Inkukhu Jellied. iresiphi

Aspic - magic Wand umkhaya ngamunye. Uzenzela isinqumo: kubukeka nice olubabazeka kakhulu, kuba isidlo ezanelisayo ngempela futhi indishi ingalungiswa ngobusuku bangaphambi leli holidi, ngesikhathi esifanayo ke akaphelelwa freshness yayo futhi likhange kakhulu. A jellied inyama izinyoni - liphinde umkhiqizo wezokudla. Ngakho ngikweluleka ukulungiselela inkukhu jellied. Recipe Akudingi amakhono akhethekile ukudla exotic, ukwenzela ukuthi kube lula kakhulu ukuze ulawule futhi ngempela esihlwabusayo. Ngaphandle yenkukhu jellied, ukukhanya esobala, ingasetshenziswa i-ezihlukahlukene imikhiqizo ukudla njengendlela umhlobiso.

Ukupheka inkukhu aspic. Indlela I zisikisela mikhiqizo elandelayo:

• 2 u-anyanisi,
• usawoti;
• 2 izaqathe;
• 2 etafuleni. wezipuni gelatin;
• pepper;
• inkukhu;
• bay leaf.

Indlela yokwenza inkukhu aspic?

isidumbu wami inkukhu, awuhlahlele izitho ezine futhi ususe amafutha. Inkukhu izingcezu sibeke epanini, wanezela amanzi, pepper, bay leaf, usawoti, onion polmorkovi. Phakathi zokupheka, susa ngesipuni amanoni umhluzi amagwebu. Ilinde umhluzi kusukela inkukhu kuyobilisa, bese bevala ngesivalo imbiza, ukunciphisa ukushisa bese ushiye inyoni ukupheka for isigamu sehora. Lapho inkukhu usulungile, sithola ke kusukela umhluzi bese zisakazwa isidlo kuphole. Susa inkukhu umhluzi zonke engadingekile (isanqante, onion, pepper, bay leaf), umuntu kufanele ujike vodichka ecacile. Uma inkukhu selupholile, ungakwazi uqhubekele uhlinza wakhe ngoba Brawn. Susa izikhumba futhi inyama, kokukhipha ithambo, walala ngokulinganayo on phansi efomini, okuzokwenziwa jellied inkukhu.

Indlela kuhilela ukusetshenziswa gelatin. Ngo ingilazi inkukhu umhluzi alulaze gelatin uwathele emuva ku-pan ne umhluzi uhlanganise. Ikhasi anyanisi bese isanqante. Anyanisi uthathe izindandatho uhhafu kanye izaqathe zibe tincetu mncane. Imifino, beka esitsheni ekuzaliseni phezu inkukhu.

Bilisa umhluzi, futhi ngobumnene uthele isikhunta. Aspic ushiye isikhashana ukuze kuphole ke ukulihambisa imbala, lapho ngokushesha Uqinisa.

inkukhu Jellied. Recipe imayonnaise

Ukuze ukudla uzodinga izithako ezilandelayo:

• ingilazi lenkabi;
• 3 izinkomishi umhluzi izinkukhu;
• gelatin (spoon itafula.);
• 500 gr. inkukhu ;
• 150 c. imayonnaise;
• ushizi;
• amakinati, emnyama, parsley, usawoti.

ukulungiselela

Thela abilisiwe amanzi abandayo gelatin bakushiye isikhashana, ngakho-ke evuvukele. Emva kwalokho, wafaka gelatin emlilweni nokushisa kancane (kuze ziyoncibilika). Ngalesi sikhathi, Hashaza inkukhu amabele, uyibeke ebhodweni ngamanzi, engeza usawoti kanye thumba kuze ithenda. Ebilisiwe webele cool, uthathe izingcezu ezincane bese uhlanganise ne pepper kanye amakinati. Nzima ngokusebenzisa umhluzi ngesihlungo inkukhu. ½ mix gelatin imayonnaise, uhlanganise ne lonke inkukhu umhluzi. Beka inyama ngokulinganayo esime, wayesezibeka yamathebhu lukhuni efrijini. Lapho inkukhu umhluzi Uqinisa kancane, ukubeka phezu ungqimba gelatin imayonnaise. Ifomu futhi efrijini.

Dish ngaphambi kokukhonza Hlobisa nge imifino kanye imayonnaise. Aspic inkukhu nge imayonnaise ngomumo!

yenkukhu Jellied nge amakhowe. gourmet Recipe

izithako:

• amakhowe (300gr.);
• Inkukhu nezibopho 3;
• gelatin;
• 300gr. broccoli;
• izaqathe;
• umfire;
• anyanisi;
• corn embizeni;
• pepper, imifino.

ukulungiselela

Ubilise inkukhu nge pepper, izaqathe, usawoti, onion bay leaf. Izinkukhu umhluzi uthele endishini ehlukile. Inkukhu epholile futhi uthathe cubes ezincane obujwayelekile. Bilisa amakhowe futhi usike wabayisa 4 izingcezu. Pheka broccoli futhi ukuqaqa kube florets. Ezansi a ilolongwe ngokukhethekile babeka imifino ke inkukhu ke amakhowe futhi broccoli.

Inkukhu umhluzi, ubunzima ngokusebenzisa ngesihlungo. Endaweni ehlukile, chaza gelatin bese uyifaka umhluzi. Umhluzi nge gelatin ugcwalise ifomu bese ubeka ku esiqandisini ubusuku.

Aspic kwenziwe!