Yini okuhle usoso wesoya: ukubuyekeza ezinhlobo, abakhiqizi

Kunzima ukucabanga cuisine Japanese ngaphandle zakudala soy sauce. Ngoba abakhileyo ezweni lakithi kuba gcwalisa ezivamile kuphela imikhiqizo ethile. EJapane sauce kusukela kabhontshisi isetshenziswa esikhundleni usawoti. Agazingiwe balipheka ukudla, inyama, amasobho, imifino - konke alethwe ukunambitheka ephelele nje avale ezinjalo. Kuyini usoso wesoya iyona engcono kakhulu? "Ukuthenga Test" olwenziwa nocwaningo lwakhe futhi wenza isilinganiso iziteshi uphethiloli. Kodwa ukuze uqalise is ukuthola indlela ukulungiselela sauce soy kanye ezinye izinguqulo kwalo mkhiqizo kukhona.

Yini lena

Ukuze siqonde ukuthi kuyinto enhle usoso wesoya, kumele uqonde yenziwa kanjani. Ngokuba ukulungiswa ukugcwaliswa liyadingeka ukudla okungaka. Sauce ikhiqizwa kakolweni kabhontshisi. Lezi izingxenye amanzi wathela bese wanezela usawoti, brine, futhi ethize koji ukhunta. Isithako lokugcina imvubelo. Zonke izingxenye ngokuphelele exubile. Inhlama okuholela "moromi" ishiywa enjengoba enjalo lwezithelo olubangela ukubila. Isisindo ophelele owenziwa nguJesu lemifanekiso liyadingeka bese kushiswa. Lokhu kuyadingeka ukuze abulale wonke amagciwane umkhiqizo.

Izinhlobonhlobo usoso wesoya

Kuyini usoso wesoya? abakhiqizi Iningi ukugcwaliswa zama njalo ukwandisa uhla. Nokho, kunezinhlobo ezintathu kuphela izinhlobo eziyisisekelo usoso wesoya:

1. Tamarin. Njengengxenye yokugcwalisa emakamu eliphezulu soy ubhontshisi kanye inani lemali elincane usawoti.
2. Koi-Kuti. Lona amnyama usoso wesoya esesikhundleni ezingeni lelisetulu usawoti elikhanyayo, ukunambitheka ekhululekile. EJapane, lolu hlobo ukugcwaliswa zithandwa kakhulu.
3. Usu-Kuti. Lokhu sauce ulula kakhulu kwalowo odlule hhayi njengoba okunosawoti. Ngokuvamile it is hhayi esetshenziselwa ukudla Umbala.

Usoso wesoya isetshenziselwa ukupheka izitsha eziningi ezweni lethu. Ezitolo yavama lokhu refueling kusuka abakhiqizi ezahlukene. Kalula kungenzeka ukuthola zakudala usoso wesoya ashisayo ngisho amakhowe. Ukuthandwa babangele kwandisa nsuku zonke. Kodwa lokho okuhle usoso wesoya angathengwa at an ngentengo eqolo?

Kikkoman kusukela Netherlands

Ezimakethe wezwe lakithi, lokhu sauce ungumholi. Lokhu sigqoka senziwa ngokusho iresiphi wadala eminyakeni engaba ngu-300 edlule. I yokwakheka umkhiqizo kuphela siqukethe izithako zemvelo. Kikkoman usoso wesoya ekhiqizwa kuhambisana zonke ngezabelo. Ukulungisa ukugcwaliswa amanzi asetshenziswa, ukolo, isoya ubhontshisi kanye usawoti. Ngo ukwakheka umkhiqizo akanayo lwezakhamzimba.

Umenzi ilebula babe lonke uhlu izingxenye. Lapha ahlelwe izithako zemvelo kuphela. Ngaphezu kwalokho, umbala usoso wesoya ubuye zemvelo. Manje ngoba sewuyazi ukuthi lokho kuyinto enhle soy sauce. Okwamanje, umkhiqizo Kikkoman itholakala ezimbili: amnandi futhi zakudala. Kukhethwa ukugcwaliswa incike isidlo. isibonelo, amnandi ephelele zemifino salads, kanye ukulungiswa marinades inyama. Ngokuqondene zakudala usoso wesoya, kuba jikelele. Ngamanye amazwi, umkhiqizo ingasetshenziswa ukulungiselela ukudla.

American umkhiqizo Heinz

Ngakho, indlela ukukhetha ilungelo usoso wesoya? Yikuphi okungcono? Izimpendulo ukukhombisa ukuthi abanye zizwakale kahle has refueling US uHeinz. Le nkampani okunokwethenjelwa ngempela futhi ngesikhathi esifanayo nomkhiqizi ukwahlukahlukana. Ububanzi imikhiqizo libanzi. UHeinz Inkampani silwenza ezihlukahlukene mayonnaises nososo. Phakathi kwabo kukhona soy. Njengoba uthi umkhiqizi, lo mkhiqizo ukulungele ngokuhambisana nayo yonke ubuchwepheshe kanye kuphela ifomula yasekuqaleni. Ukwakheka soy sauce Heinz iqukethe izithako zemvelo kuphela. Ukuqinisekiswa ilebula. Lapha, itholakala kuphela ukudla okufakiwe - ukudaya. Endimeni yakhe yokuba khulumela caramel zemvelo. Lokho kunika sauce soy kanye Heinz umbala ocebile enjalo, kanye enamathela futhi aftertaste intekenteke kakhulu.

Usoso wesoya olusuka eNgilandi

Ngakho, lokho kuyinto enhle usoso wesoya? Yiqiniso, umuntu lapho isakhiwo azikho izithako zokwenziwa ukunambitheka enhancers. Ngaphansi kwalesi sigaba efanelekayo usoso wesoya Blue Dragon. Kulokhu, ukugcwaliswa ayiqukethe izithako ongabazisayo nokuba ibhekwa kuphela - kuyinto acidosis acid, okuyinto somthetho omkhulu asidi.

Okwamanje, uveza izinhlobo eziningana usoso wesoya Blue Dragon: ukukhanya futhi kumnyama. Lokhu, icishe ifane isifiso sakhe sokuhlanganyela ukunambitheka Japan amazinga umakhi.

Thai usoso wesoya Maxchup

Ngakho indlela ukukhetha usoso wesoya ezinhle ngisho simple, kubalulekile ukuba uhlole ilebuli iphakethe ngokucophelela. Eqinisweni, abakhiqizi abaningi benza izinguquko iresiphi yabo bese wengeza ezinye izithako zokwenziwa ezingaba uthuthukise ukunambitheka umkhiqizo, kodwa ukunciphisa umusa wakhe. inkampani Maxchup ikakhulu ukhiqiza nososo ketchups. Le mfundiso eyasungulwa ethi imikhiqizo eminingi lakhiwe ngokuhlanganyela labapheki zendawo sihluke kakhulu omunye classical. Imikhiqizo yale nkampani ilungele labo abafisa ukuzama into futhi abukhali little engavamile. Kodwa uma abanakekela ngempilo, kubalulekile ukuba bashiye ucwaningo anjalo.

Usoso wesoya Maxchup ilungele inyama, eyosiwe, izoso, izitsha ezeqisayo Latin America. Nokho, indlela yokwakheka mkhiqizo neze.

Ukubunjwa usoso wesoya Maxchup

Usoso wesoya Maxchup has a ukunambitheka eliqhakazile akulula kanjalo ukukhohlwa. Nokho, ngemva ukutadisha ngokucophelela lokugoqa kuyacaca ukuthi kungani. Ukwakheka umkhiqizo, ngaphezu izingxenye zemvelo, kunalabo okuye kwenzelwa synthetically. Kuyinto nokuxhumana kwalokhu kudla kuphezu kwenza lokhu brand usoso wesoya lokudla okumnandi kakhulu. Esokuqala ukukhetha izithasiselo ezifana E627 futhi E631. Lokhu ukunambitheka enhancers ukuthi kungabangela wamathumbu sifo. Ngaphezu kwalokho, umkhiqizo kuhlanganisa E440 futhi E415 - stabilizers futhi E211 - uyakulondoloza, nomthelela ongemuhle empilweni yomuntu, kanye isitashi ukushintshwa.

Lolu uhlu izingxenye iyamangalisa. Uma obakhathalelayo impilo yakho, bese Maxchup usoso wesoya neze ngawe.

Usoso wesoya Mivimex

Lo mkhiqizo ingatholakala cishe kunoma iyiphi esitolo. Nokho, indlela yokwakheka usoso wesoya Mivimex abantu abaningi angisithandi. Mayelana ukugcwaliswa kwilebula alisho lutho. Nokho, umenzi ikhombisile ukwakheka ngqo. Kukhona futhi samanje izithasiselo ehlukahlukene zokwenziwa, phakathi okuyinto: E621 - sodium glutamate, kubathinta kabi umzimba, okubangela ukucindezeleka, isicanucanu futhi ikhanda, E201 futhi E211 - nezivimbelakuvunda, okubangela ukusabela kabi komzimba. Akukona umkhiqizo best. Nakuba amanani ayo idonse eziningi.

Iyihlazo Chin-Su

Akukona ngempela elula soy sauce. Indlela ukukhetha okuhle kunakho konke? Enough lokumba umlando brand eziningi. Abantu abaningi bayazi mayelana nomcimbi elikhanyayo, okuyinto kwakuhambisana nezinga usoso wesoya Chin-Su. Eminyakeni embalwa edlule, lo mkhiqizo uye ukhangwa ukunakwa emhlabeni wonke.

Belgian Association, okuyinto unedumela elikhulu, lokhu kuhlola. Ngenxa yalokho, ukwakheka Chin-Su umkhiqizo itholiwe izidakamizwa 3-MCPD. Le ngxenye iyingozi empilweni. Nokho, le nkampani waphunyuka kuphela isixwayiso. Njengoba for nye izingxenye umkhiqizo, ngaphezu izithako zakudala, nazi zokwenziwa izithasiselo. It E201 futhi E211 nokunambitheka isilinganiso.