Indlela Yokuthola kvass ngesinkwa esingenamvubelo

Lapho befika ukushisa iziphuzo ezibandayo sekuthandwa kakhulu. Yiqiniso, lanamuhla sikhetha omkhulu, kodwa kvass, naphezu nomlando wakhe omude, akuyona kunabayeni colas yesimanje futhi Pepsi. Abantu abaningi bakhetha ukupheka ekhaya. Kulesi sihloko sizofunda ngokuthi singakugwema kanjani yenza esingenamvubelo. Recipe ukupheka ke ezahlukene kancane endleleni evamile yokubalwa, kepha kuyakuchithwa yingcweti yinoma ubani.

indaba

Kvass kuyinto isiphuzo kweqiniso Russian. Izazi-mlando zithi ke waqala ukulungiselela ngaphambi kwenkathi yethu ekhulwini lesi-6. Nokho, ngaleso sikhathi yayingekho iyafana isiphuzo yesimanje futhi othandekayo ngakho. Kungaba ngokuphelele noma yini: a sweet, minty, amnandi futhi omisiwe, njll ...

I lasendulo iresiphi kvass esingenamvubelo

Thatha imbiza ezintathu-litre kanye uligcwalise 1/3 ye-oats ezivamile pre-wageza. Kukhona futhi uthele ushukela (5, Art. N.) Futhi engeza 5 avelele. Gcwalisa zonke lokhu amanzi abilayo futhi ushiye izinsuku 2. Ngesikhathi esilandelayo lapho yenza ingalungiswa e imvubelo efanayo. Ngokwesilinganiso, kuthatha isikhathi esingangenyanga.

Eyesibili iresiphi kvass esingenamvubelo

Ukuze wenze ikhaya phisa, kufanele kuqala ukulungiselela ukuziqalela. Okokuqala, kuzomele wenze inkomishi abilayo ufulawa amanzi rye (wezipuni ambalwa). Lokhu futhi abeke ambalwa omisiwe ukuyihlanganisa yonke bese efakwa ukushisa. Ngemva kwezinsuku ezimbalwa uzolunga kuyinto ukuziqalela ezinhle. Ukuze-ke kuyadingeka ukuze ungeze 6-9 wezipuni ushukela-crackers kakhulu okugazingiwe kusuka isinkwa abamnyama - ke uyonika isiphuzo umbala omnyama. Odinga bayeke embizeni ezintathu-litre, uwathele ngamanzi. Ukuze isiphuzo wayekulungele ngokuphelele, zidinga 5 izinsuku ukumnika. Khona-ke kubalulekile ukuba ukuhlunga, uthele amabhodlela kanye esiqandisini.

Indlela yesithathu kvass mhlophe

Ukuze wenze kvass ngomzana, ukuze uhlanganise kuze ukuvumelana ukhilimu omuncu aqotshwe ufulawa amanzi rye. Ngokuvamile, ingxube kufanele abe mayelana isigamu ilitha. Ukungeza 2 tbsp. nezinkezo ushukela. By the way, kungaba ngcono ukulishintsha ngoju. Ukuze inqubo ukuvutshelwa kwaba ngokushesha, ungakwazi uyibeka off yebhangqa avelele ezimhlophe, kodwa ngemva kokuba kufanele ukuyikhipha. Brew ngemva kwezinsuku ezimbalwa kakade, ungakwazi uphuze.

Eyesine iresiphi kvass esingenamvubelo

By the way, ukupheka, ungathatha futhi isinkwa esimhlophe. Kufanele uthathe yizicucu alinganayo (ukujiya kufanele uthole cishe 2 cm), azembathe bhaka futhi wenze bhisikidi. Beka 2-4 izincezu zesinkwa omisiwe ku ezintathu-litre jar, ushukela (5 Art. Spoons), amanzi afudumele ikhava. Kvass ngeviki uzolunga ngokuphelele, badinga kuphela nzima futhi cool.

Okwesihlanu iresiphi kvass esingenamvubelo

Ngesikhathi jar ezintathu-litre uzodinga ushukela (5 v. L.) Futhi mayelana imvubelo efanayo. Epanini udinga yenza utshani, kuphole ke bese uyifaka ebhange. Ngaphezu kwalokho nekharameli 3 tbsp. nezinkezo ushukela babiza kvass workpiece ukunikeza kube umbala mnyama. Ubhontshisi we-crackers rye futhi uwafake embizeni ngesipuni kalamula. Ngemva kwamahora angu-24 ekhofini usulungile.

Homemade kvass esingenamvubelo - isiphuzo esihlwabusayo futhi unempilo. Ngakho, musa ukufunda lazy ukupheka ngokwakho.