Cocktails ngewayini izithako, zokupheka

Namuhla sifuna ukukhuluma ngendlela ukulungiselela Cocktails yasekuqaleni ngewayini. Mangaza izivakashi zakho nge iziphuzo engavamile phakathi iphathi noma idili iholide.

Cocktail "Rainbow"

Lungisa le wokuphuzwa usuku ehlobo kushisa futhi kusimangaze izivakashi zakho ukukhanyisa ukunambitheka esiqabulayo nge amanothi elinuka.

izithako:

• 750 ml ezimhlophe iwayini ezomile.
• Three wezipuni uju.
• Isigamu ingilazi yamanzi soda.
• Izithelo ezimibalabala amajikijolo lwakho olukhethile.

cocktail recipe lutholakala lapha:

• Izithelo kanye amajikijolo uthathe yizicucu amancane, bese azidlulisele izingqimba imbiza.
• Xhuma iwayini noju, uhlanganise imikhiqizo kahle.
• Thela iwayini imbiza-ke amanzi carbonated.

Beka cocktail e esiqandisini amahora ambalwa, bese ukukhonza.

Cocktail "Chocolate Kiss"

Lokhu yokuphuzwa ngempela ufaneleke igama layo. Cocktails nge ushokoledi ukunambitheka, kunezindlela eziningi, kodwa sincoma ukuthi uzame kangakanani iresiphi yethu.

Ngakho, yini imikhiqizo kudingeka:

• newayini elibomvu (dry) - 50 ml.
• Fatty ukhilimu - 100 ml.
• ushokoledi yashizi - 40 amagremu.
• Chocolate yotshwala - 100 ml.

Ukwenza isiphuzo, ngokuthobeka siyokwamukela iresiphi elandelayo:

• Xhuma shaker ukhilimu, iwayini nophuzo.
• Beka ingilazi ice uthele cocktail ke.
• Fafaza yashizi ushokoledi neziphuzo.

Khonza izibuko uhlobise ngotshani yabo.

"Kwemizwelo Orange"

Cocktails ngewayini ethandwa kakhulu emaphathini, reception kanye nemibuthano enobungane. Ngakho-ke, zama ukupheka iresiphi yasekuqaleni isiphuzo esingajulisa kuthanda imininingwane ngezansi. Ngaye, sizodinga izithako ezilandelayo:

• A amaqatha ambalwa orange.
• Isigamu ingilazi orange juice.
• Isigamu ingilazi yewayini ezomile abomvu.
• Isipuni ushukela (mawuthanda).
• Ice.

Indlela ukulungiselela cocktail iwayini elibomvu? Iresiphi ilula:

• Beka phansi ingilazi izithelo tincetu.
• Thela iwayini (ukwazi ukudambisa ke).
• Thela orange juice.
• Beka ice.

Uhlobise isiphuzo nge tincetu orange uphake.

Cocktail "amagilebhisi Martini»

Cocktails ngesisekelo iwayini kungenziwa kalula ekhaya. Ngokwesibonelo, isiphuzo yasekuqaleni ingenziwa izithako ezilandelayo:

• amagilebhisi White - 10 noma 15 amajikijolo.
• Vodka - 50 ml.
• Noma yiliphi iwayini - 20 ml.
• Ushukela isiraphu - 10 ml.

Indlela ukulungiselela:

• Crush amajikijolo uthele ijusi ku ingilazi ezigcwele iqhwa.
• Engeza iwayini, ushukela isiraphu kanye vodka.

Hlanganisa isiphuzo futhi anezele ke ne straw.

"Ehlathini igazi"

Sethemba ukuthi ngeke uyihlupha yigama yasekuqaleni. Cocktails ne dark newayini elibomvu , kunezindlela eziningi. Nokho, isiphuzo lethu livelele kusukela sibonga isixuku ukuba ukusetshenziswa juice omuncu futhi iwayini elikhazimulayo.

Uhlu imikhiqizo edingekayo:

• Cranberry juice - 70 ml.
• iwayini elibomvu semi ezomile noma ezomile - 30 ml.
• champagne Pink - 30 ml.
• Ushukela - isipuni.
• Ice.

ukuphuza iresiphi:

• Thatha amagremu 100 cranberry fresh, ngawakhamela out ijusi bese mix it nge ushukela.
• Xhuma ku ingilazi ezinoshukela juice, iwayini, champagne neqhwa.

awukwazi uhlanganise ushukela ne juice, uma uthanda. Kulokhu, thatha izibuko zihlanzekile, gcoba kubo ngosiko nocezu lemon akugcobhoze ushukela oluyimpuphu, pre-batheleka esosweni. Ngemva kwalokho, uhlanganise iziphuzo kanye ukukhonza cocktail etafuleni.

"Strawberry-Drive"

Smoothies Homemade kungenziwa exutshwe kusuka ezihlukahlukene iziphuzo. Ngokwesibonelo, zama ukuxhuma zingxenye ezilandelayo:

• Strawberry utshwala - 15 ml.
• Soda - 100 ml.
• iwayini elibomvu - 100 ml.
• ice Nechobozekile - 100 amagremu.

iresiphi:

• Hlanganisa in ingilazi yewayini, soda sitrobheli utshwala.
• Hlanganisa izithako bese wengeza ice.

"Amaphupho Irish"

Cocktails ngewayini emhlophe ne ukunambitheka elicwengiwe. Nansi iresiphi yasekuqaleni isiphuzo esimnandi.

Uhlu izithako:

• amagremu 100 iwayini chilled white.
• amagremu 100-ginger ale eningi.
• 20 amagremu kalamula.
• Ice.

Lungiselela cocktail, siyoba njengomuntu lokhu:

• Beka ingilazi ezinye iqhwa.
• Thela iwayini.
• uthele ngokucophelela ijusi lemon - ke kufanele igcinwe phezu.
• Engeza ale ginger.

Hlobisa ingilazi lemon noma lime crowbar.

Cocktail "Karloss"

cocktail Homemade babe namandla ezehlukene kanye ukunambitheka. Uma ufuna ukujabulisa izivakashi sansuku wokuqala, bese Thenga kakhulu imikhiqizo efana:

• rum Khanyisa - 60 ml.
• Kuyini Brandy zakho ozithandayo - 15 ml.
• kalamula - 10 ml.
• iwayini White - 20 ml.

Indlela ukulungiselela:

• Hlanganisa iziphuzo endaweni shaker futhi kalamula.
• cocktail Ready e ingilazi, uthele ngokusebenzisa ngesihlungo (strainer).

Cocktail "Winter Cup"

Lungiselela okumnandi ukufudumala ukuphuziswa izithako elula:

• Krushon - 200 ml.
• Apple juice - 400 ml.
• iwayini Semi-eyomile noma ezomile emhlophe - 200 ml.
• Honey - wezipuni ezimbili.
• Amakinati, clove kanye anise - ukunambitha.

Indlela ukulungiselela:

• Thela isiphuzo ku epanini elikhulu bese wengeza izithako ezifanele kubo.
• Indawo izitsha umlilo nokushisa uketshezi degrees 60.

Thela cocktail zibe izibuko uphake.

Carbonated "Sangria"

A isiphuzo ethandwayo eyenziwe kusukela iwayini nezithelo kungenziwa kuphekwe ngezindlela ezahlukene. Esimweni sethu, siphakamisa ukukwenza kusukela izingxenye ezilandelayo:

• Omunye orange.
• Lukalamula.
• Cup of aluhlaza okwesibhakabhaka.
• Cup raspberry.
• strawberry Eziyishumi.
• Omunye ingilazi orange juice.
• 750 ml semisweet champagne.
• 750 ml ezimhlophe iwayini semi amnandi.
• 50 amagremu ushukela.

Futhi ukulungiselela isiphuzo, ngokuthobeka siyokwamukela ngendlela elandelayo:

• Ukuze uqale, ukusika izithelo zibe tincetu mncane.
• Uwafake embizeni, uthele ijusi, champagne newayini.
• Beka "Sangria" efrijini ama-iri amathathu.

Lapho isikhathi esibekiwe kuzodlula, zama ukuphuza bese ukudambisa uma kunesidingo. uju noma ushukela ingasetshenziswa le njongo.

"Iziqhumane"

Lungiselela cocktail ngewayini bengayi kuphela ngamaholide, kodwa futhi ekuphileni kwansuku zonke. Phatha cocktail yasekuqaleni ncenye ngokwakho:

• Rohm - 20 ml.
• Brandy - 20 ml.
• iwayini White - 50 ml.
• I-Orange juice - 50 ml.
• ice ochotshoziwe.

iresiphi:

• Thela shaker rum, iwayini, juice brandy. Hlanganisa iziphuzo.
• Thela ungene ochotshoziwe ice phansi izibuko futhi uthele cocktail.

isiphuzo Ready Kunconywa ukuphuza ngokushesha.

Cocktail "Indian Summer"

IsiPutukezi Lokhu isiphuzo esenziwe imikhiqizo kakhulu elula:

• Tonic - 100 ml.
• Port - 100 ml.
• A amaqatha ambalwa ulamula.
• Mint Fresh.

Indlela ka:

• Beka ice izibuko, awathulule tonic kanye ne-port.
• Engeza lemon Mint isiyaluyalu.

"Mimosa Cold"

I cocktail amnandi nge ezisawolintshi amanothi uphelele abathandi okokusula.

izithako:

• I-Orange juice - 50 ml.
• Orange yotshwala - 10 ml.
• newayini elimnandi esimhlophe - 200 ml.
• Ice cream Sundae - etafuleni elilodwa. spoon.

Indlela ukulungiselela:

• Hlanganisa in ingilazi utshwala, futhi juice.
• Thela iwayini bese wengeza ukhilimu.

"Bellini"

cocktail Izintandokazi izintokazi eziningi kungenziwa ngokuzimela kwemikhiqizo elandelayo:

• Peaches - izingcezu eziyisithupha.
• champagne Dry - 750 ml.
• Ushukela - 100 amagremu.
• Grappa noma brandy - 50 ml.
• Fresh Mint - ingenye kwegatsha.

ungenza cocktail kanje:

• Sika amapetshisi ukususa ithambo.
• Fafaza izithelo ushukela uthele brandy.
• Beka amapentshisi kuhhavini osuke usushisa kakade bese ulinda aze ukuthambisa.
• Hlanza izithelo ikhasi nquma uginindela in a blender. Engeza isiraphu puree ukuthi wama phandle phakathi bayobhaka ugovuze futhi.
• Gcwalisa ingilazi abade nge peach puree uhhafu bese uthele naye champagne.

Ngomusa uhlanganise okuqukethwe ingilazi yewayini, uhlobise ngayo sprig Mint uphake.

isiphetho

Cocktails ngewayini, zokupheka okuyinto ufundile kulesi sihloko, kungenziwa kalula ekhaya. Ngakho khetha noma iyiphi kuzo futhi kusimangaze umndeni nge flavour entsha.