Indlela okumnandi amanzi okugqumisa utamatisi ebusika?

utamatisi Fresh and esihlwabusayo ebusika wamthola. Isivuno lesi simo - ukulungiselela utamatisi pickled. Kufanele ukulungiselela ebusika okungenani nesilinganiso encane, futhi ezinyangeni snowy eside ngeke zisaba kubonakale eside kangaka futhi uyakhathaza. ukhukhamba Good okuzenzela, okumnandi imifino namanzi - konke lokhu kuletha lapho ngisemncane, lapho ugogo qiniseka Thenga kakhulu izithelo nemifino. Buyela emuva bese uzama futhi okumnandi utamatisi zicwiliswe silula. Noma imiphi yale zokupheka ngempela efanelekayo le njongo.

I version zakudala

Enye yezindlela kakhulu bendabuko marinate utamatisi ebusika. Thatha ezintathu khilogremu imifino, pepper, lavrushku, anamakhulu asixhenxe amagremu litre amanzi, usawoti, ushukela ngalinye, spoonfuls ambalwa 6% uviniga. Zama ukukhetha okufanayo umbala utamatisi ngaphandle umonakalo, yesigayegaye ukuba touch futhi kuze kube yimanje. Hashaza kahle futhi ususe, uma kukhona isidingo esinjalo, Isiqu. Nakulokhu futhi, hlambulula ngamanzi agobhozayo. Ezansi, beka ilitha amathini ezinhlanu amaqabunga omqhele, peppercorns amahlanu noma ayisithupha, indawo phezu utamatisi. Lungiselela marinade ushukela, uviniga, usawoti namanzi. Ubilise futhi uthele kule imifino, amboze embizeni, ukushisa inzalo, futhi Roll up.

Inketho nge isitshalo seqanda

Ngokukhethekile amanzi okugqumisa utamatisi ebusika ku izindlela ezindala. Ungazama izingxenye ezintsha, ezifana isitshalo seqanda. Uzodinga ikhilogremu utamatisi, ama-eggplant kakhulu, ngayikhulu namashumi ayisihlanu amagremu parsley fresh, eziyikhulu amagremu dill kanye garlic, pepper, Lavrushka, ilitha lamanzi, ambalwa wezipuni usawoti, ambalwa nezinkezo ushukela, isipuni of uviniga. Hashaza futhi pussycat sula isitshalo seqanda, udiliza kubo kusukela isikhumba bayigubungele ngosawoti. Susani amahora ambalwa ukuze balahle ngomunyu. Geza utamatisi nemifino. Ikhasi ugarliki usike iparsley dill. Geza usawoti isitshalo seqanda sokuqala carnations. Embizeni ezintathu-litre ukubeka iqabunga bay, pepper, ambalwa clove sikagalikhi nohhafu usigcwalisa utamatisi ke walala emuva isitshalo seqanda. Amanzi abandayo vsypte usawoti, ushukela, uviniga futhi uthele thumba. Thela amabhange, amboze zamabhodlela bese abilayo. Roll up the emabhange, ikhava bese ake cool. Uma marinate utamatisi ebusika ngale ndlela, ungathola isidlo original kakhulu. Ngenkathi ezibandayo, kuyoba usizo kakhulu.

Okuhlukile utamatisi oluhlaza

Uma ukhetha marinate utamatisi ebusika, ungenawo ukukhetha imifino ezivuthiwe kuphela. Ungathatha kanye oluhlaza. Ngaphezu kwalokho idinga garlic, amakhambi, amalitha amathathu amanzi, namamililitha amabili namashumi ayisihlanu 9% uviniga, wezipuni ezimbalwa ushukela, ababili wezipuni usawoti, amahlamvu bay, imbewu dill. Geza utamatisi, ngamunye incise ngokucophelela bese ugcwalisa izingcezu garlic. Thela izimbiza dill, wafaka le imifino kuwo. Yenza ukuthelwa usawoti, ushukela, i-bay leaf imbewu dill, uviniga namanzi. Thela abilayo utamatisi liquid Roll up the emabhange, ujike futhi ushiye kuphole ngaphansi kwengubo yokulala.