Yini ukupheka inyama nengulube futhi amazambane? izitsha zokupheka of inyama nengulube futhi amazambane

Ngokuqinisekile, umngenisi wezihambi ngamunye ngezikhathi ubuza umbuzo: yini ukupheka eyodla? Phela, njalo ufuna into entsha. Ngesikhathi esifanayo, isidlo kufanele kube mnandi futhi kwanelise ukondla umkhaya wonke enwetshiwe. Amazambane kanye inyama. Le mikhiqizo mhlawumbe in isitokwe at Omuny ngamunye. Kulesi sihloko uzofunda ukuthi yini ukupheka inyama nengulube futhi amazambane. Eqinisweni, kukhona ezihlukahlukene omkhulu zokupheka izithako elula futhi lutholakale kalula.

Pancake nge inyama

Lokhu isidlo esimnandi ibhalwe enkulu Omuny Belarusian. Pancake Ihambe simnandi kakhulu, ithenda futhi sikhulu nokwanelisayo. Ziphakelwa etafuleni kanye ukhilimu omuncu noma ubisi. Izithako main izitsha kukhona yenkomo kanye namazambane. Yini ukupheka, sinqume kakade. Masiqale. Ngaphezu yezingxenye esemqoka sizodinga anyanisi amabili, 30 amagremu kafulawa, amafutha yemifino, amaqanda amabili, usawoti. Nengulube kudingeka amagremu mayelana 500, futhi amazambane - 1 kilogram.

iresiphi

Potato kanye no-anyanisi ikhasi. Hashaza kahle izithako emanzini bese bazigcobe on a grater emihle. Ngenxa yalezi zinjongo, kungcono ukusizakala sihlanganise. Esikhathini okuholela mass drive kwelinye amaqanda, engeza usawoti kancane futhi lemali edingekayo kafulawa. Hlanganisa kahle konke. Ngokubona kwayo, ungakwazi uthele isinongo kancane. Kahle shisisa pan ne amafutha zemifino. Elikhulu spoon Ketha mass, ngiyibeke kuso. Kufanele amazinyane amathathu noma amane Pancake encane. Kulahleni phezu ukugxusha. Khona - futhi amazambane inhlanganisela. Linda kuze kube yilapho pancake kuphekeke ngolunye uhlangothi, bese flip ngakolunye. Ngendlela efanayo, lungiselela kwesibili, kwesithathu, party lesine. Ungadliwa izitsha inyama nengulube futhi amazambane silula. Ukudla eyatholakala ezihlwabusayo ikakhulukazi kanye ithenda uma cishe isigamu sehora wokukucima kuhhavini ezingeni lokushisa esiphezulu. Esikhathini utyatnitsu noma ukuma elula refractory ngesivalo kufanele ukwengeza amanzi kancane. Ujabulele ukudla kwakho.

pie

Izithako: 350 okunamafutha inyama, u-anyanisi ezimbili, pepper, amazambane tuber ezintathu, kuyakuba khona izimbizana ezine ufulawa, paprika, 250 ml amanzi, amafutha yemifino (inkomishi), amaqanda, kanye nosawoti.

iresiphi

Hlanganisa amanzi, usawoti, iqanda amafutha zemifino. Engeza ufulawa. Kufanele Ihambe amnandi, khekhe cishe olungaqinile. Ukugoqa ke nge ucwecwe indawo imizuzu eyishumi nanhlanu ku esiqandisini. Amazambane ehlanzekile uthathe cubes ezincane. Wehlisa ke imizuzu embalwa ngamanzi abilayo. Njengoba amazambane ikulungele kangcono. Anyanisi ehlanzekile, khona-ke uthathe izindandatho encane isigamu. Yengeze ukugxusha uhlanganise. Ukuze endaweni efanayo amazambane, amakhambi nezinongo. Uma ukugxusha ngaphezulu uhlanganise kahle. Ungakwazi ukwengeza ibhotela kancane encibilikisiwe. Susa inhlama kusuka imbala futhi ihlukanise phakathi izingxenye ezimbili. Omunye umqulu in a ungqimba elincanyana phansi bese ulayisha kabusha amafomu. Beka ukugxusha phezulu amazambane. Vala ngokugcwalisa kwesigubhu yesibili. Ncinza kahle emaphethelweni. Maphakathi enzuzweni wenze imbobo, futhi emaphethelweni - a punctures ambalwa uvumele umusi ukubaleka. Ungakwazi ukuhlobisa ngisho amakhekhe at intando. Lungisa isidlo kuhhavini at i lokushisa. Ukubhaka Isikhathi - imizuzu 50. Lapho ikhekhe liphole ifomu, usike nabo zibe izicucu. Dish kuvela namanzi kakhulu futhi elimnandi. Ujabulele ukudla kwakho.

eyosiwe

Yini ukupheka inyama nengulube futhi amazambane? Enye - a yosiwe inyama. It kuvela esihlwabusayo kakhulu dish ehlukile singasebenza nasezikhathini itafula nge imifino.

Izithako: 1.5 kg amazambane, u-anyanisi, 500 g inyama nengulube, usawoti namafutha zemifino lungasetshenziswa ngamakhambi kanye nezinongo ukunambitheka.

iresiphi

Ikhasi ke usike izindandatho anyanisi. Ngo iketela esikhulu uthele amafutha, ufafaze e anyanisi bese sauté ke cishe imizuzu emihlanu. Khona-ke engeza inyama nengulube. Hlanganisa kahle zonke izithako futhi upheka imizuzu eyishumi nanhlanu. Ikhasi amazambane bese uthathe cubes. Nemthombo ukuxubana spatula. I Govuza cauldron e amazambane. Engeza izinongo ezisele, usawoti, futhi uthele amanzi kancane. Vala lid ibila elinye imizuzu 50 isidlo ekupheleni, ungakwazi uthele amakhambi oqoshiwe. A isidlo inyama nengulube futhi amazambane ngomumo. Ujabulele ukudla kwakho.

ophaya

Izithako: 10 amazambane, amaqanda, usawoti, onion, 500 g inyama nengulube, wezipuni ezimbili impuqumpuqu amafutha sunflower.

iresiphi

Bilisa amazambane emanzini anosawoti. Hlanza ke kusukela isikhumba futhi bahlanganise ku puree. Ungqimba kwaphumela engeza amaqanda, usawoti, nofulawa. Zonke uhlanganise kahle. Imibengo onion sauté kuze inyama okuphekwe epanini ukuthosa. Kusukela amazambane mass yizimpumputhe amakhekhe. Maphakathi ufake inyama ukugcwaliswa kancane. Roll patties e breadcrumbs gazinga emafutheni sunflower. Ujabulele ukudla kwakho.

amabhodwe

Yini ukupheka inyama nengulube futhi amazambane? I enhle isixazululo - izimbiza. Lokhu isidlo esimnandi kungenziwa abeke etafuleni zemikhosi futhi kuya umndeni dinner evamile.

Izithako (izingxenyana ezimbili): 200 amagremu onion nengulube, amazambane ezine, 150 g eqandisiwe uphizi oluhlaza kanye izaqathe, amagremu 100 of amakhowe, usawoti kanye namakhambi. Ukuze refilling isidingo ukhilimu (ezine wezipuni), 50 g we ushizi vukuza futhi ubisi kancane.

iresiphi

Indlela ukupheka amazambane nge inyama nengulube? Okokuqala, fake usike anyanisi. Ikhasi amazambane. Khona-ke usike bayifaka cubes. Engeza usawoti. Ingxenye ukuxubana onion ne amazambane, kanti bonke abanye - inyama. Esikhathini inyama bese wengeza usawoti kanye seasonings. Thatha potty. Ezansi Lay nengulube ke amazambane. Beka phezulu of amakhowe, izaqathe kanye uphizi. Khona-ke yokungalungiseleli futhi. Thela izithako ukhilimu omuncu ubisi ufafaze ushizi. Izimbiza, beka kuhhavini ihora. Ujabulele ukudla kwakho.

Amazambane French nge inyama

A iresiphi elula kakhulu ngoba isidlo esihlwabusayo. Ukupheka ke udinga 500 amagremu of inyama nengulube, 200 amagremu of ushizi, anyanisi, sachet of imayonnaise, ikhilogremu amazambane, utamatisi ezintathu.

iresiphi

Ikhasi futhi usike izindandatho anyanisi bese. Nengulube usawoti kanye inkathi izinongo. amazambane ehlutshiwe uthathe tincetu mncane. Bagcobe isidlo baking ngamafutha. Hlela amazambane phezulu - inyama. Coat isidlo nge imayonnaise. Hashaza utamatisi, uthathe tincetu futhi zibekwe ngobunono phezu inyama. Fafaza yashizi ushizi Casserole. Bhaka isidlo kuhhavini kuze ithenda (cishe ihora). Ujabulele ukudla kwakho.

I ukuziqalela yasekuqaleni

Izithako: amazambane eziyisithupha amaphakathi, ama ezintathu 200 amagremu inyama nengulube, 50 g le-bhotela, paprika, 250 amagremu ukhilimu, amakhambi, izaqathe, izinongo, usawoti.

iresiphi

Nezilimo eziyizigaxa ikhasi, futhi ngaphakathi ummese usike ngokunembile imbobo. Grind 2 anyanisi bese wengeza ndawonye kanye neziqholo ku yenkomo phansi. Hlanganisa kahle. Nafarshiruyte inyama amazambane. On phansi pan ukubeka ibhotela ke beka amazambane. Semicircles Slice asele onion isanqante kanye pepper - tincetu. Thela isidlo imifino, engeza imifino oqoshiwe. Pan uthele amanzi ukuze amazambane ukuthi kancane embozwe ketshezi. Gcwalisa isidlo nge ukhilimu omuncu. Ibila kuze Pudding okuphekiwe.

casserole

Ungadliwa of inyama nengulube futhi amazambane zahlukahlukene kangangokuthi ngisho umpheki elitheni uzothola dish enhle nejabulisayo.

Izithako: anyanisi, nezinkezo ezintathu utamatisi unama 4 clove sikagalikhi, usawoti, amafutha yemifino, 200 amagremu of ushizi. Futhi uzodinga 300 amagremu of inyama nengulube ikhilogremu amazambane.

ukulungiselela

Akukona ukuhlakanipha ukufihla inkathi ngosawoti kanye nezinongo u hlanganise utamatisi unama. Qoba anyanisi. Imifino, engeza inyama nengulube futhi uhlanganise kahle. Hashaza ngamanzi ikhasi amazambane. Hlikihla ku grate for pancake. Ungqimba kwaphumela kasawoti. Ifomu lapho ukulungiselela casserole, Mboza ucwecwe ibhulashi ibhotela. Beka amazambane, ngemva ukugxusha. Okulandelayo - amazambane futhi. Top isidlo, ufafaze ushizi vukuza. Preheat kuhhavini. Bhaka amane isidlo ukuba imizuzu amahlanu. Ujabulele ukudla kwakho.

Khanum

Kulabo ayikwazanga unqume ukuthi ukupheka inyama nengulube futhi amazambane, sinikeza iresiphi elandelayo. Lokhu dish empumalanga Kuthi okusikhumbuza ajwayelekile phezu nesiphuku. Nokho Aliyeva, iphuma ibe umqulu, ilungiselela iyonke, kunokuba ngamunye olubunjiwe.

Izithako: amazambane amathathu, izinongo (basil, ikhumini), 1 kg inyama nengulube, ama ezintathu, usawoti, amafutha sunflower, amanzi, ufulawa, amaqanda ne bhotela.

iresiphi

Ikhasi amazambane, bese usika nezilimo eziyizigaxa ku cubes ezincane. Ngo inyama nengulube banezela izinongo nosawoti. Beka amafutha kancane, wafaka anyanisi oqoshiwe. Hlanganisa kahle konke. Khona-ke wabeka tincetu amazambane futhi uthele amanzi kancane. Njengoba isidlo agcwele amanzi futhi ithenda. Mboza ukugxusha ithawula futhi eceleni ohlangothini. Zibandakanye ukulungiswa inhlama. Hlanganisa 100 ml amanzi iqanda elilodwa. Engeza usawoti kancane. Engeza ufulawa (njengoba intando). Hlanganisa kahle konke. Kufanele uthole inhlama ngokwanele. Hlukanisa kwawo izingxenye ezine. Ngamunye roll in a ungqimba elincanyana. On the ikhekhe okuholela walala ingxenye yesine ka inyama. Hlelemba indlela ukugxusha. Ngomusa Roll inhlama ibe umqulu bese ukuxubha ngayo amafutha yemifino encibilikisiwe. Ngokufanayo ukulungiselela lonke khanim. Phansi amafutha ngesitimu ibhotela. Beka ngendlela roll. Pheka isidlo steamed cishe ihora. Ujabulele ukudla kwakho.