Indlela ukupheka isitshalo seqanda kuhhavini nge utamatisi noshizi

Isitshalo seqanda kuhhavini utamatisi kanye noshizi out namanzi kakhulu, eqotho futhi esihlwabusayo. Kuyinto ephawulekayo ukuthi lo mshumayeli isidlo wakhonza kaningi ukuba etafuleni samaholide njengoba Ungadla elimnandi.

Indlela ukupheka isitshalo seqanda kuhhavini nge utamatisi noshizi

izithako ezidingekayo:

• Fresh garlic incane - 3-4 clove;
• abasha usayizi isitshalo seqanda naphakathi - 3 PC.
• utamatisi elibomvu sesivuthiwe - 4 PC.
• yimuphi ezihlukahlukene ushizi okuqinile - 100 g;
• ufulawa kakolweni - ½ inkomishi;
• amafutha sunflower - ngokubona;
• usawoti iodized kuyinto enhle - ukunambitha;
• emhlabathini pepper obomvu - ukunambitha;
• amahlamvu oluhlaza ulethisi - okwesikhathi zitsha ezinhle ngokukhonza etafuleni;
• dill fresh kanye parsley - ukuhlobisa.

Vegetable ukucutshungulwa

Ukuze isitshalo seqanda kuhhavini utamatisi kanye noshizi Kwatholakala esihlwabusayo ithenda, kutuswa ukusebenzisa salokhu isidlo imifino kanye abasha kuphela. Ngakho-ke, kuyadingeka yini ukuwasha noku-msulwa umoba notamatisi obomvu 3 eggplant ophansi. Ngemva kwalokho, kufanele imikhiqizo uhlakaze zibe tincetu hhayi mkhulu 1 cm. Kuyadingeka ukuhlanza 3-4 ugarliki kanye deda on a ushizi grater esikhulu wanoma iluphi uhlobo.

Inqubo ukuthosa pan isakhi esiyinhloko:

Isitshalo seqanda kuhhavini utamatisi kanye noshizi kumele kwenziwe kuphela emva umkhiqizo main uzobe ethosiwe. Lokhu kudinga ukuba ufake ukuthosa epanini elikhulu emlilweni, uthele emuva amafutha yemifino , awulethe ngamathumba. Ngokulandelayo, phezu a izitsha ashisayo kudingekile babeka tincetu isitshalo seqanda futhi kancane Fry kwabo nhlangothi zombili. Ukuze imifino ngokulinganayo embozwe uqweqwe ngokubomvu, basuke Kunconywa ngaphambi yokuwugazinga umqulu esincane ufulawa kakolweni.

Kumiswa nemifino izitsha

Ukuze ukulungiselela Ungadla ezifana kudingekile ukulungisa ishidi elimnandi duhovochny okuyinto desirably kancane ngamafutha sunflower. Ngemva kwalokho, ukubhaka liyadingeka babeka zonke ukudla kusetshenzwe ngendlela elandelayo: isitshalo seqanda okuthosiwe, utamatisi, u-garlic, ushizi.

ukwelashwa ukushisa endaweni duhovochnom closet

Ukuze anikeze isidlo elimnandi ukubukeka eseqedile, kufanele ibekwe endaweni evuthayo iKhabhinethi duhovochny. Isikhathi kulungiselelwa lokhu dish imizuzu 20-22 kuphela. Phakathi nale nkathi emfushane ushizi kanzima is gu ngokuphelele nesweli ogayiwe yephunga layo impregnate zonke izithako zibekwe.

Lungile Khonza

Ngemva ukwelashwa ukushisa yemifino "sandwich" usebenzisa blade kumelwe abeke phezu ipuleti flat, okuyinto kufanele amboze amahlamvu kusengaphambili ulethisi. Isitshalo seqanda libuye Kunconywa fafaza ngamakhambi fresh. Kuyinto ephawulekayo ukuthi lo mshumayeli isidlo kuvunyelwe esidlweni, esimweni esiqandisini futhi ngesimo ukushisa.

Manje, ukucabanga nendlela ukuhlobisa itafula iholide, ungasebenzisa ngokuphepha echazwe iresiphi. Isitshalo seqanda, utamatisi, ushizi nogaliki ke ingafeza lukhulu, kodwa lokhu akusho ukuthi ngeke ukwazi ukusebenzisa noma yiziphi ezinye izithako isidlo.