Indlela ngokushesha uhlanze boletus? Indlela ukuhlanza amakhowe Amathiphu

Ungaphila impilo yakho yonke futhi abazange baqonde ukuthi umzingeli consummate enhliziyweni. Amahlathi, amasimu, expanses enkulukazi ekukhiqizeni, okuyinto cishe uqobo kuziwa ngesandla. Kodwa lapha kubalulekile ukuba acabangele ukuthi ukuzingelwa ngomqondo yendabuko izwi namanje kuhlangene ngokungenakuhlukaniswa nokubulawa igazi. Kuthiwani uma nawe, isibonelo, imifino? Killing for fun? Lutho neze unentshisekelo! Kodwa lokho okuthiwa "ukuzingela sokuthula 'muhle nxazonke. Inqubo ukugembula, isizinda akusho seqa, namathuluzi ezikhethekile ziyadingeka. I amakhowe ephephile futhi ezivamile - lena, yebo, ibhotela amakhowe. Neat, ezikhangayo futhi ezihlwabusayo kakhulu - agcwalisa leyo ndawo ize ugodo kusuka April kuya ku-October. Kodwa hhayi ngokwanele ukuba nje akwazi ukuthola kwabo. Uma indlu izimayini, cishe uyazibuza kanjani ngokushesha uhlanze boletus.

izingane ezimnandi!

Kungakhathaliseki ukuthi wena uthanda ukudla, ukudla ukwehluka uhlala endaweni yokuqala. Ukuze abantu abafuna sibalo yakho futhi wenze ukubheja ngokudla okunomsoco, amakhowe - lena yindlela enhle bengadeli umkhiqizo-kilojoule amaningi. Khetha ehlathini ewodwa noma nomndeni wonke. Nakekela emaphaketheni amakhowe nommese esifushane, hhayi ukubhubhisa mycelium. Gwema ukukha eduze amathrekhi, izinkampani zobuchwepheshe kanye landfills. Ngeshwa, ukungcola ehlathini manje ngokuya ezivamile, ngakho-ke, akukhona ngempela kunengqondo ukuba basekele le "ukuzingela sokuthula 'eduze uhlalwe abantu, uye ngangokunokwenzeka ehlathini. Lapha futhi emoyeni isala ihlanzeke, futhi lo mbukiso kuyoba enkudlwana.

Lapho ukubheka suillus

Isikhathi esiningi uzothola mushroom umcebo eduze Pines abasha, ngakho uholwe amahlathi coniferous futhi ukwazi ukuthi ibhotela amakhowe akuvamile ikhule iyodwa. Ngakho, ekutholeni ukhunta, ungashiyi indawo, futhi afune abafowabo. Amakhowe kufanele kube namandla futhi waba muhle. Ukuphuca eyodwa, lokuyibhekisisa kahle. Uma ukhunta wema zemvula, kube kuhle izibungu kuzodlula, ukuthi akunakwenzeka ukuba ngcono ukunambitheka isitshulu yakho, ngakho ukuchitha kwamabhuku ukukhiqizwa futhi okwalapha bachithe ichithekile. Ayoliswe amakhowe pickers bayakwazisa boletus, kodwa ukuba nabo balwele ukuyithola hhayi usawoti. Kodwa pickled ibhotela amakhowe - kakusekho udumo.

Ukunambitheka nombala

Mushrooms - akusiyo besikhashana uswidi. Nge efanele ungenza izikhala wonke ebusika. mushroom pickers Hhayi kuphela, kodwa ngisho labapheki professional ukugubha ukunambitheka eliphezulu mushroom zasendle e abilisiwe, okuthosiwe, omisiwe noma zicwiliswe. Njengoba ibhonasi izinzuzo ikuphawulile umkhiqizo okusezingeni eliphezulu kanye digestibility omuhle kakhulu emzimbeni. Kodwa mhlawumbe inzuzo enkulu kuba ukungabi lamafutha zamanga. Ngakho-ke, "ukuzingela" emafutheni akububonisi izingozi eziningi, ikakhulukazi ngesikhathi iqoqo mushroom izohambisana nazo zonke izincomo.

ezihlukahlukene enkulu

Njengoba sekushiwo, ikakhulukazi boletus ezikhulayo emahlathini coniferous. Ngokwesibonelo, umsedari laseSiberia suillus kwasakazeka, engxenyeni esentshonalanga yeSiberia, yena libhekene isigqoko elibomvu futhi abomvu. Kodwa suillus Bellini ukuxegiselwa kakhulu, kusukela elimhlophe umbala ophuzi onsundu. Uma ehlathini inhlabathi limestone, elihlangabezana larch suillus, kungabukeki futhi grey. Phela, lo mbono wesibili ingatholakala amapaki utshani umphakathi.

Uyothola nakanjani ukufunda suillus ku isigqoko acwebezelayo futhi ezinye lubricity yayo. amakhowe Young isigqoko esime a nenkabazwe, kodwa ngokuhamba kwesikhathi naye elungisa futhi ikhula usayizi ehloniphekayo. Ngaphakathi e-lubricator ungqimba, kepha efaniswe isiponji. Ungakhathazeki uma uthola amakhowe nge unyawo amnyama - kungaba suillus peppery noma okuthiwa Kozlyak. By endleleni, ukunambitheka awayona umxhwele ngenxa ngokweqile pepper.

izithelo Asanda abelethwe

Ngakho safika ekhaya nge lonke kweqembu elimnandi ukhuni okukhona. Too ekuseni ukugubha, futhi uphumule ukhathele emuva. Manje kudingeka ucabange indlela ukuhlanza amakhowe. Boletus kulesi sici kuyinto kungenasisekelo kakhulu, njengoba kudingeka zilungiselelwe kungakapheli usuku olulodwa emva iqoqo. Hlunga futhi zizilungise amakhowe eqoqwe. Mhlawumbe enqubeni ibuthelele wena amaphuzu wormy noma okusolisayo ebukeka. Ngaphezu kwalokho, kobuso amafutha okunamathelayo kancane, ngakho-ke baye banamathela Christmas-isihlahla izinaliti, utshani noma moss. Indlela ngokushesha uhlanze boletus? Ukuze umsebenzi usheshe kubalulekile ukuze ome amakhowe: sebenzisa surface flat lapho uyibeke. Ungasetha i-ugqoko amakhowe emgwaqeni, uma kukhona ilanga, futhi ushiye imizuzu ku 40. Uma imvula ngaphandle ke walala amakhowe eduze kuhhavini noma ngisho ukubeka emva kwamaminithi ambalwa. Ngaphambi ukuhlanza amakhowe, omisiwe kanjalo uxubha ngamanzi abandayo. Khumbula, kutuswa ukususa isikhumba nge izigqoko, nakuba emizi eziningi Uyi piquancy ekhethekile ukunambitheka kwakhe. Kumi esiqongweni sezindawo isikhumba kuyinto isikhwehlela ekhethekile, okuyinto kuvimbela omiswe umzimba isithelo ukhunta, kodwa ngesimo isikhwehlela zicwiliswe uhlala kakhulu futhi libukeka akusiyo ngempela aesthetically elimnandi.

inqubo nobunzima

Ukunamathela izinaliti, isikhwehlela esikhumbeni, ukungcola kanye coppery izindawo, wema phezu kwezandla zakhe ... Ayikho manikyurschik angazi ukuthi kufanele masinyane ukuhlanza amakhowe futhi alondoloze ubuhle izandla, kodwa ngezikhathi ezithile kukhona izincomo ezifanele. Kufanele kuqashelwe ukuthi suillus kuphela ukuba zihlanzwe. Mhlawumbe, ngakho-ke yenza kalula yayo yokuqoqa. Khohlwa ingqondo, ngokushesha kangakanani ukuhlanza ophuzi boletus! Uma une isitsha esikhulu, bese umsebenzi kuyoba eside, kuyisidina futhi ecasulayo. Ungakwazi lula umsebenzi wakho kancane, uma ingxenye enkulu yomsebenzi lowo doti uyocibishela emuva ehlathini. By the way, qiniseka ubambe amagilavu ihlathi. Emaphethelweni nommese obukhali, asuse cap kusukela isikhumba, uthathe isikhala mnyama. Ngaphandle kweqiniso ngokuthi lesi senzo kuzosiza lula umsebenzi wendlu, yokuhlanza kuyokwenzeka ngokushesha, ngoba suillus fresh bahlanza kulula. Futhi ngakho-ke angeke sibe iphendukele ekuhlanzeni indlu ensimini ka okuyizinto izinaliti iyona amahlumela awo.

izimfihlo ubuhle

Kungaba ongaziwa uma eminyakeni eminengi, ibe nomfutho isintu ngeke baye bahlakulela amasu ngokushesha boletus ahlanzekile. Ngokwesibonelo, udoti izosuka kulula uma amakhowe ubilise kwesigamu somzuzu noma uthele amanzi abilayo colander. Endaweni yokuqala, ngakho-ke ihamba iningi doti angaphandle. Okwesibili, isikhumba iza off ngaphandle kwezinkinga. Cabanga indlela ufuna ukupheka yimpango yabo. Fresh amakhowe ethosiwe namazambane kanye namakhambi ezihlukahlukene umndeni dinner ngisho kusimangaze izivakashi zakho. A isobho nge amakhowe, hhayi kuphela esiphundu, kodwa futhi ewusizo. By endleleni, kodwa-ke unothile kakhulu futhi ikhalori okuqukethwe iphansana.

enososo

amakhowe enososo ngokuvamile okulungiselelwe ebusika. Njalo wekhaya ungakha recipe yakho siqu, kodwa kungcono amakhowe ukubilisa-sihlanzwe kalamula. Susa Foam bese ugcwalisa amabhange for izingxenye ezintathu kwezine ivolumu. Thela lonke marinade. Futhi kanjani marinade? Yazisa indlela elula: ilitha lamanzi ambalwa nezinkezo usawoti, ushukela, pepper 10 uphizi, 4 bay, dill, ugarliki futhi. Zonke izithako udinga ubilise futhi uthele phezu amakhowe. Futhi ngaphambi kokuvala izimbiza, engeza ziwuthenga ngezipuni of uviniga.

Zonke izincomo ngenhla kuyoba usizo uma ufuna more, indlela ukuhlanza ukhunta amhlophe. Lokhu inyamazane bobukhosi bangempela emahlathini zethu ziba ezingavamile, kodwa mix nge lutho akwenzeki. Ubukhulu Umxhwele futhi ekhangayo ukubukeka ukhunta amhlophe behlukene isisindo ingqikithi. Kodwa ngisho naye, uzodinga ulwazi kanjani ukuhlanza izandla zakho ngemva amakhowe:

1. Hashaza izandla emva isinyathelo uhlanzekile ngamunye.
2. Ukuqoqa amakhowe amagilavu.
3. Thenga acetic acid ukuba zigeze izandla zakhe ngemva ukuhlanzwa.
4. Ngaphambi ukuhlanza izandla zakho ibhotela ngobuningi Sabalalisa

Sengiphetha, ngifuna ukunitshela indlela emangalisayo ukulungiselela amakhowe ebusika. sauté Good ngaphandle anyanisi nezinongo, bese ujike nabo ingilazi izimbiza, ethela ghee. Eqinisa, uwoyela yakha uqweqwe evimbela spoilage isikhunta. Gcina workpiece kangcono cool.