Inhlama for ophaya esingenamvubelo

Ukubhaka kube kubi nakakhulu, uma kusekelwe inhlama nemvubelo. Ngaphezu kwalokho, ukulungiswa novivinyo olunjalo ngokuvamile kuba ngempela isikhathi esiningi futhi kungathatha isikhathi eside, okuyinto akuhlali kutholakala. Futhi uma usebenzisa inhlama for amakhekhe esingenamvubelo, umkhiqizo osuphelile ngeke Lush, ukukhanya kanye Airy. Mono zama ukupheka kubo.

ukulungiselela kanjani inhlama for amakhekhe esingenamvubelo? Le ndlela izochazwa kamuva. Uzodinga amagremu angamakhulu ayisithupha kafulawa amaqanda eziyisithupha. Esikhathini inhlama, ungakwazi ukwengeza amakhambi oqoshiwe nesweli, ngalesosikhathi it jikisa elimnandi. Thela ufulawa ube isitsha, ukushayela amaqanda, engeza ziwuthenga ngezipuni elincane usawoti kanye ezintathu wezipuni zamafutha sunflower. Manje uxove inhlama kumele kube ngokucophelela, ukuze ukhiqize Friend kakhulu. Inhlama kungenziwa kwesokunxele ukuma, kodwa une isikhathi sokulungiselela toppings yakho kukho. Kulokhu kungenzeka ukunikela inketho ophaya amazambane, kanye nendlela esisebenzisa ngayo inhlama non-imvubelo ukuze ophaya, ukugxusha udinga ukwenza okumnandi kakhulu.

Ungakwazi Bilisa amazambane kusengaphambili 5-6 ke bahlanganise kubo, engeza usawoti, engeza emuva ambalwa spoonfuls of bhotela 120 ubisi ml. Fry epanini oqoshiwe anyanisi. I ukugxusha kungaba esihlwabusayo umphelelisi amakhowe, amakhowe kangcono, kodwa akudingekile. Manje sekuyisikhathi sokuba uhlanganise amazambane nge amakhowe futhi anyanisi. Inhlama kumele ihlukaniswe amabhola amancane, Roll nabo ikhekhe. Maphakathi ikhekhe udinga ukubeka ukugcwaliswa futhi emaphethelweni kungenziwa nivame ngamafutha noma amaqanda, ngakho kungukuthi anamatheliswe. I-pan esijulile uthele amafutha gazinga patties ukuze uqweqwe obukhulu. Lokhu dish kungenziwa ngakhonza ukhilimu omuncu sauce.

Yiqiniso, ngaphandle imvubelo inhlama for amakhekhe, iresiphi zazo uvezwa ngenhla kungesilo kuphela ukupheka. Ungakwazi ukupheka ke ngenye indlela, lisebenzisa ukhilimu omuncu, kefir, yogurt noma ubisi. Inketho elula - ukwenza inhlama kuma ufulawa namanzi, Nokho le ndlela ngeke ujike eliphuphile namakhekhe kuyoba dryish. Esikhathini inhlama, ungakwazi ukwengeza amaqanda kanye baking powder, kancane ngcono isimo. It zingenziwa kusukela inhlama esingenamvubelo, amaqebelengwane nje kuphela kodwa futhi tarts, amakhekhe, nokuningi.

Inhlama for ophaya esingenamvubelo - ukhetho lwesibili

Kufanele ukulungiselela izithako ezifana: ufulawa, ibhotela, ukhilimu omuncu, brandy noma nge-vodka, ushukela, amanzi, usawoti, baking soda, uviniga, uju. Thina uqhubekele nokulungiselela. Isinyathelo sokuqala siwukuba ukuhlunga isigamu ikhilo ufulawa ebhodini sokhuni, wenze indunduma. Maphakathi amaslayidi udinga ukwenza ikhefu elincane lapho selibekiwe ingilazi ukhilimu omuncu, isipuni ushukela ezimbili wezipuni bhotela, phansi usawoti -lozhki. Ngo ehlukile isitsha ukuxuba amaqanda amabili kuyadingeka, okuyilona elisebenzayo futhi ukungezwa ufulawa. Ungakwazi uxove inhlama. Manje kudingeka ukubeka esikhwameni epulasitiki bese ususe isigamu sehora in the esiqandisini. Emva lwaluyophola inhlama for amakhekhe esingenamvubelo ilungele ukusetshenziswa okwalandela.

Ungenza ngaphandle imvubelo inhlama ne bhotela. Lokhu kuzodinga esilinganayo ufulawa maphakathi a coaster roller futhi kubalulekile ukuba babeka amagremu ezingamakhulu amabili bhotela noma imajarini, usawoti, isigamu spoon ushukela bese uthele ezimbili wezipuni brandy. Ngemva kwalokho, ungakwazi uxove inhlama bafakwa efrijini kuze kuphele isigamu sehora.

Inketho elula inhlama Puff: endishini ubeke 500 amagremu kafulawa, uthele ingilazi yamanzi, engeza wezipuni amabili amafutha okupheka nosawoti isigamu ngesipuni. Uxove inhlama. Balugicite ungqimba elincanyana. Ukusebenzisa isitsha iyunithi umthamo, ukuphuma imibuthano. Abeka ukugxusha, zaschipnut like amadombolo, wabhaka epanini emafutheni esishisayo.

Kufanele baye baqaphela ukuthi ongakhetha inhlama esingenamvubelo kungaba kakhulu, singakwazi kuphela ukukhetha ofanele ngawe. Bon appétit!