Ingulube ham ngaphandle kwamathambo: zokupheka

Mhlawumbe omunye ukudla ethandwa kakhulu ashisayo noma iyiphi ithebula iholide kungenziwa ngokuphepha kuchasiselwe inyama Baked. Lesi sidlo iyohlale ezithathwe nge bang. Nokho, ubani wayenqaba tincetu namanzi futhi elimnandi? Pleasant kanye neqiniso lokuthi isidlo ingasetshenziswa hot hhayi kuphela. Libuye futhi appetizer elikhulu abandayo. yengulube lisikiwe ekhaya - esikhundleni ekahle evamile yezitolo isoseji noma ham. Indishi akuyona kuphela esiphundu, kodwa futhi okuqinisekisiwe babe ephephile impilo yakho. Kuyinto imfihlo ukuthi abakhiqizi lanamuhla ngokuvamile amaphutha ngokungeza chemical compounds imikhiqizo yabo. Futhi lokhu kubi kakhulu impilo yethu.

Namuhla sihlanganyela nawe izinketho ezahlukene indlela ukupheka ham ngaphandle ithambo multivarka noma umane okumnandi eyosiwe yengulube. Abambalwa zokupheka elula imibono ezithakazelisayo ekhaya piggy yakho zokupheka ebhange.

yengulube abandayo abilisiwe

Uma uthi nhlá kungase kubonakale sengathi ingulube ukupheka abilisiwe akulula. Lena isidlo sina Culinary kubhekwa yakudala uhlobo, ngilwazi ekuwulungiseleleni unikezwa chef yangempela. Kodwa eqinisweni ukuthi akuyona yonke into kunzima. Ukulandela izincomo zethu, uyobona kalula lapho zibhekene nomsebenzi. Futhi ingulube noma ham Baked (lesi sidlo esingenamathambo esehla) izovela kuthebula yakho samaholide kaningi ngangokunokwenzeka. Masiqale.

Uzodinga:

• ham (ngaphandle amathambo) e Isisindo 2 kg;
• 8-10 clove nesweli;
• 100 g fat;
• 1 izaqathe elincane;
• 2 wezipuni. l. horseradish, lwesinaphi kungabukeki futhi amafutha yemifino;
• usawoti, emhlabathini emnyama allspice, bay ishiya;
• ukupheka Twine (noma ngentambo eqinile).

Indlela ukupheka?

Kahle kahle, inyama kufanele ofakwe futhi kulolo ketshezi e izinongo, okungathatha mayelana 5 izinsuku, kodwa lokhu ngeke buzheninka umane olungenakuqhathaniswa. Sebenzisa marinade isidingo brine ne izinongo kanye izimpande, wayini naluphuzo olunamandla, kungcono lokuzikhethela. Kodwa sizogxila indlela okusheshayo, futhi umphumela uyoba nje njengoba omuhle. Ngakho singagcina isikhathi esiningi uma ubuchwepheshe ikakhulukazi ekulungiseleleni lezi izitsha babe kancane kakhulu lula umsebenzi.

Inyama kumelwe kuqala begeza futhi yomile. Esigqulweni Mash allspice namahlamvu bay, azihlanganise umhlabathi emnyama nosawoti. Hlikihla le ngxube inyama enhle nxazonke.

inyama Shpiguem. Salo kufanele iqandiswe, ngakho-ke ngeke kube lula ukusebenza. Sika kube wedges nesweli, izaqathe - cubes. I yengulube ukwakheka punctures ngommese obukhali futhi uyibeke yanjalo imifino kanye ubhekeni. Manje kudingeka wenze ukuma inyama ukukulungisa endaweni ne string.

Hlanganisa endishini wohlamvu lwesinaphi, horseradish ne bhotela. Lokhu Ukwakheka ngesandla esivulekile yengulube obmazhte nendawo esitsheni baking.

I osuke usushisa kakade 220 degree indawo kuhhavini yengulube ham. Yehlisa izinga lokushisa kuya ku-180 ubhake amahora 1.5-2. Ngezikhathi ukuchelela ingulube abilisiwe anqwabeleka ngesimo juice, ngakho-ke akuveli zome futhi uzothola uqweqwe okumnandi. Hlola ukuthi liyatholakala yini, lubhoboze inyama engxenyeni thickest. Uma igazi noma uketshezi Pinkish livela, wabhaka ham ngaphandle ithambo ngomumo.

Ingulube, ephekwe uju ocwebezelayo

Ngezinye izikhathi ufuna ukuzama into ezifana kumafilimu mayelana Ephakathi: kukhona amaqhawe anesibindi wayekujabulela lokhu inyama okumnandi elele nezixhobo omkhulu wethusi izitsha waphuza lonke into ubhiya oludakayo noma iwayini. Iya izinsuku ubudala, ayoba mancane amathuba okwenza aphumelele, kodwa ukulungiselela ukudla okufanayo - ngokuphelele. Baked ham (ingulube) ku ithambo kuyoba isixazululo enkulu. Futhi izivakashi, yeka ukuthi umnandi kanjani!

Uzodinga:

• 3 kg yengulube ham nge ithambo;
• 5 zubochkov nesweli;
• 1 u-anyanisi,
• 10 amagremu ginger;
• isilimo esidliwayo esinamagatsha anamanzi;
• 1 tbsp. l. lwesinaphi nezinyosi;
• 100 g ushukela;
• 4 tbsp. l. brandy, usawoti, bay leaf futhi izinongo ukunambitha.

Indlela ukupheka ukudla?

Ungakwazi ngokuphelele ehlukile ukupheka ingulube ham phezu kwamathambo. Ungadliwa kungashintshwa ukuze ivumelane ukunambitheka wakho noma banezela izinongo zakho ozithandayo. Kodwa isisekelo ukupheka uzobe ecacile kakade kusukela kule nqubo.

Uxubha ham beka epanini elikhulu. Engeza usawoti, bay leaf, isilimo esidliwayo esinamagatsha anamanzi kanye nezinongo eziya esilindele yakho. Inyama thumba 2.5 amahora. Ngemva umhluzi abakhwabanisi (ingasetshenziswa ukupheka nezinye izitsha) ingulube cool.

Nge ham usike lokukhuhla futhi kancane amafutha, kufanele ahlale obukhulu mayelana 1-2 cm. Beka sebeziqhumbuza amafutha ngommese grid, nashpiguyte inyama tincetu ginger nesweli, lwesinaphi obmazhte ham. Yibeke bhaka.

Xhuma ugologo, uju kanye noshukela nokushisa kuze ushukela siphela. Lokhu uthele glaze ham ukuthumela Bhaka kuhhavini osuke usushisa kakade cishe 1 ihora.

Ukupheka ingulube abilisiwe multivarka

Ungakwazi ukupheka ham okumnandi kakhulu yengulube multivarka (lesi sidlo esingenamathambo esehla). Uma kukhona izinto ezifana ekhishini lakho, zizwe ukhululekile ukuyisebenzisa. Multivarka kuzonciphisa isikhathi sokupheka uzokusindisa beshiswa kuhovini oshisayo, kanti inyama Kuyophumela ethubeni okumnandi ngokumangalisayo kanye namanzi.

Uzodinga:

• 1 kg yengulube ham (uginindela);
• 3 zubochka nesweli;
• iyiphi namakha yengulube, bay leaf, usawoti kanye pepper;
• ngentambo Culinary ucwecwe.

Ilungiselela isidlo esihlwabusayo

Ngokuvamile kukhona izingxabano mayelana nokuthi kungenzeka ukupheka abilisiwe yengulube multivarka: ezinye inyama abilisiwe etholwe, kuyilapho abanye - kome kakhulu. Sisebenzisa ekulungiseleleni iqhinga encane - ukugoqa inyama ucwecwe sikulungisele kuleli fomu. Njengoba ingulube bazobuyekezelwa wabhaka ngokusebenzisa ngokulinganayo in juice ayo, basuthe nazo zonke flavour nokunambitheka okungefani.

Meats dudula kancane ukwenza kube ithenda xaxa, futhi wenza isimo kumiswa. Zitshele bagcobe nge izinongo, usawoti nesweli oqoshiwe nhlangothi zombili. Uma uthatha inyama abavamile ngaphandle amafutha, a nashpiguyte kancane amafutha wakhe, ngakho inyama kuyoba amnandi ngaphezulu.

Roll Friend yengulube roll, enika umumo oyindilinga amathuba bese tie ne string. Ukugoqa ucwecwe, ngenkathi kugwenywa unokungaxhumani (juice akufanele avuze).

I uthele inkomishi Multivarki ingilazi yamanzi kanye nendawo roll okulungiselelwe. Cook in the "eqeda" ihora 2. Ngemva ingulube abilisiwe kudingeka kuphole ngaphandle kokukhipha kusukela ucwecwe.

Kufinyeta

Nazi izindlela ezimbalwa ukupheka ukudla okumnandi. Lokhu uyohlale izivakashi wamukelekile nendlu yakho, futhi madoda ikakhulu. Inyama kuvela esihlwabusayo kakhulu, futhi mhlawumbe othile has a isifiso sokuzitika ngezifiso awukudla ezinjalo. Nice futhi yokuthi iqukethe eziningi ewusizo amaprotheni myasko (20%), amafutha (30%), kodwa ngesikhathi esifanayo - 277 kuphela kcal (yebo, okungukuthi yakhe caloric). Ingulube (lesi sidlo esingenamathambo esehla ham) iyisibiliboco, futhi kwaba okuthandayo yakhe uma kuziwa bayobhaka noma ukuthosa inyama. Sithemba ukuthi lezi amathiphu kuyoba usizo kuwe, futhi ngokuqinisekile wena zama ukupheka ingulube abilisiwe ekhaya ekhishini. Believe me, akunzima kakhulu. Ujabulele ukudla kwakho!