Ikhekhe "Hedgehog" - i-dessert enomnandi ngaphandle kokubhaka

Nginyosi elimnandi, noma iyiphi i-dessert ihlale injabulo. Kodwa amaqebelengwane athandwa kakhulu phakathi kwabantu. Akukho mkhosi ongakwenza ngaphandle kokwelapha okumnandi. Futhi uma ikhekhe elinama-multi-tiered lihlotshiswe ngazo zonke izinhlobo zezimhlobiso ezidliwayo, ukubhaliswa kokubongela, amakhandlela okuzalwa, bese kuba yisidlo esikhulu somkhosi omkhulu.

Okuncane mayelana nezinzuzo zamaqebelengwane

Amafantastic of confectioners ayinayo imingcele. Ungalungisa ukuphathwa kwemikhosi kunoma yisiphi isihloko. Amaqebelengwane ayisiJuba, igama, umshado, izingane, injongo ekhethekile - konke akunakulinganiswa. Ikhekhe alikwazi ukuphatha kuphela izivakashi, kodwa futhi liletha njengesipho eholidini lomuntu siqu. Umklamo wangempela we-confectionery, ngokucabangela ukuthanda komsunguli womkhosi, uzobongwa ngokukhethekile ngaye.

Kodwa-ke, amaholide empilweni akenzi njalo njengoba singathanda, kodwa ungazithokozisa nsuku zonke. Njengoba wazi, amaswidi angathuthukisa imizwelo yabantu. Ikakhulukazi uma i-dessert ilungiselelwe emikhiqizweni yemfanelo yemvelo. Isizathu sokuthuthukisa empilweni yi-hormone serotonin, okunye okubizwa ngokuthi i-hormone yenjabulo. Ukusabela okuhle kwamaswidi kuchazwa ngokuqukethwe okuphezulu kwama-amino acids kuwo, okukwazi ukuhlinzeka ngomzimba womuntu ngamandla, ukunciphisa ukucindezeleka nokunikeza imizwa emihle. Ngakho-ke, ukuze unikeze ukuhlushwa okufanelekile ezinkingeni nezinkinga zokuphila, kufanele nakanjani uzenzele injabulo ngokudla okungenani ikhekhe elincane elimnandi.

Indlela elula yokuthenga umkhiqizo ophelile esitolo, lapho kukhona khona inqwaba ye-confectionery. Kodwa ikhekhe elingcono kakhulu nelincane kakhulu elenziwe ngesandla.

Ngeshwa, eziningi zokupheka zokupheka zihluke ekubuneni nasekupheleleni kwenqubo yokupheka, futhi isikhathi sokupheka akusilo ngaso sonke isikhathi. Imali evela ku-okuthiwa amaqebelengwane abandayo - imikhiqizo engafuni ukwelashwa kokushisa nokuphathwa okuyinkimbinkimbi. Isisekelo salezi izitsha singasebenza kuzo zonke izinhlobo zama-cookies, ama-crackers, ama-crackers. Ukuze uthole ikhekhe, amaqebelengwane amaqebelengwane, ama-corn flakes, ama-marshmallows kanye nemikhiqizo ye-bhisikidi eyimikhiqizo eqediwe nayo nayo ifanelekile. Ukukhethwa komkhiqizo oyinhloko kuncike kuphela ekunambithekeni kwe-sweetener.

"I-Hedgehog" enomnandi

Ikhekhe elithi "Hedgehog" (ngaphandle kokubhaka) lingasetshenziswa njengesibonelo sokuqala sokulungiswa okusheshayo kokuphatha kahle. Ukuyidinga udinga isikhathi esincane, kanye neyendlovukazi nenkosikazi engumcabango. Lungiselela ikhekhe elithi "Hedgehog" ngezandla zabo ngeke kube nzima ngisho nangamazinyo amaduna amaduna amakhulu. Uyakujabulela ukuphathwa okunjalo nezingane. Isilwane esincane esihle, i-hero yama-cartoons amaningi, ngokuqinisekile siyobangela imizwelo enobudlova ezinganeni ezincane. Kubalulekile ukubandakanya ukupheka kwabasizi bakho ekusebenzeni. Umsebenzi wokubumbana ohlangene ekhishini ukhuthaza ukuthuthukiswa kwengane kubantwana, uthuthukise ngolwazi olusha futhi ungeze ulwazi lokuphila.

Isici

Indlela yokwenza ikhekhe elithi "Hedgehog", ungafunda ezincwadini zokupheka. Nakuba isimiso sokulungiselela sichazwa yonke indawo cishe okufanayo. Umehluko kuphela kumazitha nezindlela zokuhlobisa umkhiqizo.

Option eyodwa. I-hedgehog bhisikidi

I-delicious kunazo zonke izinhlobo yikhekhe le "Hedgehog", elidalwa ngesisekelo sekhekhe lebhayisikili. Umkhiqizo ophethwe ngomumo ungathengwa ngokukhululekile esitolo se-confectionery noma kumnyango okhethekile wezitolo ezinkulu, lapho amabhisikidi ephekwa khona ngemuva kwe-counter. Uma isikhathi sivumela futhi sinesifiso, khona-ke ungakwenza ngokwakho ngaphambi kwesikhathi.

Ukuze ulungise ibhisikidi udinga amaqanda nezinkukhu ezintsha ezinkukhu, okumele kube kuhle futhi okude kuhlanganiswe ne-blender noma mixer ngesivinini esiphezulu. Ingxube kufanele iphenduke ibe i-foam eqinile, ezinzile. Kuthathwa njengokulungele uma iminwe yeminwe ishiywe phezulu.

Khona-ke kufika umzuzwana obaluleke kakhulu, lapho ikhwalithi yebhasikiti incike khona. Ngokuqapha okukhulu kumxube oshaywayo kufanele uqaliswe ufulawa, uxubene nesitashi samanzi. Ukuqhuma okweshukela amaqanda akuzange kulale, ufulawa uthululwa ngesihlava esihle futhi sihle, ukunyakaza okungajwayelekile kuyaxubaniswa ngokusabalalisa ukusabalalisa izithako. Inhlama ifakwa ngokushesha kuhhavini elifudumele futhi kancane kancane ikhuphuka izinga lokushisa, ibhaka kuze kuphekwe. Ikhekheji elibhaka kufanele lilale amaminithi ayishumi nambili ukuze kulungiswe "ukuvuthwa" okuphelele.

Ungenza okuhlukile

Ikhekhe elithi "Hedgehog" lingahle lilungiselelwe kusuka kubhasikidi ngisho nangemva kwezinsuku ezimbalwa, ukugcina umkhiqizo ophethwe yisiqephu esiqandisini. Okokuqala udinga ukushaya ukhilimu wamafutha, okubandakanya ubisi oluncibilikile, ibhotela kanye ne-cocoa powder. Ikhekhe lebhayisikili kufanele lichotshozwe libe yi-crumb enkulu. Ukwenza lokhu, ungawaphula ngezandla zakho noma ubheke, uma ibhisikidi sesivele selimile. Kulezi zimvuthu ungakwazi ukwengeza i-cherry jam encane ngamajikijolo, i-walnuts eqoshiwe, ushokoledi osikiwe, i-cognac kanye nesithathu kwe-ukhilimu wamafutha. Ingxube ehlanganisiwe kufanele ixutshwe kuze kube yilapho ubukhulu obunamahloni obuvela kuwo ongakwazi ukudweba isibalo sabantu be-hedgehog. Ukuze uthole ukuthungwa okungeziwe, ungathula ubisi oluncibilikile.

I-chocolate glaze iphekwe enhlanganisela yebhotela, ukhilimu omuncu, ushukela kanye ne-cocoa kuze kube yilapho kukhuliswa ukushisa okuphansi, ungavumeli ukupheka. I-glaze efudumele kufanele isetshenziswe ebusweni be-hedgehog, usebenzisa ibhulashi elithambile. I-eyela namehlo kungenziwa kusuka emanzini, amantongomane e-chocolate glaze noma ama-hazelnuts. I-ayisikhilimu esele isetshenziselwa i-hedgehog enekhwama ye-confectionery ene-nozzle-i-spike ngendlela yama-spines. Ikhekhe elimangalisayo elithi "Hedgehog" lilungele ukukhonza!

Ukhetho lwesibili. Sisebenzisa amakhukhi ahlukumezayo

Ukwakhiwa kwemikhiqizo yezitsha ze-confectionery kungashintshwa ngokuhambisana nezintandokazi zabo zokuncintisana nezakhono zezezimali. Ukuze ungachithi isikhathi kwi-baking baking, ungakwazi nje ukuthatha amakhukhi ajwayelekile - crispy nge imbewu poppy. Kusuka kuwo, futhi uzobe isilungiselela isisekelo sekhekhe elithi "Hedgehog," okuthola iresiphi efana neresiphi yekhekhe lebhasikidi.

Ikhukhi ichotshozwa kalula ibe imvuthuluka encane enepini yokugubha ngamapulangwe. Yenezela ushukela powder, i-cocoa powder, ubisi oluncibilikile, ukhilimu omuncu nebhotela elithambile. Imikhiqizo ixutshwe ibe yisisindo esikhulu se-confectionery, esivela kuso isiqu se-hedgehog.

Isibalo esenziwe ngomumo singasungulwa ku-poppy futhi sihlotshiswe ngezinhlamvu ze-sunflower ezihlutshiwe, simulating izinaliti. Isenzo sokugcina kuyinkqubo yokubuhlungu. Ukwenza ikhekhe elithi "Hedgehog", elenziwe ngezandla zakhe, lihle lihle, umsebenzi kufanele wenziwe ngokucophelela nangokucophelela.

Indlela yesithathu. "Maria" ne "Zoological" njengesisekelo se "Hedgehog"

Kubalulekile ukucabangela okunye okuhlukile kokuthi ikhekhe ipheka kanjani kumakhukhi "Hedgehog". Kulesi simo, isisekelo sizosebenza njengekhukhi yebhasikili, isibonelo "Maria" noma "Zoological". Esikhathini esisihluthuliwe sitholwa i-chocolate efrijini efudumele, ephekwe ekushiseni okuphansi ushukela ne-cocoa powder. Ingxube nayo yengezwa omisiwe kanye nebhotela elithambile.

Kusukela kumswakama omuhle obangelwayo udinga ukudweba i-hedgehog ngesigxobo esicacile bese uyibeka esitsheni esikhulu. Ukuqinisekisa ukuthi uma ukhonza etafuleni, akukho bunzima ekunqumeni ikhekhe, kubalulekile ukuba uhlanganise isitsha ngephepha lesikhumba.

Isigaba sokugcina. Umhlobiso

Khona-ke inqubo iqala. Ikhekhe elithi "Hedgehog" elifafazwe nge-cocoa powder futhi lihlotshiswe ngezinhlamvu ze-sunflower ezihlutshiwe. Ngemuva kwe-hedgehog, ungahlela izithelo namakhowe, okwenziwe ngamastic edible. Ukuhlobisa okunjalo kudayiswa ezitolo ze-confectionery, kodwa ungakwenza ngokwakho. Inqubo yokudala izinto zokuklama ifana namakilasi emibuthanweni yokudala, lapho izithombe ezihlukahlukene zibunjwa khona nge-plasticine.

I-Mastic inokuvumelana kweplastiki futhi ifaneleke ngempela ukwenza izithelo noma amajikijolo. Indlela elula yokwenza i-mastic ngesisekelo sobisi oluncibilikile. Ixubene nobisi owomile noshukela oluyimpuphu. Ukuze unike ukunambitheka, ungakwazi ukuthululela amaconsi ambalwa okuthiwa i-cognac kanye nezinkezo ezimbalwa zamanzi kalamula. Ngosizo lwemibala yokudla, i-mastic kulula ukupenda kuzo zonke izinhlobo ze-shades.

Ikhekhe ngaphandle kokubhaka isisombululo esilula "esiphundu" somsebenzi onzima!