"I-chocolate" enobumnandi: ukwakheka, ukusetshenziswa. Ngingakwazi yini ukupheka ekhaya?

Mhlawumbe, abaningi bakhumbula kusukela ebuntwaneni ushokoledi we-"Bounty" wethenda nesiphundu. I-pulp kakhukhunathi kakhulu kunazo zonke ihlanganiswe nengqimba yobisi ushokoledi. Kulula ukunqaba ukwelapha okunjalo. Ngaphezu kwalokho, ibha efanayo liwumthombo wemizwelo emihle kanye nenkokhelo yokujabula usuku lonke. Kodwa ingabe lo mkhiqizo uwusizo?

"I-chocolate" enhle ": ukwakheka

Ukuze unqume ukubaluleka kwebhalethi ye-chocolate, kufanele uhlole ngokucophelela ukwakheka kwayo. Ukuqukethwe kwekhalori "Bounty" kungama-470 kilojoule ngamagremu ayi-100. Lungisa kusuka ezinhlotsheni ezihlukahlukene. Okokuqala kudingekile ukucabangela ukwakheka kokugcwaliswa. Lapha kukhona usawoti, isiraphu ye-glucose, ukunambitheka kwe-vanillin, i-pulp kokhukhunathi eyomile, ufulawa wekolweni, i-glycerin, esebenza njengomlawuli we-umswakama, i-emulsifier-glycerol monostearate.

Ingxenye yesibili ye "Bounty" yi- chocolate webisi. Ibuye iqukethe izingxenye eziningi, kubandakanya ubisi oluphekiwe, i-vanillin flavour, i-milk fat, i- lecithin ye-soy, i- lactose, i-cocoa egayiwe, ubisi lonke u-powder, ibhotela le-cocoa.

Ingabe lokhu kuhle kakhulu?

"Bounty" akuyona nje ibha elimnandi. Okuwusizo emzimbeni ukugcwaliswa kwamathenda kanye namanzi, okubandakanya ama-chips amakhukhunathi. Lesi sakhi siwumthombo wamavithamini E, B, C no-A, kanye nezinye izakhi zokulandelela: ithusi, i-zinc, i-calcium, insimbi. Uma udla inyama yesikhokithi njalo, ungenza izinto ezithile emzimbeni. Ngaphezu kwalokho, lo mkhiqizo ikuvumela ukuba ubuyisele ukubuyisa, kodwa futhi ukuqina kwesikhumba, nokuqeda izifo ezithile nokuqinisa amehlo akho.

Yimuphi umonakalo owenza "i-Bounty"?

Impendulo eyinhloko yokwelapha okunjalo ubumnandi bayo obukhulu ngokweqile. Umkhiqizo uqukethe inani elikhulu ushukela. Uma usebenzisa izinto ezinjalo ngobuningi, kungase kube nezinkinga ngesisindo. Kungenxa yalesi sizathu ukuthi izondlo zemfuyo azikhuthazwa ukuba zihileleke kuzidlo ezinjalo.

Ngingakwazi yini ukuzilungiselela?

Yiqiniso, i-tshokoleta "i-Bounty", isithombe esiphuthumayo kakhulu-isiphuzo esimnandi kakhulu kokubili izingane nabantu abadala abathanda. Kodwa-ke, ekubunjweni kwayo kukhona izingxenye ezingaphazamisa isimo sezempilo futhi zibangele izifo. Mhlawumbe, abaningi bacabanga: kungenzeka yini ukulungisa ukudla okunjalo? Impendulo ilula. Yebo, ungakwazi.

Ukuzilungiselela ngokuzibambisa okunjalo kunezinzuzo eziningana. Okokuqala, kuyoba kubiza kakhulu kunokuthenga i- "Bounty". Kulesi simo, umkhiqizo wokugcina ngeke uhluke kusukela ekuqaleni. Okwesibili, uzoqiniseka ngokugcwele ngekhwalithi yalezo zakhi ezizobe yingxenye yokwakhiwa. Akekho ofuna ukungeza ekutheni izithasiselo eziyingozi. Okwesithathu, i- "Bounty" ekhaya kulula kakhulu ukuyilungisa futhi ayithathi isikhathi esiningi.

I-Classic Edition

Abesifazane abaningi besifazane abakwazi ukubala kuphela ukubunjwa kwe-"Bounty" yasekuqaleni, ushokoledi nokugcwaliswa kwahlanjululwa. Ngenxa yalokho, ukudla okuthakazelisayo kwaba yiphunga elimnandi futhi, nakanjani, elimnandi. Kunezindlela eziningi zokupheka. Kodwa kunoma yikuphi, uthola imigoqo enhle kakhulu. Ukuze ulungiselele ukwelashwa uzodinga:

1. I-cream, okungcono ngama-fat angu-20% okuqukethwe - 200 amagremu.
2. Ukusika isikhukhunathi - 200 amagremu.
3. Ubisi lwe-chocolate noma omnyama - 300 amagremu.
4. Isihlabathi soshukela - cishe amagremu angu-85.
5. I-Butter - ama-gramu angu-50.

Lokhu konke okudingekayo ngesikhathi sokupheka. Yebo, uma uthanda, ungangezela okuthile okwakho.

Inqubo yokulungiselela ukugcwaliswa kwe "Bounty"

Okokuqala, udinga ukugcwalisa ama-coveting shavings. Ukuze uqale esitsheni esijulile, qhafaza ucezu lwebhotela, bese ulixuba noshukela. Lapho ubukhulu buba yifomu futhi ama-crystals ahlakazekile, kungenzeka ukujoba ukhilimu ekugcwaliseni, bese u-shavings we-coconut. Zonke izingxenye kumele zihlanganiswe. Yilokho konke. Ukugcwaliswa kufanele kusakaze kube yizibunjwa ezikwele noma ezinobunxele, bese kufakwa emakhazeni. I-scrap ye-kakhukhunathi kumele ibambe wonke umswakama. Uma kungenjalo, ukugcwaliswa kuyokoma. Ngaphandle kokukhipha ekubunjeni, ubukhulu kufanele bube yizicucu ezincane bese buyela emakhazeni. Lapha kumele ume amahora angu-8.

Indlela Yokwenza Amabhodlela

Uma izikhala zikulungele, ungenza i-glaze. Ukuze uthole isiphuzo esiphundu "I-Bounty", ushokoledi kufanele ube ubisi. Yebo, uma ufisa, ungakwenza futhi ubaba. Indlela esheshayo kuncibilikisa ibhakhodi le-chocolate emanzini okugezela bese kuhlanganiswa nemifino encane yamafutha yemifino. I-glaze ekulungele ukupholisa kancane. Lokhu kuzokwenza lula umsebenzi.

Ukugcwaliswa kwama-chips ama-coconut kufanele kususwe emakhazeni. Ukubamba okukodwa ngokukodwa kufanele kufakwe ngaphakathi kwe-glaze eqediwe, ngaphambi kokufakwa kwi-toothpick. Ungasebenzisa futhi i-blade noma imfoloko. Idayisi "Bounty" ilungile. I-tshokolethi kumele iqine. Emva kwalokho, ungadla imigoqo. Ukuze ugqoke kanzima ngokushesha, ukwelashwa kungenziwa efubeni.