Sokudla okwehla esiphundu futhi unempilo of cod

Popular izinhlanzi zasolwandle cod iyasiza umzimba womuntu. Kulo ungakwazi ukupheka ezihlukahlukene omkhulu izitsha. inhlanzi ephansi fat kuthandwa kakhulu phakathi kwabantu ababuka izibalo zabo. Cod izitsha Ihambe simnandi kakhulu, uma sicabangela ezinye izincomo ukulungiswa.

1. Indlela engcono kakhulu ukulungiselela cod - kushunqe. Ngenxa yalesi lemali izakhi egcinwe ku-ke. Sizokwenza kulesi sihloko sibheke ezinye izindlela kusuka le nezibopho cod.
2. Izinhlanzi kwaba namanzi, kudingeka ukuthi uqale Bilisa esincane ketshezi. Ungasebenzisa amanzi hhayi kuphela, kodwa, isibonelo, iwayini. Ungengeza futhi kancane ukhilimu omuncu, imayonnaise noma utamatisi.
3. Uma unquma ukupheka isidlo cod kuhhavini, bopha in ucwecwe: njengoba uqhubeka ke namanzi. Kulesi sihloko Sizonikela iresiphi, indlela ukupheka isidlo cod ngezithombe kuso.
4. Sebenzisa marinade ne imifino Ukuze izinhlanzi olubucayi.
5. Khumbula ukuthi le nhlanzi kusala ezomile, ngakho ngeke kube eside ukuze sipheke ngomlilo.
6. Njengoba ama-cod akukho amathambo amancane, kusukela kungenzeka ukulungiselela inyama egayiwe esihle meatballs noma zrazy.

Kunezindlela ezihlukahlukene cod izitsha. I ukuphakamisa ukugqamisa ezinye zazo. Ukuze uqale, ukulungiselela izinhlanzi endaweni kubhayela double. Sidinga izithako ezilandelayo:

- cod - 2 izicucu;

- izaqathi - 1 pc.

- ukholifulawa - 400 g

Manje cabanga kulungiswa lesi isidlo. Thatha inhlanzi ukunganakwa wageza. Izaqathi kufanele ahlanze futhi uthathe cubes ezincane. Iklabishi ihlukaniswe florets ezincane. Thatha amafomu e baking dish futhi gcoba ke ngamafutha. Beka izinhlanzi on walibeka esiswini okuphekwe nemifino. Ungakhohlwa engeza usawoti. Pheka endaweni kubhayela double emaminithi la-20.

Cod izitsha zihlale ekhona amatafula izizwe eNyakatho Ekude. Shono izakhamizi ube nempilo enhle. Cabanga okunye ukukhetha zokupheka, kodwa kuphela kuhhavini. Ngaye, sidinga izithako ezilandelayo:

- cod - 1 kg.

- Utamatisi - 1 pc.

- anyanisi - 1 pc.

- imayonnaise - 70 ml.

- usoso wesoya - 2 izicucu;

- rosemary - 1.5 tsp.

- pepper.

Cod izitsha uzilungiselele kakhulu bamane futhi masinyane, le nguqulo iyathinteka. Izinhlanzi kumelwe sihlanzwe, bahlanza futhi uthathe steaks. Thatha ipuleti ezijulile futhi ubeke izinhlanzi, engeza usoso wesoya, pepper kanye rosemary. ukudla Marinate kuba imizuzu engaba ngu-20. Anyanisi notamatisi kumele uthathe tincetu. Indlela amafutha ngamafutha yemifino kanye indawo kuso p ybu. On esethatha ucezu ngalunye ukubeka anyanisi kanye imayonnaise. Lapho esebekwe ukuba abe phezu utamatisi kanye usawoti kancane. Ngo kuhhavini osuke usushisa kakade udinga ukubeka isidlo yethu ubhake at degrees 200 ihora. Njengoba dish side ungasebenzisa irayisi noma amazambane.

Kukhona amanye amathiphu cod izitsha okumnandi:

- Uma usebenzisa i-inhlanzi okusemathinini, bese ukususa amaphunga, basibeka kalamula imizuzu embalwa.

- Ukuze ukuthosa babengenalo iphunga eyinqaba, ungafaka izinhlanzi ezimbalwa imizuzu ngamanzi abandayo, okufanele kube uviniga kancane. Uma uthatha lezi amathiphu, izinhlanzi uthole esihlwabusayo kakhulu futhi namanzi.