Pie-Blueberry e multivarka: zokupheka

Blueberry pie - bayobhaka ekhethekile. Inhlanganisela izithelo zomvini ezimuncu, inhlama amnandi ulunika ukunambitheka okubabayo futhi engavamile. Akukhona ukuthi kumane kuqondane le dessert wayemthanda emhlabeni wonke. Nokho, ukudala ke ngendlela ehluke kakhulu. Ukuze ufunde indlela ukupheka amajingijolo pie e multivarka sixoxa kulesi sihloko.

Lezi amasiko ahlukene

Lolu thando dessert eRussia, Northern Europe ne-United States. Futhi ezweni ngalinye ngomhawu ukuhlonipha amasiko kulungiselelwa lokhu isidlo, futhi banamathela unomphela, owasungula le iresiphi. ENorway Finland e toppings yayo engeza ukhilimu omuncu ne iqanda ukhilimu eMelika - kubhakwe kuhlanganiswe nanoma ungqimba obukhulu aluhlaza okwesibhakabhaka esifohlozelayo uqweqwe elincanyana, futhi kuphela eRussia ngamunye zihlanganisa fantasy wenza konke ngendlela yakhe. Noma yimuphi Omuny self-ukuhlonipha kunezela le dessert izithako kuyingxenye engavamile, futhi ukunambitheka isidlo livele flavour entsha futhi izinga. Abantu abaningi ikakhulukazi uthanda inhlanganisela ushizi aluhlaza okwesibhakabhaka. Zonke izimfihlo indlela yokwenza amajingijolo pie e multivarka, uzobe echazwe ngezansi.

Quick amajingijolo pie. izithako

Ukuze asilungiswanga echazwe isidlo, udinga kule mikhiqizo:

• Ufulawa - 1.5 izinkomishi;
• ushukela - 1 inkomishi;
• amaqanda - 3 yizicucu;
• aluhlaza okwesibhakabhaka - 300 amagremu;
• ibhotela (for amgcobe umthamo) - ukunambitha;
• ushukela oluyimpuphu - ukunambitha.

Njengoba ubona, lolu hlu awuyona into ekhethekile. Ingabe amajikijolo fresh ukupheka pie amajingijolo e multivarka, ungathola ezitolo noma emakethe kuphela isizini, lokuqoqa amajikijolo. Ngo kubanda, ungasebenzisa aluhlaza okwesibhakabhaka eqandisiwe.

Quick amajingijolo pie. indlela kulungiselelwa

1. Okokuqala, udinga esitsheni esijulile uthele ushukela kanye beat amaqanda. Ngemva kwalokho, imikhiqizo kumele yenza ngesandla noma nge mixer e mass obukhulu obumhlophe. Ngaphezu kwalokho, kufanele admixed ufulawa sifted bese uxove aluhlaza inhlama.
2. Khona-ke udinga ukuya ngokucophelela, ageze futhi asule the aluhlaza okwesibhakabhaka. Khona-ke kubalulekile ukwengeza isipuni kafulawa anikine kuze berry ngamunye imbozwe ke. Ngemva kwalokho aluhlaza okwesibhakabhaka kufanele exhunywe kwi-test nazo zonke uhlanganise ngokucophelela.
3. Okulandelayo, kufanele isisindo esiphelele ibekwe endishini owagcoba Multivarki, uvale lid bese usetha idivayisi imodi "isobho" noma "baking". Ngo ukupheka kuzothatha amaminithi 45. Uma ufuna dessert, embozwe brown yegolide nhlangothi zombili, kufanele kube ngemuva komsindo ukuze ujike sibheke phansi ubhake imizuzu 20 multivarka.
4. Ngesikhathi ophumayo uthola okumnandi amajingijolo pie. Recipe e multivarka kusikisela ukuthi kufanele kube cool kancane, ufafaze ushukela oluyimpuphu kanye ukukhonza. Wonke amalungu omndeni wakho ngeke zibabaza lezi izitsha okumnandi futhi unempilo!

Blueberry kanye khekhe. izithako

Njengoba kushiwo ngenhla, wanquma ukuhlanganisa aluhlaza okwesibhakabhaka kanye ukhilimu ushizi eRussia. ukugcwaliswa okunjalo kuyajabulisa kweqiniso ngoba gourmets. Ukuze ufunde indlela ukupheka amajingijolo Uphaya ushizi e multivarka ungakwazi ukukhuluma phakade, ngoba ukudalwa lokhu dish umehluko wemisindo nemiqondo yamagama amaningi. Ake abahlala eyisisekelo kubo ukuthi ungenza kakhulu ngempela amajingijolo pie.

Izithako for inhlama:

• ufulawa - isigamu inkomishi;
• Amaqanda - izingcezu ezimbili;
• ibhotela - 200 amagremu;
• ushukela - isigamu inkomishi;
• vanillin - 10 amagremu;
• baking powder - 10 amagremu.

Izithako ekuzaliseni:

• cottage shizi - 600 amagremu;
• ushukela - 100 grams;
• amaqanda - 4 izingcezu;
• amazambane isitashi - 100 amagremu;
• usawoti - ingcosana;
• aluhlaza okwesibhakabhaka - 100 amagremu.

Blueberry kanye khekhe. indlela kulungiselelwa

1. Ukuze uqale ukuthambisa ibhotela emazingeni okushisa okuvamile. Khona-ke, kufanele ngokucophelela exutshwe ushukela, engeza ingxube qanda nge mixer noma blender kuze eyohlobo.
2. Ngemva kwalokho, ingxube kwaphumela kumele Seva ufulawa inhlama. Ngaphambi bayobhaka kufanele ibekwe ku esiqandisini imizuzu eyishumi nanhlanu amabili.
3. Ngemva kwalokho, yenza ukugcwaliswa. Ukuze wenze lokhu, udinga i-cottage shizi ngokusebenzisa ngesihlungo balahle izigaxa zihlukanise zamaqanda kusukela abamhlophe isiswebhu endishini ehlukile noshukela.
4. Kulandele ushizi ukuxhuma isitashi Fluffy mass homogeneous. A amaprotheni, esikhundleni salokho, kufanele kube eceleni yenza ngosawoti kanye kancane kancane exutshwe isitashi izaqheqhe.
5. Ekugcineni-ke beza aluhlaza okwesibhakabhaka. It udinga ukwenza, ugeze, yomile ugaye in a blender nge isipuni ushukela. Ngesikhathi esidayisa kufanele mnandi berry puree.
6. Manje kubalulekile amafutha inkomishi Multivarki ungqimba ezondile ibhotela, wafaka inhlama kuwo kuqala, bese - cottage shizi, futhi ekugcineni - amajingijolo puree. Khona-ke udinga izinto ziyimfihlo zedivayisi, uwubeke "baking" Imodi futhi ushiye ukusebenza ngehora elilodwa.

Ngemva kwalokho, amajingijolo kanye khekhe e multivarka ngomumo. Ingabe-ke kuphole kancane ufafaze ushukela noma ushukela oluyimpuphu kanye wakhonza itiye. dessert Okuningi esihlwabusayo futhi unempilo umndeni wakho nabangani ungazange wazama!

Ikhekhe "Black Prince". izithako

Ngaphansi kwaleli gama ongaqondakali futhi romantic efihla ikhekhe nge amajingijolo ujamu. Ngo multivarka kube lula ukupheka. Kodwa okokuqala kudingeka ukuthenga izithako ezilandelayo:

• ushukela - isigamu inkomishi;
• amaqanda - bobathathu;
• ufulawa - izibuko ezimbili;
• yogurt - 200 namamililitha;
• Blueberry Jam - 200 amagremu;
• soda - isipuni esisodwa (itiye);
• kalamula - isipuni esisodwa (ekamelweni lokudlela);
• ukhilimu omuncu - ezine wezipuni (wezipuni);
• Nokhokho oyimpuphu - 5 nezinkezo (canteens);
• ibhotela - 200 amagremu;
• amajingijolo - 100 amagremu;
• Chocolate - 100 amagremu;
• breadcrumbs - 3 wezipuni (etafuleni).

Ikhekhe "Black Prince". indlela kulungiselelwa

• Okokuqala exutshwa amajingijolo ujamu soda, slaked kalamula, uwafake mass okuholela ngesikhathi eceleni.
• Kulandelwa amaqanda ukuxubana noshukela phehla ukuba froth obukhulu, azihlanganise ufulawa sifted bese uxove inhlama.
• Okulandelayo udinga ixhume ujamu.
• Ngemva kwalokho ushokoledi kungaba ngezandla ephukile ku izingcezu ezinkulu noma nquma on a grater u hlanganise inhlama.
• Manje kudingeka alungiselele Multivarki isitsha wokubhaka. It lulandela kokufumbathisa yendabuko bese ugcwalisa phansi nge ungqimba ezondile breadcrumbs.
• Khona-ke, inhlama kumele batheleka Multivarki esitsheni, ayise idivayisi "baking" Imodi noma "isobho" bese uyifake kwi isikhathi - ihora elilodwa.
• Nakuba dessert wabhaka, udinga nanesikhathi nokucwebezela okuzothile ngaye. Ukuze wenze lokhu, ukhilimu kufanele exutshwe cocoa, ushukela kanye ezine wezipuni ibhotela. Khona-ke ebhodweni nge okuqukethwe sibekwe phezu komlilo, imenze isisindo ngamathumba, epholile futhi gcoba it usuqedile ukubhaka.

Njengoba ubona, lutho olungavamile, ukwakha pie amajingijolo e multivarka bangakwenzi. Into esemqoka - ukuze ngokuqinile ulandele iresiphi ngenhla, bese ikhekhe ngokuthi "Black Prince" nakanjani etafuleni lakho futhi kusimangaze izivakashi igama layo hhayi kuphela, kodwa futhi ukunambitha.

AMAZWI ewusizo

Kuzo zonke izindlela ngenhla ecacisiwe ukupheka isikhathi. Ngokwesilinganiso, kuba ihora elilodwa. Nokho, qaphela ukuthi ngamunye Multivarki ukusebenza yayo kanye neqiniso lokuthi kudivayisi eyodwa kungase kuthathe amaminithi angu-40, omunye kungase kudingeke isikhathi esingaphezu kwehora. Ngokwesibonelo, pie bhisikidi amajingijolo e multivarka "Redmond" silungiselela imizuzu 50. Uma idivayisi dessert ngokweqile, angababaza ashise kancane futhi ukulahlekelwa ukunambitheka yayo. Futhi multivarka "Polaris" ngezinye izikhathi kuye kudingeke ubhake ikhekhe imizuzu 70. Kafushane, khumbula izimfanelo idivayisi yakho bese ukhetha isikhathi baking, ngokuvumelana namakhono akhe.

isiphetho

Ngakho, aluhlaza okwesibhakabhaka - berry ewusizo kakhulu futhi esihlwabusayo. Kungaba iqhwa ukupheka kusuka jelly wakhe, izithelo compote noma ujamu. Zonke lezi okukhona kuyoba usizo kakhulu emakhazeni kusihlwa ebusika, lapho ngakho ufuna zithokozise nabathandekayo bakho ngento esihlwabusayo. Kodwa indlela ukupheka amajingijolo pie e multivarka kumelwe ukuba wazi yonke wesifazane. kakhulu mnandi uthole le dessert esiphundu. Anakho ukunambitheka emnandi futhi usentekenteke, hhayi amnandi kakhulu futhi ngesikhathi esifanayo, hhayi omuncu. labapheki Abaningi ukulungiselela okumnandi amajingijolo pie, usebenzisa multivarku. Zama ukwenza lokhu dessert futhi. Bon appétit!