Larks test: iresiphi. Lapho larks wabhaka inhlama yonke na?

Larks test - i-cookie noma amakhukhi abokuqala kwakhiwa njengoba izinyoni okukhulunywa, bese kubhakwa kuhhavini. Lokhu dessert ungase wenziwe ngezingxenyana iyiphi elisekela. Into esemqoka - ukuze ulinike ifomu efanele futhi emuhle.

Bambalwa abantu bazi, lapho larks wabhaka inhlama. emizi Abaningi bakhumbula leli khekhe amnandi nge ingane isencane. Phela, yathathwa ngisho omama bethu futhi ogogo ngosuku ngesikhathi sokulingana kwemini nobusuku Vernal, okungukuthi 22 Mashi. ukubukeka kwakhe okungavamile kanye ukunambitheka olukhethekile leli khekhe uhlale izingane bajabule. Ngakho ake ndawonye sibheke indlela ukulungiselela imikhiqizo okukhulunywa kusuka isihlabathi futhi base nemvubelo.

Lark we test: iresiphi igxathu negxathu zokupheka

Ngaphambi kokuba bathathe inqubo of baking, kumele uxove base isihlabathi. Ukuze wakhe, kudingeka:

• imajarini asezingeni elifanele - 200;
• amaqanda ezinkulu okuluhlaza - 2 PC.
• ushukela omhlophe - ingilazi egcwele;
• okunama-kilojoule amancane imayonnaise - 200;
• amazambane isitashi - 2 nezinkezo elikhulu;
• ufulawa Khanyisa - 2 izinkomishi;
• Ezokudla Igumbi soda - dessert spoon ngaphandle amaslayidi;
• nesinamoni nengulube - dessert spoon.

Ukulungiselela isihlabathi izisekelo

Shortcrust khekhe ukuze larks okuphekiwe ngokushesha okukhulu. Ukuze uqale nge othambile imajarini isidingo ukubeka endishini ke ukuhlunga kuye ukudla ukukhanya. Ngemva kwalokhu, kokubili izingxenye kufanele kube ukukuthinta izandla zakho kuze kube bushelelezi imvuthu oily. Ukuze wakhe kuyadingeka engeza isitashi amazambane, imayonnaise isipuni baking soda. Okuluhlaza beat amaqanda ezilandelayo kanye noshukela uthele nokunamathisela okuholela a ngaphambilini walungisa ngobuningi ingxube.

Hlanganisa wonke izithako izandla, kufanele uthole ethambile futhi nokunwebeka inhlama shortbread. Xova ibe ibhola, kutuswa imizuzu 20 ibekwe endaweni esiqandisini (noma imizuzu engu-10 efrijini).

Owenza imikhiqizo isihlabathi

Indlela yokwenza inhlama Lark (okusaswidi)? Ukuze lokhu selehlile isizinda kumele unikezele ngezinsizakalo ukushuba ungqimba ezingekho ngaphezu 5 mm, bese usika izinyoni ezincane. Uma ungenayo i-ithalente efanele, khona-ke ungasebenzisa ekhethekile udini imimese. Basuke edayiswa cishe zonke ezikhethekile ezitolo confectionery. Esikhathini esizayo, kutuswa ukwenza izimpaphe namehlo ngommese obukhali ukuze Lark ngamunye. Ngaphezu kwalokho, yonke imikhiqizo kufanele ufafaze nesinamoni oluyimpuphu.

Ubhake kuhovini isihlabathi Imikhiqizo

Larks inhlama (okusaswidi) zishiswa kuhhavini kunalokho ngokushesha. Ngenxa yalesi imikhiqizo Semi-siphelile kufanele peremesit ngokucophelela eligcotshisiwekuhovini baking sheet bese uthumela Ekhabetheni evuthayo. amakhukhi Ukupheka desirably at lokushisa 200 imizuzu 25-30. Phakathi nalesi sikhathi, larks propekutsya ngokugcwele babe kamnandi futhi crispy.

Khonza dessert omnandi etafuleni

Ngemva okumnandi inhlama propekutsya larks, kufanele ususe kusukela pan futhi epholile. Khonza shortbread itafula, kuyinto efiselekayo kanye itiye elimnyama, ikhofi noma ushokoledi esishisayo. Ujabulele ukudla kwakho!

Step by step recipe larks inhlama mafutha

Uma unquma ukupheka amakhekhe esikhathini Ezinkulu yokuHlawula ongumKristu, kutuswa ukwenza ngaphandle imikhiqizo yezilwane (ie ngaphandle amaqanda, ukupheka amafutha, izingxenye yobisi nokunye.). Ukuze wenze lokhu, kufanele usebenzise izithako ezilandelayo:

• plain abilisiwe amanzi - 600 ml;
• nembiliso ku elimbudumbudu - mayelana 4 g;
• ushukela omhlophe - 3 nezinkezo ezinkulu;
• usawoti iodized - pair schepotochek;
• amafutha yemifino - 150 ml;
• ufulawa ukukhanya - 900 g;
• Omisiwe Black naphakathi - udinga nedlanzana;
• imbewu poppy - ekuzaliseni.

Lungiselela inhlama mafutha

larks simnandi kakhulu futhi enhle etholakala inhlama (imvubelo), kodwa kumele wayixova kahle. Ukuze lokhu kumele ziyoncibilika efudumele abilisiwe amanzi 2 nezinkezo esikhulu ushukela, bese uyifaka imvubelo okusanhlamvu. Kufanele ushiye eceleni izithako by ¼ ihora. Khona-ke kufanele uthele amafutha yemifino, engeza usawoti iodized kanye ukudla okulula. Govuza yezingxenye bese ukuthela Batter obukhulu, kubalulekile ukuba amboze ngendwangu bese ushiye ukushisa imizuzu 60. Phakathi nalesi sikhathi, isisekelo Kunconywa ukuthi ngezikhathi ezithile anikine isandla sakhe, ngakho-ke ixazululwe emuva ephakanyiswe.

Icubungula izithako engeziwe

Indlela ukubhaka Lark kusukela ngemva kokubhala isivivinyo? Manje kudingeka asingathe yonke imikhiqizo eyengeziwe. imbewu Poppy (mayelana 200) ukuthi ugcwalise ½ inkomishi yamanzi abilayo futhi uthele isipuni enkulu ushukela. Ngiphikelela izithako eceleni for isigamu sehora, badinga ukugqoka ukushisa ongaphakeme upheke kuze mass obukhulu. Esikhathini esizayo, kumele kube cool.

Ngokuphathelene omisiwe black naphakathi, kufanele kahle wageza futhi scalded ngamanzi abilayo. izithelo ezomisiwe kumele kusetshenziswe ukuhlobisa SEMIS, abenze amehlo.

Yakha imikhiqizo Meatless

Ngemva kuza mafutha imvubelo inhlama, kumele ahlukaniswe kayi eziningana kanye roll ibe zokwakheka elingunxande. Aliveza ngumgogodla ezikhungweni zomsebenzi poppy ukugxusha, ngesisekelo kufanele zihambisana umqulu, bese usika umkhiqizo 15 amasentimitha ubude. Kulezi ezilahliwe sekudingeka ukuba kubunjwe kubo ngu Lark ukusonga iyunithi. Esikhathini esizayo, yonke Izigaxana kufanele wenze ikhanda nomsila esidalwa esindizayo. Kuyadingeka ukwakha amaphiko, izimpaphe namehlo sezithelo zevini ezonyisiweyo.

Inqubo bayobhaka dessert

Indlela ubhake larks inhlama yonke na? Uma akhiwa imikhiqizo, kumele bathuthela bhaka ukubeka kuhhavini. Bhaka imiqulu poppy Kunconywa imizuzu 55-60 at degree angu-200. ukwandisa ngobukhulu, babe aluhlaza, kamnandi futhi okumnandi ngaleso sikhathi.

Khonza amaqebelengwane etafuleni

Lark ekulungiseleleni imvubelo inhlama, kufanele ubekwe ngoqwembe, lishise uma etafuleni. Ngaphezu baking kuyadingeka ukwethula inkomishi yetiye elishisayo noma yimuphi omunye isiphuzo.

Ukwenza Ibhotela amakhekhe?

Uma ungenalo zifundiseni yokuHlawula, ngcono ukuba silungiselele larks kusukela fancy imvubelo isizinda. Wayixova ngendlela efanayo iye echazwe ngenhla nje. Nokho, kufanele uqiniseke ukuyengeza Iqanda washaywa, ubisi kancane amanoni elicibilikile noma bhotela othambile (imajarini). Lokhu Ukwakheka uzokwenza okunama-kilojoule amaningi amakhekhe, ithenda kanye okumnandi.

Ngokuqondene ukugcwaliswa, njengoba muhle ukusebenzisa ezihlukahlukene izithelo candied, marmalade ngisho ujamu.

Kufinyeta

Njengoba ubona, larks wabhaka kuqhathaniswa ngokushesha futhi kalula ekhaya. Okunjalo izimpahla wabhaka uzokwazi ukwenza ngisho umpheki ongenalwazi. Ngaphezu sweet isihlabathi noma imbiliso izisekelo, le dessert ngokuvamile kakhulu okwenziwe kusuka khekhe Puff. Inzuzo enkulu yemikhiqizo enjalo wukuthi ungakwazi ukuthenga ukusekelwa wathi cishe kunoma yisiphi isitolo.

Lark kasawoti inhlama kuthandwa kakhulu phakathi abalandeli of baking. Yenziwe substrate efanayo (isihlabathi noma imbiliso), kodwa ngaphandle kwalokho ushukela, kodwa usebenzisa izinongo ezahlukene (usawoti, pepper, pepper elimnandi, basil, imbewu lwesinaphi, imbewu caraway, njll).

Kungakhathaliseki nesizathu sokumemezela amakhukhi noma Muffin njengoba larks oyisebenzisayo, noma kunjalo, izimpahla zakho wabhaka Kuyophumela ethubeni simnandi kakhulu futhi ithenda. Lokhu dessert noma imikhiqizo okunosawoti akuzona namahloni ukwethula etafuleni Easter, ngemuva okuzokwenza nazo zonke nomndeni wakho kanye nabathandekayo.