Ukupheka inkukhu. izindlela eziningana

Inkukhu Inyama kugaywe kalula, ngakho-ke ivamile phakathi labapheki. Ngaphezu kwalokho, inkukhu ungenza okuningi sokudla okwehla esiphundu. wonke wakhe ephekwe eziko noma kuphekwe, uthathe yizicucu a la Carte. Futhi uma wengeze izithako ezimbalwa, lamakha, uthola isidlo elimnandi kanye yasekuqaleni. inkukhu Ukupheka kungathatha impela kancane isikhathi, njengoba lokhu inyama ithenda kunezinye izinhlobo. Ukuze inkukhu, ungafaka isicelo ehlukile side dish noma imifino. Kodwa uma ufuna ukuba apheke esiphundu inkukhu iresiphi futhi kusimangaze abangane abasha, kungase kudingeke isikhathi esithile.

Ukuze uqale nge isidlo esilula kodwa esihlwabusayo. Thatha webele inkukhu, mayelana 500 amagremu, noma umlenze aphansi. Geza inyama ngaphansi kwamanzi abandayo kanye ithawula eyomile kahle. Ngaphezu kwalokho, uma kuba webele, sinqume zibe cubes kanye gazinga epanini. Drumstick ethosiwe lonke. Beka inkukhu in the pan, okuyinto nivame ngamafutha. Thina wakufaka ikamelo ngethusi. Phakathi naleso sikhathi, usike inhloko onion isigamu-amasongo, futhi izaqathe - tincetu. Amakhowe (200 amagremu) kufanele ahlanze futhi uthathe tincetu. Engeza inkukhu imifino kanye ubhake kuhovini isikhashana. Ungakhohlwa engeza usawoti ufafaze emnyama. Manje engeza ukuba inkukhu nge imifino isigamu inkomishi ukhilimu, ivuse futhi ihlushwe isikhashana kuhhavini. Zonke ukupheka inkukhu phezu. Lokhu dish has a nice ukunambitheka alube. Kungaba ukukhonzwa namazambane ecubuziwe.

Futhi manje ekhukhwini inkukhu webele iresiphi. Lokhu dish ngeke ukuhlobisa itafula iholide. Thatha webele inkukhu kanye unciphe ngesigamu. Inani kuncike bangaki abantu uya ukondla. Manje zonke ingxenye imbobo webele phakathi, futhi umphumela waba ukuthi sithola ephaketheni. Ungabese ukuthatha noma yisiphi ukugxusha. Inketho elula - it is ethosiwe anyanisi amakhowe. Ungenza isidlo okunomsoco ngaphezulu - thatha njengoba phansi yengulube ukugcwaliswa. He is khuluphele futhi enze inkukhu namanzi. Ukugcwalisa usawoti kanye pepper. Stuffed inkukhu webele futhi ugwaze ephaketheni induku lokhuni. Manje kudingeka bopha nocezu ubhekeni webele ngamunye. Sabe Fry kwabo epanini bese ubeka bhaka. Sithumela kuhhavini. Imizuzu emihlanu kuze kuphekwe ungakwazi ufafaze ushizi webele noma ukusakaza nenye ukhilimu omuncu nesweli. Khonza lokhu dish isidingo ukhilimu omuncu kanye sauce garlic.

Indlela ukupheka inkukhu okumnandi etafuleni iholidi? Ukuze inkukhu zaphumela amahle kamnandi ngemva ukubhaka, kuzomele uqale wayendlala nenye lapho uju wanezela. Kuyokunikeza hhayi kuphela uqweqwe caramel, kodwa futhi ukwengeza ukunambitheka amanothi ezithile. Ukwakheka sauce zingahluka. Ukuze wenze ukunambitheka okubabayo, uhlanganise sauce soy (wezipuni ezintathu) nezinyosi (ithisipuni elilodwa), garlic lisikiwe kanye namakhambi konke ngesikhathi ngokubona kwakho. Lokhu smear ingxube okulungiselelwe inkukhu bese uthumela it kuhhavini. Ungakhohlwa inkathi ngosawoti kanye inkathi nge-pepper.

Uma ungafuni ukupheka inkukhu wathatha isikhathi eside, bese uzama iresiphi elandelayo. Lawa elula chops inkukhu amabele. Thatha webele futhi usike izingqimba zayo obukhulu. Khona-ke ngobumnene dudula ke. Ukuze ugweme kokulimaza inyama ithenda, udinga ukubeka ke kucwazi bese beat off. Ngokulandelayo, ucezu ngalunye ufafaze usawoti kanye pepper. Sabeka kubo epanini evuthayo ngamafutha zemifino. Fry ohlangothini ngalunye kuze kuphekeke.

Bhaka inkukhu kuhhavini ngokuphelele, qiniseka ukuthi akusho wome. Khona-ke inyama ithenda kanye namanzi. Uma ufuna i-marinate inyama, zisebenzisa amanzi kalamula noma usoso wesoya.

Ukupheka inkukhu elula kuncike izifiso zakho ngisho fantasy. Kuphephile uzizamele bese wengeza izithako zakho siqu kanye seasonings kanye nezinongo. Ukuze inkukhu kuyatuseka ukusebenzisa usoso, ngoba inkukhu akuyona okunamafutha njengabanye inyama.