Ugologo Engamakhambi "Jägermeister": kanjani ukuphuza nokuthi ukuba isidlo

Muva nje, emashalofini ezitolo zethu ezingenayo kukhona iziphuzo, okuyinto iminyaka eminingi athandwa kakhulu phesheya. Lezi ezintsha siphathelene "Jägermeister". Indlela niphuza le yotshwala, ungazi konke, ngoba isiko yasekhaya yekunatsa tjwala ayifanele lo mkhiqizo.

ulwazi olujwayelekile mayelana "Jägermeister"

Lokhu lokuhweba edumile emhlabeni wonke sidalwe eminyakeni. Ekuqaleni, ugologo herbal, wafaka indwangu zemvelo zokwelapha eluhlaza esetshenziselwa ukuthuthukisa isimiso sokugaya ukudla bungene. Abaningi abaye bazama lokhu isiphuzo, wavuma ukuthi kuhle kangakanani "Jägermeister". ekukhiqizweni lo mkhiqizo waqala ngo-1935 emzini Wolfenbüttel. Ukhicita inkampani yakhe Mast-Jägermeister AG. Phakathi womshini isiphuzo is maceration eyenziwa (sifakwe emanzini), amakhambi, izinongo, izithelo otshwaleni, ngemva kwalokho yotshwala wagcinwa ukulungele ngokukhethekile oki imiphongolo. Esikhathini ukukhiqizwa lokhu oludakayo wasebenzisa izingxenye ezahlukene 56.

Lokhu isiphuzo okungukuthi ngempela eqolo, ngakho nalabo abangakaze wazama ke, angenza kanjalo ngokuwufaka ukuthenga encane inani "Jägermeister". Indlela baphuze ilungelo oludakayo? Njengoba lo mkhiqizo kungokwalabo esigabeni uphuzo okwelapha, ulisebenzise eziyingozi kuphela inqwaba. Anakho inqaba okusezingeni eliphezulu (35%), futhi liqukethe ukubunjwa yayo amakhemikhali namandla (ukumnika yamakhambi). Ngakho-ke, ukusebenzisa kwayo kudinga indlela ekhethekile.

Indlela baphuze "Jägermeister" ngaphandle umonakalo empilweni?

ethandwa kakhulu okuthiwa "zakudala" (ice) badutshulwe. Lokhu indlela ukuphuza "Jägermeister" kufanelekile abathandi sotshwala ifomu okumsulwa. Ngaphambi ukusetshenziswa, ibhodlela isiphuzo ukuthi selehlile at 18 ° C amahora ambalwa. Yotshwala selehlile is batheleka isibhamu esincane (izibuko), nayo oyi-selehlile. Phuza isiphuzo kwelinye gulp. Lapho indlu, "Jägermeister" iba amnandi futhi kancane viscous. Utshwala cishe hhayi wazizwa, kodwa kukhona iphunga elimnandi ngamakhambi kanye nezinongo. Ngakho abandayo "Jägermeister" isetshenziswa njengenhlangano appetizer.

Kunezinye izindlela zokuphuza utshwala. Ngakho, nawe ungadla a "Jägermeister" efudumele izinto eziningi ezincane. Indlela baphuze ekamelweni lokushisa isiphuzo? Anakho ehlukile ukunambitheka herbal nokunambitha waphatheka kabuhlungu enhliziyweni. Ukuze uthuthukise esesuthi kanye nemizwelo, ekuvimbeleni abandayo aphuze 40 ml le isiphuzo. Ngokuvamile, ochwepheshe baxwayisa ngezingozi ukusetshenziswa okweqile "Jägermeister". Ngezinye usuku ngeke baphuze abangaphezu kuka-250 ml isiphuzo ngoba ukudakwa eqinile kungenzeka, futhi kuyoba khona izinkinga ekugayeni ukudla esiswini. It is nhlobo ukuxuba utshwala nge ubhiya.

Iziphuzo

Ngokuvamile, lokhu oludakayo isetshenziselwa ukulungiswa cocktail. Isakhi esiyinhloko kulezi iziphuzo iyona "Jägermeister". Indlela baphuze cocktail okulungiselelwe ngesisekelo lo mkhiqizo? Cishe zonke iziphuzo "Jägermeister" isiphuzo nge naseqhweni. Ukuze cocktail, ungasebenzisa nezinye liqueurs (Blue Curacao, "Bailey"), Sprite, orange juice noma emhlophe juice, isiraphu "laseGranada."

Utshwala "Jägermeister" - indlela ukuwaphuza, kuyacaca - udinga okuthile ukuba isidlo. AmaJalimane enganikanga izinkomba eqondile mayelana nemikhiqizo Kunconywa ukuba asebenzise ngemva kwalokhu oludakayo. isidlo Good kungenziwa isoseji noma eminye imikhiqizo inyama ethosiwe. Kwamanye amazwe, kutuswa ukuba isidlo tincetu orange nesinamoni nelithi ulamula.