Uwoyela Garlic. Indlela sokulungiselela, izindlela kwesicelo kwezokwelapha

Ukusetshenziswa kabanzi nogaliki imithi enzé lesi sitshalo megapopular abantu. izimfanelo zalo zokwelapha ziqinisekiswa isayensi yesimanje.

Iphunga garlic obulala amagciwane kanye amagciwane hhayi kuphela, it luyabaxosha izinambuzane. Ngenxa yalesi wayefana balimi, ukutshala sezihlahla currant kanye sitrobheli.

I ukupheka kabanzi uwoyela garlic. Recipe ukupheka lula. Garlic ochotshoziwe ukungezwa ibhotela noma amafutha. We uzokutshela lokho izifo ke uphulukisa, indlela esebenza ngayo, njengembuyiselo sizonikela izindlela ezimbalwa ethandwa.

Yikuphi ephatha izifo garlic kanye esani

Amandla okwelapha lesi sitshalo ezibonwa okhokho bethu. Long njengoba bafunda indlela yokwenza uwoyela garlic. Indlela Yokuthola elula akuthathi sikhathi esingakanani nokho, ngaphambi isicelo kumele waphikelela izikhathi esiyizinsuku ezinga-10.

Sekuyisikhathi eside wafaka ngamafutha garlic isetshenziswa ekwelapheni:

• umfutho wegazi ophakeme, isifo sokuqina kwemithambo yegazi, umkhuhlane, imikhuhlane;
• corns kanye warts;
• ikhanda, ukusabela ukuvuvukala kanye ukopha;
• isifo sezinsini futhi njengoba indlela ephumelelayo for the nokuvinjelwa caries.

ekhombisa Garlic cholesterol emzimbeni, kwehlisa umfutho wegazi namazinga kashukela egazini.

Amavithamini eziqukethwe garlic

Rich amakhemikhali ukwakheka kwenza lesi sitshalo panacea ekulweni nezifo eziningi. Garlic iqukethe:

• 20 micronutrients, nitrogen kanye carbohydrate;
• cishe uhla egcwele B amavithamini, vitamin E;
• phosphorus, i-selenium, zinc, iron, ithusi,
• amaminerali Ukwakheka, kuyaqabukela okutholakala kweminye imikhiqizo.

Kanjani ukuze kutholakale amafutha nesweli for ekwelapheni izifo

Fresh garlic muhle ukupheka amafutha, isithako nomuthi, zezinkambi, ezisetshenziswa ngezinhloso zokwelapha. Ukuqoqa ke ekwindla lapho amaqabunga kubunile futhi yomile. Khetha ezinkulu, eliphezulu amazinyo ngaphandle amaphutha.

Ngezinye izifo kanye indlebe izifo, izifo emlonyeni, nge ukuqubuka futhi ukubonakaliswa ukulunywa, ukusha kanye nje ukuthuthukisa amasosha omzimba endlini esandleni kufanele njalo kube ibhotela garlic.

Indlela Yokuthola elula.

1. Hlanganisa amafutha nesweli okhamiwe wahlanganiswa ku amakhowe ngezabelo alinganayo.
2. Cover uvalwe futhi ake ume izinsuku ezingu-10 endaweni efudumele, futhi ukukhanya, kunyakaze ngezikhathi ezithile.
3. Uhlobo, engeza ebalulekile amafutha zikagamthilini noma glycerol (amaconsi ambalwa). Gcina endaweni epholile, okungcono ku esiqandisini.

La mafutha esihlahla akaphelelwa ekulenzeni libe namandla izinyanga 3. Kubalulekile ukukhumbula ukuthi izitsha lapho okulungiselelwa futhi agcinwe, kumele oyinyumba. Ngaphambi ukusetshenziswa, kufanele reheated endaweni okugeza amanzi abe amadigri 32.

Indlela yokusebenzisa uwoyela garlic

Recipe ngezinjongo zokwelapha ilula. Nokho, le "elixir" elula eziye zasetshenziselwa ukulwa ezihlukahlukene izifo:

• Isifo sokuqina kwemithambo yegazi - ukulungiselela nenye garlic kanye no-anyanisi emafutheni wagcoba 15 amathonsi, sesingezwa amanzi athathwe izikhathi 4 nsuku zonke ngaphambi kokudla.
• Nge umkhuhlane - uwoyela ixutshwe noju, thatha izikhathi 3 ngosuku phakathi ukudla. Futhi, yengezwe itiye. umenzeli okunjalo siyasebenza ngoba ezinye izifo zemigudu yokuphefumula nesifo nasopharynx.
• Nge izifo womphimbo amagciwane - inhalations esekelwe uwoyela garlic, wenze ezisonga futhi ngezinyawo nokugeza. Kungezwe itiye noma ijusi, wenze ukuzihlikihla futhi ukubhucungwa.
• Ukuze kuqiniswe umzimba, ukwelapha inhliziyo namaphaphu - Engeza asanda walungisa garlic uwoyela usawoti, udle isinkwa noma eminye imikhiqizo.
• Ukuze ekwelapheni izifo zesikhumba, corns - ukukuthinta ku inkinga ezindaweni kanye ngosuku, okungcono ngobusuku obubodwa. Futhi ephatha sciatica, sokuqaqanjelwa yiqolo, umfutho wayephulula entanyeni yakhe, emuva noma ezinye ubuhlungu isikhungo.
• Ukuze ukuqunjelwa, izifo esiswini ukusebenzisa uwoyela garlic izikhathi 3 nsuku zonke izinyanga 3. Thatha ikhefu inyanga yonke, bese futhi ukwelashwa.
• Lapho kushe exutshwe amafutha okuyinto ngcono ukukhishwa isikhumba (isib kusuka rosemary), exutshwe esincane amanzi futhi lisetshenziswa njengendlela cindezela.

Ethandwa "iresiphi okusheshayo"

Kuthiwani uma kwenzeka lesi sifo, futhi kanjani ukulungiselela uwoyela garlic futhi silisebenzise ngokuqondile?

Ungagcina isikhathi, weqa isikhathi ukumnika kanye belungiselela "iresiphi okusheshayo":

1. Epanini uthele 2 izinkomishi amafutha sunflower.
2. Engeza uphizi ambalwa emnyama, Thyme.
3. Garlic uthathe tincetu, yalala phansi pan bagawula.
4. Beka isitsha kuhhavini sishisiswe degrees 150.
5. Thola imizuzu emihlanu.

Lapho clove garlic zithambile - kusho ngomumo. Uhlobo uthele esitsheni oyinyumba kanye nokugcina esiqandisini. Lokhu "Potion" akufanele kugcinwe isikhathi esingaphezu kwenyanga.

uwoyela Garlic ekuphekeni

Mangaza abangani bakho nezihlobo a kwalokho okubabayo ku isidlo esikhulu, kutholakale amafutha garlic ekhaya. Kuyinto ephelele amazambane athosiwe, amazambane abondiwe, njengendlela esikhundleni usoso, ukuze zonke izinhlobo inyama. Ungakwazi nje andise ibhotela garlic ku isinkwa fresh.

The best zokupheka ngezansi.

Recipe № 1

izithako:

• 1 iphakethe ibhotela okusezingeni eliphezulu;
• 4-5 clove nesweli;
• uvumelanise oluhlaza (parsley, dill, basil, cilantro) usawoti.

Ukulungiselela:

• ukususa ibhotela esiqandisini ukuze kube soft;
• ugeze, ezomile futhi ukudabula oluhlaza, oqoshiwe;
• Zonke ukuxuba kahle;
• garlic ukumpintsha ngokusebenzisa chesnokodavku noma fake nquma ngommese, engeza namafutha;
• efakwa esitsheni futhi ubekwe kwisiqandisi. Amafutha garlic, ungakwazi ukwengeza izinongo ukunambitha.

Abakhonza kwakuthanjiswa isinkwa fresh noma Pita.

Recipe № 2

izithako:

• 1 ikhanda nesweli;
• 1 inkomishi amafutha omnqumo.

Ukulungiselela:

1. Garlic uhlanzekile, wathatheka, wengeze amafutha.
2. Simmered ukuletha kuze Bubbles imizuzu imizuzu 3.
3. Uma kuyehla kube sezingeni eliphansi futhi shisisa amafutha angu-10. ukwelashwa ukushisa kuyadingeka, kungenjalo ngeke ukuwohloka.

Amafutha batheleka esitsheni esitolo in the esiqandisini. Lokhu okufakiwe okubabayo muhle pizza, ophaya, amazambane. pasta Kufanele noma avale isaladi ka utamatisi.

Lezi izindlela engcono zakudala akulula kuphela, ngeke uvumele ukupheka ukudla okunothe ngamavithamini kanye ukulandelela izakhi.