Lactarius scrobiculatus, noma ukhunta Lactarius ophuzi

"Ngo-ngodenariyu, e ngoba iphawundi." Ngakho uya leli zwi abadumile. Kodwa bewazi yini ukuthi amahlathi kukhona eziningana ezahlukene zama-fungus, munye ngaphansi kwaleli gama ezivamile? Futhi ngaphandle evamile inhliziyo Russian e enosawoti futhi zifakwe emanzini anosawoti njengenjwayelo, kukhona isikhumba, bluish, omnyama, e-aspen, pepper ophuzi kanye amakhowe. Lesi sakamuva sichaza ngokuningiliziwe kulesi sihloko.

Yellow Lactarius Russula kungokwalabo umndeni, uhlobo lwe Mlechnik. Lubhalwe ngesiLatini, futhi igama layo umsindo kuhle kuyinkimbinkimbi - Lactarius scrobiculatus. ncamashi Awu, eyaziwa nezinye igama layo: podskrebysh, ophuzi noma ophuzi volnuha podgruzd. It owawungaphansi kwabo bazi ezindaweni ezahlukene ezweni lethu , lokhu ukhunta. Inkolelo evamile agaric ophuzi engxenyeni esenyakatho amahlathi Russian eSiberia, ehlathini. Hlangana naye kaningi sonwele kuphela, uphayini, Grove fir, futhi ekhetha ikakhulukazi ezindaweni lapho derevets abasha. Nokho, ngezinye izikhathi, bona bethola lezi amakhowe namahlathi birch namahlathi okuxubile, lapho bekhula e inhlabathi ubumba. Isikhathi esimaphakathi yokufuna ngabo - inkathi kusukela August kuya Okthoba, lapho izinga lokushisa ingahambi ngezansi 8-10 degrees. Futhi ezifana nalezi amakhowe emfushane kodwa izimvula njalo. Kodwa ngemva kwezimvula ezinkulu, bayazibuza nje avele isikhathi esifushane bese zinyamalale.

Uyini omele zombuso amakhowe? Ngokuvamile, lokhu kuyefana kakhulu ezivamile ubisi amakhowe omele: isigqoko it has a ububanzi of mayelana 7-10 amasentimitha, maphakathi a ngilugweda ngaphakathi nge lwamafinyila lipkovatoy ebusweni uhlobo wawungathi. Kodwa nakhu umbala ke wehlukile nezinye izinhlobo - ophuzi agaric lethiwa ngenxa cap. Lokhu elikhanyayo segolide luhlaza ephuzi lutho ukudida. Futhi umehluko oyinhloko kusuka kwamanye amakhowe ubisi ukhunta.

Inyama yomhlatshelo ukhunta uma simhlophe, kodwa ivame ukuba phuzi kusukela inhliziyo. Kungase ukushintsha umbala walo juice Milky ophuzi ubisi amakhowe. Ukunambitheka lolu hlobo mushroom nginomunyu kakhulu. Umlenze ziphuzi ubisi amakhowe ukuphakama lingafika ku 8 amasentimitha. Ngokuvamile kuba flat, mhlophe.

Kufanele kukhunjulwe ukuthi kunemibandela amakhowe ezidliwayo. Yellow agaric iluhlaza noma umane okugazingiwe, hhayi kakhulu esihlwabusayo ngenxa ebabayo juice Milky. Ngakho-ke, ngaphambi kokuba ukusetshenziswa ngokuvamile ofakwe amanzi abandayo isikhathi eside, ukukhulula ukufutheka. Ngemva kwalokho, akukho okumnandi esengeziwe umphefumulo Russian kuka amakhowe zifakwe emanzini anosawoti. Kodwa kwezinye izingxenye zomhlaba ophuzi agaric nabangane bakhe amakhowe engenakudliwa ngobubi bawo.

Lolu hlobo lwe-ukhunta iyasiza yokudla efanele. Liqukethe eziningi amavithamini B, PP no-C, nokuqukethwe ikhalori kuyinto ngempela ongaphakeme - kilocalories mayelana nesishiyagalombili engamakhulu kuphela igremu elilodwa. Ngenxa okuqukethwe amaprotheni eliphezulu amakhowe kungaba ngokuphelele esikhundleni lenyama imenyu imifino. By the way, abakhileyo eSiberia, emakhulwini eminyaka ambalwa adlule futhi ayiboni nezinye isikhunta, kodwa lolu hlobo, kufanelekile ukuba zidliwe umuntu. Ukuze lisidumaze edibility ophuzi GRUZDEV watusa ofakwe ngaphambi ukupheka ke lokungenani emahora lalingana langu emithathu kuya kwemine, ukushintsha amanzi njalo ngemva kwemizuzu engu-20.