Traditional ibhulakufesi French: incazelo zokupheka best kanye nokubuyekeza

Kuyaziwa ukuthi French - gourmets. Njalo ukudla bengathola ku ukudla gourmet nge ikhubalo ekhethekile. Ngisho ukudla okusheshayo e ukusebenza yabo iba ukusikisela okulula kwe-gourmet isiko.

ibhulakufesi French

Morning zonke engumFulentshi iqala, ngokwemvelo, iziphe ukudla. Kodwa etafuleni ngehora ekuseni, awudingeki ubona deli futhi izitsha ophambili. Yomdabu ibhulakufesi French - ilula kakhulu futhi olandelanayo. Ngokuvamile lokhu kungenxa croissants abadumile crispy, ujamu, Tartine, yogurt, itiye noma ushokoledi esishisayo, ijusi yezithelo, futhi-ke, ikhofi "American".

Espresso akuyona ngokuvamile babekhonza ngesidlo sasekuseni - ukuwaphuza esikhathini sakamuva. Kasibili zonke iziphuzo asizwa izinkomishi elikhulu elimhlophe. Lezi croissants uzilungiselele ngaphandle ukugxusha. A sidla ndawonye ne jam, ibhotela noma uju. uwoyela French ngokuphelele emangalisa namakhekhe fresh ke kunobuciko saphezulu.

amasiko French

Uma uhlela French ibhulakufesi khekhe ukuthi kungcono ukuthenga e amabhikawozi, okuyizinto eziningi bonke bephelele. Ukukhiqizwa kukhona njalo fresh, futhi ishibhile kuka cafe. Uma croissant yokubhaka kubiza 90 amasenti, cafe, kuzobiza 2.5 euro. Ngokuthakazelisayo, wayala ikhofi ngesidlo sasekuseni imi ibha, uyokhokha esingaphansi ehlezi etafuleni. Zinjalo amasiko ezithakazelisayo.

Esifundazweni ibhulakufesi kuyinto zinikwa ingcono kakhulu kuleli dolobha. Bakhonza ezihlukahlukene amakhekhe, ham, amaqanda ethosiwe, ngiyocasha amaqanda nge ushizi encibilikisiwe, amasaladi, imifino kanye nezithelo, crepes (pancake), wabhaka amazambane tincetu. kwasekuseni French okunjalo kuyaqondakala xaxa indoda yethu, kunokuba inguqulo ezisemadolobheni. Nokho, ngamaSonto nangoMgqibelo, amathilomu leli dolobha futhi anikele ezahlukene. Kungani ucabanga? Yebo, ngoba ngempelasonto French hhayi ashesha esidlweni welulela cishe kuze kwakusihlwa.

kwasemini French zifana kwasemini - kwasemini. kufike isikhathi sakhe emini. Ngakho, kubuye kube lula kakhulu. Mhlawumbe French singalazisa amandla esidlweni esikhulu. Ngalesi ihora, ngokuvamile babekhonza inhlanzi nenyama izitsha, salads, isobho ukukhanya, Baguette noshizi elimnandi.

iwayini French

France idume iwayini yayo. Ngaphandle kwawo akunakwenzeka Ucabanga ukuthi bakhona yini etafuleni elilodwa. Ngokwesilinganiso, omunye owakhileyo ezweni ebangela ngonyaka mayelana 90 amalitha iwayini. Ngezinye dinner isiphuzo iwayini cishe yonke into, ngisho nentsha ingafaneleki. Iwayini senziwa ukukhetha ngokucophelela ngoba kumelwe uvumelane ngokuphelele nge izitsha. Ngokuvamile ukudla wakhonza izinhlobo eziningana iwayini, okuyinto zenzelwe for izitsha ezahlukene. iwayini White kuhambe kahle nenhlanzi uphinde hors d'oeuvres, obomvu - inyama amawayini - dessert. Kodwa i-champagne - kungcono nje isiphuzo ngezikhathi ezikhethekile. Brandy nogologo avame ukusetshenziswa uma sesidlile.

Where to eat French?

Uthando French ukudla ngaphandle. Akunandaba - kungcono ibhulakufesi noma kwasemini dinner. Yingakho leli lizwe linazo zokudla eziningi kangaka nezindawo zokudlela ezinhle. Kuzo, abantu hhayi kuphela ukudla, kodwa futhi ukufunda, ukukhuluma, bazijabulise nabangani. Kodwa konke abendawo bayakwazisa okumnandi ukudla okuphekwe ekhaya.

Yini ukudla zikhishwa kwi ibhulakufesi bendabuko French? Ake sibheke izindlela ezimbalwa.

croissants French

Noma yimuphi ibhulakufesi French - kuba, ngaphezu kwakho konke, croissant ecolekile.

izithako:

1. Omunye amaqanda.
2. khekhe Puff - emaphaketheni.
3. ushokoledi yashizi.
4. ushukela oluyimpuphu.

Inhlama incibilikiswa kudingeka ukuthi unikezele ngezinsizakalo ukushuba ikhekhe kwesigamu isentimitha. Ngaphezu kwalokho, uthathe onxantathu. Ezansi udinga ukubeka ushokoledi oqoshiwe bese roll tube croissants. Kusukela phezulu basuke nivame ne iqanda Bhaka kuhhavini imizuzu amabili.

isaladi iresiphi

Salad "Isidlo sasekuseni French" is yenziwe ngezithako ezifana:

1. Ukhukhamba - 160 amagremu.
2. Shrimp - 120 amagremu.
3. Ithisipuni uviniga.
4. Anyanisi - '60
5. Ushukela.
6. Salt.
7. Amafutha omnqumo.

Shrimp kudingeka Bilisa amanzi anosawoti bese cool. Anyanisi kufanele ahlanze futhi uthathe izindandatho uhhafu, ugaye nge ushukela nosawoti, engeza uviniga.

Ukhukhamba, ehlutshiwe wagcoba on a grater. Imifino exutshwe bese zisakazwa ipuleti. Isipikili imfanzi ebona ibhotela ulethisi.

Omelette French nge ushizi

Kunzima ukucabanga ngaphandle French omelet ibhulakufesi. Indlela sokulungiselela yayo ilula ngokwanele.

izithako:

1. Ubisi - isipuni.
2. Egg - 3 izicucu.
3. Ushizi - '60
4. Isipuni ibhotela.
5. Emhlabathini pepper.
6. Salt.

Ngesiswebhu amaqanda nge mixer ubisi. Epanini uyithose kuyinto ibhotela evuthayo. Lapho nje lo pan heats, ilihumusha ku ingxube amaqanda-ubisi. Omelet ekulungiseleleni imizuzu amabili. Ngesimo siphelile it is zihambisana, ebeka ngaphakathi ushizi vukuza. Kuleli fomu it is fed ungene etafuleni.

Easy izithelo isaladi

isaladi Light uphelele lokho esikubiza ngokuthi ibhulakufesi French. ukulungiselela kuchaziwe ngezansi.

izithako:

1. Pear.
2. Uphayinaphu - 2 imigomo.
3. Ushizi - 150 g
4. Imayonnaise.

Salad ilula kakhulu ukwenza. Uphayinaphu kanye eliphakathi kwe cut, kanye ushizi is wagcoba on a grater. The izithako exubile kanye imayonnaise.

Baked isinkwa

izithako:

1. Isigamu inkomishi yobisi.
2. Isinkwa esimhlophe - 4 tincetu.
3. Cardamom - 1 pc.
4. Polbanana.

In a blender, uhlanganise inyama isigamu banana, ubisi cardamom. Ingxube kwaphumela is ekushoniseni isinkwa nhlangothi zombili, ubhake kuhhavini.

Brizol inhlanzi

nezibopho Fish nge amaqanda etshalwe kubantu abaphila - isidlo ibuthaka, kulula ukulungiselela, kodwa ngesikhathi esifanayo ngempela ukupha futhi esihlwabusayo. Lena inguqulo emangalisayo ibhulakufesi French.

Abaningi bethu uzilungiselele empilweni njenge-dish, kodwa hhayi wonke umuntu uyazi ukuthi ibizwa ngokuthi "Brizol". Ukuze uthole igama ezithakazelisa kangaka efihla izinhlanzi Omelette. Leresiphi silula. Kuyadingeka ukuthatha nezibopho inhlanzi ngosawoti kanye pepper bese Fry ne Iqanda washaywa.

izithako:

1. Omunye inhlanzi nezibopho.
2. amaqanda amabili.
3. Ufulawa - 4 tbsp. l.
4. Salt.
5. amafutha zemifino.
6. Emhlabathini pepper.

Ngokuvamile, ukulungiswa izitsha yasekuqaleni njengoba kudingeka imikhiqizo kunalokho elula.

Parfait

Parfait kusho "enhle, ephelele." Ngempela, lawa magama afaneleka kakhulu dessert ezimangalisayo izithelo yogurt.

Leresiphi nguye yakudala ukupheka Parfait yogurt. Ohlukile dessert ukuthi kuwo njalo zithole ithuba ukushintsha izakhi futhi wamukele yonke flavour entsha futhi entsha. Libuye okusanhlamvu ebalulekile iresiphi. Lokhu kungaba oat ishq, Muesli, granola nokunye okunjalo. D.

izithako:

1. Omunye banana.
2. Omisiwe - ¼ inkomishi.
3. Isigamu inkomishi yogurt.
4. Muesli.
5. Izithelo kanye amajikijolo.

Advance ukuba selehlile ku esiqandisini izitsha dessert. Lokhu uyonikeza kudingekile freshness Parfait. Ingxenye yesine yogurt kufanele lithululwe phezu phansi ingilazi. Ngokulandelayo, babeka omisiwe amajikijolo, banana lisikiwe, izithelo. Ungakwazi ukwengeza nokusanhlamvu. Phezu kwakho konke bagcwalise yogurt asele.

Izibuyekezo

Ngaphakathi sihloko, siye sethula ezinye izindlela ethandwa kakhulu ngenxa ibhulakufesi French. Eqinisweni, ezihlukahlukene ezifana enkulu izitsha. Nokho, abaningi abantu bakithi akakwamukeli ukudla okunjalo. Yiqiniso, kuba ezihlwabusayo kakhulu, kodwa imindeni Russian ejwayele xaxa ngokudla kwasekuseni okumnandi. Lokhu kungase kube ngenxa amasiko endawo kanye namasiko, ngoba ezingokoqobo yethu awaveli asuswe kwasemini emsebenzini. Ngesikhathi sokudla kwasemini hhayi bonke abasebenzi isikhathi sokuphumula ukuba sizodla nabo. The French, ngalo mqondo, zihamba kakhudlwana futhi kulinganiswa indlela yokuphila.

Izivakashi abaku- insimu yeFrance, unikeze impendulo amabili izinhlobo ibhulakufesi French. Ngakolunye uhlangothi, kulula futhi esihlwabusayo, ngakho-ke abakwazi ukusiza kodwa, futhi ngakolunye - lezi izitsha engavamile ngisho ingamukeleki lezihambi olandelanayo osabalele. Tastes kuhluke, ngakho akha umbono wakho siqu kule ndaba, futhi uzama engavamile kanye ibhulakufesi ukukhanya isitayela French!