongo, okuyinto kubonakala kudingekile (kuhle, uma usawoti, emnyama kanye ingxube amakhambi). Kwaze kwaba yilapho sebeshiye kuleli qophelo marinade ku izimbambo ingathunyelwa. Konke okuqukethwe kufanele kube kahle exubile kanye embozwe ngesivalo, wafaka efrijini okwesikhashana.

Isikhathi adingekayo zokuyithambisa kebabs yengulube izimbambo, kuncike izinga umkhiqizo ngokwayo: uma emaphethelweni usemncane, ke tando suffice kubo kwamahora ambalwa, futhi uma usumdala, ungakwazi ushiye kubo ebusuku.

Isigaba sokugcina sokulungiselela

Ngemva kwesikhathi ethile, izimbambo kudingeka siphume imbala futhi ubavumele sokunika ngisho ekamelweni lokushisa cishe isigamu sehora. Kungemva kwalokho uqala Fry skewers ka ingulube izimbambo.

Kufanele ahlukaniswe ku uhlomo kanye ithambo (noma ukubeka phezu hlupha), kanye eyosiwe phezu kwamalahle kuze kuphekwe nhlangothi zombili.

skewers okunjalo ingulube izimbambo kungase ukusuthiswa imifino. Umphumela Liyindawo inyama ithambe futhi esihlwabusayo ngamancozuncozu, okuyinto enhle njengoba isidlo nge ubhiya. Uwayehlalise, njengokuba nazi lokhu iresiphi, ngeke aphinde kuphakama umbuzo: "Yini ukupheka kusuka ingulube izimbambo?"

Inketho 2 marinade №

Enye marinade ezinhle, okungase ubambo okulungiselelwe. Ngoba kudingeka 1/4 inkomishi amafutha sunflower, lapho udinga ukwengeza ijusi lukalamula. Ngaphezu kwalokho, lapha njengomphathi oqoshiwe onion izindandatho ezinkulu kanye nezinongo (usawoti, umhlabathi emnyama kanye namakhambi ingxube). Marinade ungakwazi ukwengeza amanye amakhambi oqoshiwe, anezela kuphela spice ukuze isidlo usulungile.

Lokhu marinade ukuze marinate izimbambo kungaba ngokoqobo isigamu sehora - ngalesi sikhathi ngeke kwanele. Umphumela kuyinto skewers emangalisayo namanzi, soft futhi esihlwabusayo ingulube izimbambo.

Esesithathu inketho marinade

Enye inguqulo ye marinade - uju kanye soy. Ingakusiza ehlukahlukene ezinkulu iresiphi skewers ka ingulube izimbambo - ukunambitheka isidlo esiphelele kuzohluka ngokuphelele, kodwa akukho esingaphansi original.

Ngokuba ukulungiswa marinade kufanele athathe ingxenye inkomishi usoso wesoya ambalwa wezipuni isoso noju. Lezi izithako kufanele zixutshwe kwelinye isitsha, bese uthumela ku-microwave Ukushisa - ashisa kakhulu ihlanganisa kangcono. Ngamunye iqatha lenyama kudingeka fafaza kancane omisiwe phansi ginger. Ngemva kwalokho, kudingeka kahle agcotshisiwe marinade, okuyinto ngaphambili kudingeka kudambe. Marinate izimbambo kufanele kube ebusuku endaweni epholile.

Marinade Honey lwesinaphi

Marinade ngoba shish kebab ka ingulube izimbambo kungenziwa kuphekwe nge lwesinaphi noju. Ukuze wenze lokhu, mix umpe eyodwa orange, omunye lemon nabaningana wezipuni lwesinaphi. Kukhona futhi udinga ukufaka ezimbili wezipuni soy sauce noju. Ngemva kuhlangana olunzulu, nenqwaba kufanele uthumele izimbambo peppery futhi elungisiwe, nakho kungaba nokufafazwa nenye izinongo. Embizeni izimbambo enososo kufanele nakanjani ukumboza bese uthumela endaweni epholile lokungenani emahora lalingana langu-6. Njalo emumva kwamahora amabili, kumele zixutshwe. Walungisa ngokusho izimbambo iresiphi kuyoba kancane abukhali kanye namanzi kakhulu, ikakhulukazi uma inqubo ukuthosa kubo ukulungele uthele kusukela efanayo marinade sauce buhlanjululwe ngamanzi ngokulingana 1: 3.

Amanye amathiphu izoso kwakwehla esiphundu ngaphezulu

1. Ukuze izimbambo waphenduka namanzi futhi ethambile, kuyinto efiselekayo marinate okungenani amahora ama-2 (ngaphandle kungenzeka ubambo abasha).

2. Ngaphambi inqubo izimbambo zokuyithambisa kungenziwa usike i 2-3 izingcezu, hhayi esisodwa ngesikhathi - kulesi simo, ngeke uthole phezu omisiwe.

3. izikhungo Chef elaziwayo ukuncoma zokuyithambisa izimbambo kusengaphambili ubilise nabo futhi cool - lokhu kuyokwenezela spice ukuze isidlo usulungile. Futhi udinga ubilise indlela ekhethekile: izimbambo kumele ngihlaliswa kokuqendwa umhluzi abilayo futhi uyigcine imizuzu engaba yishumi.