Indlela yokwenza ibhotela ekhaya? indlela kulungiselelwa

Imenyu nsuku zonke zabantu zanamuhla samanje ibhotela. It angathengwa ngasiphi esitolo. Nokho, ukunambitheka kanye nekhwalithi yomkhiqizo uthenge iyahluka kwenye siqu analog okuphekiwe. Ngemva kokufunda le ncwadi, uzofunda indlela yokwenza ibhotela ekhaya.

A amazwi ambalwa mayelana izakhiwo ezuzisayo kwalo mkhiqizo

Izinto zokusetshenziswa esetshenziselwa self-ikhaya ibhotela, ecebile phosphorus, carbohydrate, amaprotheni namavithamini A no D. Konke lokhu izinto kufanele babekhona kwimenyu zabantu ngubani uxilongwe izifo yaleli pheshana emathunjini, kuhlanganise kolwelwesi kanye nezilonda . Ubisi amafutha, yikuphi okwenza ngesisekelo ibhotela, kahle amuncwa umzimba womuntu.

ukusetshenziswa njalo lo mkhiqizo kunomphumela ezuzisayo phezu kwesikhumba, izinwele, ethanjeni uhlelo kwemisipha. Labo abazi kanjani ukwenza ibhotela ekhaya, ngokuqinisekile ukwazi ukuthi lecithin eziqukethwe kuyasiza kulesetayelekile cholesterol ibhalansi. umusa ngokukhethekile ukuletha umkhiqizo okulungiselelwe ehlobo. Lokhu kungenxa yokuthi ngalesi sikhathi Ukudla inkomazi akuyona ifolishi freshest edlelweni kwezimila.

Indlela yokwenza ibhotela ekhaya kusuka ukhilimu omuncu?

Ukuze wenze lokhu udinga chilled ubisi eluhlaza kanye mixer noma ukudla processor. Kusukela ilitha ukhilimu obukhulu kakhulu engakutholi 450 amagremu ibhotela.

Okokuqala, udinga uthele ukhilimu esitsheni lapho khona kamuva wabhaxabulwa, bese uthumela ku esiqandisini. Ngemva kwamahora ambalwa ungaqala inqubo ukupheka. Lokhu kumele kwenziwe usebenzisa mixer ukugijima ngesivinini ophansi. Njengoba uwoyela ekubhaxabulweni kancane kancane kufanele igcine phansi. Uma kungenjalo, yonke ekhishini ungaphakathi isifutho uwoyela.

Uma esitsheni ngeke kungenzeka chips sintanta mixer ketshezi olumhlophe wavala. Kokuqendwa eyama amafutha colander futhi emva ephelele nkinga elinebhotela wageza esitsheni ogcwele amanzi ice. Kusukela akhiwa ubuhlalu umkhiqizo, basuke zihambisana epulasitikini futhi zafakwa efrijini.

Indlela yokwenza ibhotela ekhaya kusukela ubisi?

Ngenxa yalezi zinjongo kuyatuseka ukuba angathathi esitolo, kanye nemikhiqizo yemvelo ipulazi. Futhi khuluphele kunaye, ngcono. Jar ubisi ithunyelwa esiqandisini. Ngemva 10-12 amahora ngaphansi ikhava ungqimba ukhilimu kwakhiwa. isidingo sakhe ukuqoqa ngosizo spoon ne izimbobo esetshenziswa ususe Foam bese ubeka e isitsha blender.

Ngaphambi kokwenza ibhotela ekhaya (isithombe okuphekiwe umkhiqizo izokwethulwa ngezansi), kubalulekile ukuba kuthathwe ukhilimu ukuma emazingeni okushisa okuvamile. Lokhu kuzokwenza kakhulu lula inqubo ekubhaxabulweni. Ngakho amafutha Ubuyisé kahle kanye Airy, okokuqala udinga yenza ke ngesivinini aphansi, kancane kancane zandise izinto ngesivinini. Ukubona ukuthi abangelwa yisisindo balihlukanisa umswakama ishq olumhlophe, ungavala lisebenze ushise ketshezi elivela endishini ehlukile. Elinebhotela ke lungasetshenziswa ukulungiselela inhlama for ophaya.

Labo abazi kanjani ukwenza ibhotela ekhaya kusuka ubisi bembuzi, kungenziwa Kunconywa ukwenza ngokuvumelana isikimu ngenhla. Kulokhu inqubo efanayo ukuthola uwoyela kusuka ubisi cow sika.

Enye indlela esheshayo

Ngaphambi kokwenza ibhotela ekhaya ukhilimu, kubalulekile ukuba azigcine amahora angaba yishumi emazingeni okushisa okuvamile. Phakathi nalesi sikhathi bayokwazi isikhathi ukuxoxa kahle futhi ngokulinganayo. Kungcono ukuthenga ukhilimu obukhulu kakhulu futhi ezisindayo. Kungenxa yokuthi benze uwoyela okumnandi kakhulu.

Jar ne ukhilimu efudumele kudingeka shake ngentshiseko crumple ezine noma ezinhlanu. Ngemuva fufutheka udinga sokukhipha elinebhotela futhi uxubha uwoyela okuholela.

Kanjani ukunikeza umkhiqizo osuphelile ukuma efiselekayo?

Thola indlela yokwenza ibhotela ekhaya, kufanele ucabange mayelana nokuthi uwakha kanjani ukuphuma kuso ingoma emnandi bushelelezi. Lokhu kungenziwa ngokusebenzisa isidlo evamile ezijulile. Ubukhulu bayo kumele kwanele ukuba isifundazwe ukuqinisekisa ukuthi ucezu kweqa ngokukhululekile phezu. Knock out ngokweqile umkhiqizo ketshezi futhi kwenze kube smooth xaxa, udinga tibuye kancane awuphonse phezu ipuleti. Ngemva kwesikhathi esithile, kufanele ube ucezu uwoyela okweqanda.

Izimfihlo ukupheka ibhotela okuzenzela kubhakwa

Kukholakala ukuthi lo mkhiqizo kuletha izinzuzo eliyigugu umzimba womuntu. Phakathi remelt yalo isusiwe amanzi angadingeki izingxenye ubisi nezinye amanyela. Manje ngoba sewuyazi ukuthi indlela yokwenza ibhotela ekhaya, ngakho-ke, uyohlale lokhu imikhiqizo fresh futhi unempilo in esiqandisini yakho. Ukuze remelt sidinga ikhilogremu ibhotela, pre-lisikiwe tincetu ezingafanele. Ukubeka umkhiqizo endishini nge ngezansi obukhulu, wasibeka phezu kwesitofu nokushisa emlilweni ophansi. Ngo inqubo amalahle ebusweni iqala ukubonakala Foam.

Amafutha kufanele bayethe on ukushisa low okungenani ihora. Phakathi nalesi sikhathi, kudingeka mix it njalo. Kungenjalo, kwenze okuholela angase aqale ukunamathelana phansi epanini. Ngasekupheleni inqubo ukupheka kumele kube ukususa ngokucophelela Foam. Tholakele ghee, kokuba abe luhlaza ezimnandi segolide, kubalulekile ukuhlunga ngokusebenzisa izingqimba eziningana gauze ehlanzekile batheleka isidlo Ceramic ngesivalo. Ukuba walinda Ukupholisa egcwele umkhiqizo, it ingathunyelwa yokugcina kule esiqandisini.

Indlela amafutha yasekuqaleni isangweji

Ukuze kulungiselelwa lokhu isidlo, uzodinga eziyikhulu amagremu ekhaya ibhotela, ababili wezipuni omiswe utamatisi kanye wezipuni ezine weparmesan zangaphambi ogayiwe. Zonke izithako kumele ibekwe endishini processor ukudla ugaye kubo. Ngesicelo ingxube, ungakwazi ukwengeza a amaqabunga ambalwa basil. I kwaphumela isangweji ibhotela zihambisana ephepheni noma ucwecwe ethunyelwe isitoreji nesiqandisi.