Utamatisi eyayigcwele

Hard ukukholelwa ukuthi utamatisi basuke kabanzi kufakwe ekudleni kwethu esanda kutholakala, engxenyeni yokuqala yekhulu lamashumi amabili, okungukuthi, eminyakeni engaphansi kwengu-100 edlule. Kuze kube yileso sikhathi, le balimi Russian spoilt abathengi kuphela turnips, turnips kanye iklabishi. Utamatisi, singasho, uma sikubeka Ngolimi olusankondlo - bagqekeza ezimpilweni zethu like nesiphepho ... Futhi waba intandokazi abapheki yemifino kanye labapheki. Ikakhulukazi, Ukuxubana ukunambitheka amnandi futhi omuncu utamatisi ne inyama, ushizi, pasta, kanye nezinye imifino. Kabanzi utamatisi salads ofaka. Sizobheka zokupheka, lapho protagonist izenzo utamatisi kanye nazo zonke ezinye izithako pprizvany ukugcizelela noma misa ukunambitheka kwako.

Ukuze wenze utamatisi eyayigcwele Kwatholakala yimpumelelo, kubalulekile ukukhetha izithelo ezifanele yobukhulu aphakathi round ukuma. Bafanele okuqinile hhayi isici ecacile. Uma utamatisi akhethiwe, kufanele kahle wageza futhi uthathe ingxenye yabo engenhla. Khipha ingxenye isipuni uginindela, usawoti, pepper ngaphakathi wagqoka utamatisi isidlo bagawula. Lokhu kwenziwa ukuqinisekisa ukuthi sekukhona ijusi ngokweqile. Kwaze kwaba yilapho sebeshiye lezi zindlela sizokwazi ukuqhubeka ngqo ukugxusha.

utamatisi esihlwabusayo kakhulu eyayigcwele ngesiGreki. utamatisi Four uzodinga 200g elayisi kanye ham esifanayo, 40g amakhowe abilisiwe, omunye bell pepper, 20g we watercress, 30 g samafutha zemifino (mhlawumbe omnqumo), lemon, uviniga kanye emnyama.

Ukupheka nengulube irayisi abilisiwe, amakhowe oqoshiwe, ham, pepper, ulethisi kanye utamatisi uginindela, okuyinto ekhishwe inqubo ukulungiselela. Capa amaconsi ambalwa uviniga ngaphakathi notamatisi ezazigxishwe nengulube nge-slide ukulungele, uthele isinongo aphume uwoyela ingxube, kalamula, usawoti kanye pepper.

Hhayi kunabayeni nabo intuthuko zokunambitha utamatisi efakwe ushizi feta. Izithako zenzelwe 16 utamatisi ophansi. Brynza - 250g, anyanisi ezintathu amaphakathi, ibhotela - 100g, iqanda elilodwa nemifino. Endaweni ehlukile, ngoba sauce sizodinga: utamatisi ezimbili, isipuni ufulawa, ukhilimu omuncu - 100g, futhi amafutha zemifino.

Okokuqala, ukwenza usoso. Yeka utamatisi emanzini abilayo ukususa ikhasi, bahlanganise ukuba uginindela gazinga emafutheni zemifino. Thela ufulawa ugovuze njalo ukugwema izigaxa. Lapho sauce isicishe ilungele, uthele ukhilimu ku epanini inkathi usawoti. Utamatisi balungiselela, njengenjwayelo, uyonquma phezulu futhi ngokucophelela khipha uginindela. Thatha enye pan, Fry onion kuwo kanye uginindela of utamatisi, okuyinto sikhethe nje. Grate ushizi u hlanganise anyanisi ethosiwe notamatisi. Engeza amakhambi neqanda, zonke uhlanganise kahle ibhotela. Manje, eyayigcwele utamatisi, ukuhlela kwabo bhaka futhi uthele sauce. Utamatisi eyayigcwele ushizi, ephekwe zangaphambi sekuqala ukufudumala kuya 160C kuhhavini. Isikhathi yokuhlala kuhhavini incike utamatisi, ngakho-ke hlola ukulungela nobuso.

Stuffed utamatisi "cherry" uzilungiselele ngendlela efanayo utamatisi ezivamile. umsebenzi kuphela kukhathaza kakhulu futhi kunembile nabo, yebo, kuthatha isikhathi eside. Stuffed cherry inzuzo Kuyaphawuleka ukuthi akudingeki ukuqoba ngaphambi kokusetshenziswa - nje eyenzelwe eyodwa bite.

Stuffed utamatisi "Tulips" okulungiselelwe ehlukile kancane. Ithiphu kwabo ngeke usike, wanquma crosswise. Isikhumba emhlabeni imbobo isuswe ngokucophelela futhi inyama iyasuswa. Stuffed ushizi yabo emihle kakhulu, lokhu kuwenza ibukeke Tulips yangempela. Ukuze ukugxusha athathwe, ushizi kusetshenzwe, bell pepper, garlic, imayonnaise. Zonke izithako kahle exubile, futhi ingxube ukuthi ngomusa ayifake notamatisi. Bafana kuya Tulip iveze imiqumbe ngomumo eziqhakaza.

Bon appétit!