Indlela ukupheka iresiphi inhlama ye-pizza nsuku zonke

Pizza - kuyinto isidlo Italian ukuthi impela siqine ukuphila kwethu Russian. Omama abaningi abasemakhaya ukupheka ke ngempela lolungenamaphutsa, akukho okubi kakhulu ukwedlula amakhosi Italy. Kaningi kukhona sha zokupheka, indlela ukuhlola, kanye ofakwe. Inkambo oyinhloko ukulungiselela inhlama. Izidlo Impumelelo incike kanjani inhlama pizza toppings iresiphi akusho ngaso sonke isikhathi ezibalulekile.

Kodwa uphonsa ukugxusha off akudingekile, nakuba ukucindezelwa kwakuvame ukusetshenziswa njengezaba ukugcwalisa konke okukulo imbala. Yiqiniso, lokhu kungase kube zokupheka zakudala, kodwa ngokuyisisekelo umndeni ngamunye namaqhinga abo.

Ngakho, nazi ezinye izibonelo kulungiselelwa lokhu dish. Futhi siqala nge indlela ukupheka inhlama ye-pizza iresiphi ingenye yezindlela esheshayo ukulungiselela inhlama, okuyinto kungaba usizo ngesikhathi lapho izivakashi bengamenyiwe ziphezu kombundu. Leresiphi kuzonciphisa sokulungiselela yalolu vivinyo ubuncane.

Uzodinga:

1 tbsp. amanzi (whey), 3 tbsp. ufulawa, 2st.l. uwoyela zemifino noma amafutha, 1 sachet lokuzila imvubelo elomile 0.5 tsp usawoti.

Ukulungiselela:

Ufulawa (1 inkomishi) okwakumelwe zixutshwe nemvubelo elomile engeza evuthayo amanzi kuze kube ku-40 ° (serum), zonke ezihlangene kanye Batter okuholela. Khona-ke inhlama kuyadingeka ukuze ungeze usawoti kancane kancane engeza asele inhlama kafulawa Domes. Uma uxove zonke inhlama ubebushelezi, engeza amafutha bese uqhubeke ngamandla uxove kuze inhlama ayisekho unamathele ezandleni futhi ngeke bushelelezi futhi iyunifomu.

Inhlama usulungile, nje kudingeka awubeka bhaka, kokufumbathisa, wafaka le ukugxusha kanye Bhaka kuhhavini. Ukuze inhlama ukhiqize kahle, kungcono ukugqoka baking sheet lokuqala baking iphepha, pre-kokufumbathisa. Futhi-ke inhlama, kuphekwe uthando, noma kunjalo, Kuyophumela ethubeni lokudla okumnandi kakhulu.

Futhi ngingedwa ngingakufakazela ukwabelana ngenye yezindlela elula lapho ungakwazi apheke pizza inhlama recipe ukuthi siqukethe ezinye izithako ezivamile ukuthi ube kunoma yiluphi emzini kuphela.

Kukholakala ukuthi kuncono uma lilula ngoba inhlama, pizza esiphundu. Ngokuqinisekile, iyiphi ekhishini kukhona amanzi, ufulawa, imvubelo kanye usawoti. Empeleni, iresiphi inhlama ye-pizza kuyinto yokuqala, akudingekile ukwengeza eminye ushukela noma amafutha, futhi ngokuqinisekile akukho ubisi namaqanda. Khona-ke abe inhlama zemvelo Italy ungathola. Ake sithi sifuna ukondla iqembu elikhulu abangane futhi wanquma ukubhaka pizza.

Thatha 2 kg kafulawa, 1 ilitha lamanzi, 20g imvubelo (fresh) kanye 50g usawoti. Izithako ohlwini ukuthola 3 kg inhlama. Imfihlo main wukuthi akufanele bavunyelwe "umhlangano" usawoti kanye nemvubelo. Ukuze ugweme lokhu kudideka, kubalulekile ukuba uhlanganise nabo ufulawa ezitsheni ahlukene.

Thatha ezimbili ezinkulu, ukuhlukana ngesigamu ufulawa uthele isitsha ngasinye. Khona-ke, ngo-omunye wabo, engeza lwenkomo olufakwe amanzi usawoti ketshezi nengxenye, kanye nezinye - imvubelo buhlanjululwe kahle. Xova elandelayo zonke inhlama izitsha ezimbili. Lapho inhlama ngeke uhambisane izandla, kubalulekile ukuxuba neengcezu ezimbili zibe uhlobo olulodwa ucezu.

Ungase ukwazi ukusheshisa inqubo lapho nalichae ukudla processor. Kulokhu, zonke ufulawa enyakaza ngamanzi (800gr) nalapho inhlama omi ngomumo, engeza usawoti, buhlanjululwe in 200g amanzi.

Futhi manje, nomzimba omncane inhlama ye-pizza iresiphi iyafana inhlama eyiqiniso Italian usulungile. Ngakho, kulapho ngokucophelela wena ukhiphe inhlama, le ohlabayo kuzokwenza okukhiphayo. Kunenye nolusithekile ukwenza pizza namanzi kakhudlwana. Lapho ukupheka pizza, inani baking isikhathi kufanele kube imizuzu akukho kuka-15, futhi ekuqaleni wabeka out labo izithako zilungiselwa eside, kodwa ekugcineni ungakwazi masinyane ukubika umkhiqizo akhishwa. Zama ukupheka inhlama ngale ndlela futhi uzobona ukuthi Ngamangala umndeni wakho.

Uma unquma ukwenza esingenamvubelo inhlama ye-pizza iresiphi ke ulula futhi. Kuyadingeka ukuthatha indebe (kule iresiphi umthamo 230gr) futhi ngalokho ngesilinganiso 2.5 izinkomishi ufulawa, ¾ izinkomishi zamanzi, 1 egg, 2 wezipuni ukhilimu omuncu, 6 wezipuni ibhotela, 0.5 ch.l.soli soda. Zonke mix kanye uxove inhlama.