"Martini Rosato" - isiphuzo esidumile

I "Martini Rosato", njengezinye izinhlobo zalesisiphuzo, indaba endala kakhulu eqala emuva ezikhathini zasendulo. U-Hippocrates uqobo wayehlobene eduze nokuzalwa kwakhe. Wabeka iwayini laseCretan njengemithi yeziguli ezinezinkinga zokugaya ukudla.

U-Artemisia, kanye nezimbali zaseBadian zaziyingxenye yalesi siphuzo. Uma ukukhuluma ulimi lwanamuhla, kwakube umhlonyane olula. Uma uthatha le mithi ngokulinganisa okulinganiselwe, kunciphisa ukucindezeleka, futhi kunomthelela oqinisa umzimba jikelele.

Usuku olubalulekile

Kukhona emlandweni ngelinye ilanga lokudalwa kwe "Martini Rosato" - lokhu ngo-1847. Khona-ke amaNtaliyane amane avula inkampani yabo ekukhiqizeni i-vermouth newayini. Ngemva kwesikhathi esithile, u-Alessandro Martini uqala ukuhola inkampani. Ekuqaleni, lo wesilisa wakha umsebenzi wakhe njengomphathi wezokuthengisa. U-Alessandro wayevezwe ngamathalenta omuhle kakhulu omholi omuhle. Ngemva kwezinyanga ezimbalwa zomsebenzi wakhe enkampanini e-Italy, eMelika, nakwamanye amazwe amaningi aseYurophu, i-vermouth enhle yabonakala ezitolo. Ithebula lalinamathele ebhodleleni, elifana kakhulu nalokhu elihlotshiswe ngesiphuzo sanamuhla.

Ukwakhiwa kwamanje

Kuze kube manje, ukwakhiwa kwe "Martini Rosato" kuhlanganisa izinhlobo ezingaba ngu-30 kwezinhlobo zezitshalo. Kungaba i-chamomile, i-immortelle, i-yarrow, i-coriander noma i-wort yase-St John kanye nabanye. Ukuze kusetshenziswe isiphuzo, imbewu yalezi zitshalo, kanye nezimpande zawo namaqabunga, isetshenziswa. Siyabona ukuthi umhlonyane unikeza isiphuzo ukunambitheka okungenakulibaleka, okufana nabachwepheshe beqiniso.

Iphunga elithi "Martini" lihlukile ngoba lihlanganisa ngempumelelo imifino eyongezwa kuso. Abathengi abaningi bavame ukukhathazeka ngombuzo othi izitshalo zengezwa kuloluphuzo. Ukwakhiwa okusemthethweni kuseyingumfihlakalo.

Muva nje, "i-Martini" yaqala ukuthandwa nje kuphela phakathi kwenani elikhethiwe labantu, kodwa nakubantu abaningi kakhulu. Ngaphandle kwalesi siphuzo, umuntu akakwazi ukwenza ngaphandle komkhosi owodwa noma iqembu elihle.

Incazelo

I-Vermouth "Martini Rosato" yiyona yokuqala yezinye iziphuzo ezinjalo zalolu hlobo. Useneminyaka engaba ngu-150 ubudala. Ukunambitheka kunzima kakhulu ngoba ushukela, njengombuso, ungeze kuso kancane. Umbala wayo u-amber, ngoba ukwakheka kwesiphuzo kubandakanya i-caramel. Kuyinto iwayini le- pink, elimnandi lapho izinongo zizwa kahle (ikakhulukazi i-sinamoni nama-clove). Njengoba sisebenzé ukuthi yiluhlobo luni lwe- "Martini", ake sixoxe manje ukuthi singayisebenzisa kanjani nokuthi yini.

"Martini Rosato". Yini okufanele uyiphuze?

Lesi siphuzo sihlangene ngokuphelele nejusi, ikakhulukazi uma ilamula noma i-orange. Kodwa akunconywa ukusebenzisa ama-nectar agxilile avela kuma-tetra-packet. Ukuze uthole i-cocktail esiphundu, udinga ukuzivuselela.

Akukho isiphuzo esincane esitholakala uma ufaka ama-blueberries ambalwa kanye noceyinti (usayizi ophakathi) esibukweni. Khona-ke udinga ukubeka khona i-ice kanye namathisipuni amabili ejusi le-apula, emva kwalokho ungadlulisa ingilazi ye "Martini" engilazini. Ungakwazi ukuhlobisa i cocktail nge strawberries kanye mint.

With raspberries

Akukho cocktail encane okuhle nge raspberries. Ukuze wenze lokhu, hlanganisa ama-gramu angu-50 we "Martini Rosato" no "Asti Martini". Bese engeza i-ice lapho. Ngemuva kokuhlobisa ingilazi nge raspberries.

Futhi yini ongayikhetha isiphuzo?

Ngokuvamile, lolu hlobo "lweMartini" lungasetshenziswa futhi luhlanzeke ngendlela engcolile ngezibuko, ezikhuliswa futhi zihlotshiswe ngeziqephu zezithelo phezulu. Njenge-snack, ungakhetha ushizi noma iminqumo. Abantu abaningi bathanda ukuphuza lesi siphuzo ngezingcezu ezincane ze-tshokoleti, kodwa kubaluleke kakhulu ukuthi ungalithinti kahle, ngoba awukwazi ukuzwa ukunambitheka kwangempela kwesiphuzo.