Uphondo - ice cream, okuyinto ethandwa yiningi

Uphondo - ice cream, okuyinto ethandwa kakhulu, futhi konke sibonga okumnandi waffle inkomishi. Kodwa yini esiyaziyo mayelana lesi sidlo, uvele ke, ngokunengqondo, ubani owavela kuwo? Ake sibheke ndawonye.

Waffle Isigaxa for ice cream, eqinisweni, iyona waffles evamile usongwa like a bag Isigaxa for imbewu. Ubani owasungula ke? Indaba uya ukuthi ngo-1904 fair in America, lapho omunye abathengisi ice cream yaphela izinkomishi, wanquma ukucela usizo nomthengisi eziyizingcwecwana, okuyinto adayiswa ngesikhathi ugqoko eseduze. Ngakho kwaba khona ngiyothenga u-ayisikhilimu. okufana okusha futhi engavamile lokuveza okukhona cool bathandile izivakashi ngesikhathi engenzeleli. Kuze 1921 I-ice cream Izigaxa uzilungiselele ngesandla. Kusukela kwaqala ukusetshenziswa imishini lesi sidlo ifinyelele esiqongweni kwayo. Manje Uphondo - ice cream, okuyinto okuthengiswa zonke esitolo.

Ngosizo lwezobuchwepheshe banamuhla, endaweni Isigaxa esilucwecwana engeza nati, ushokoledi, izinhlamvu ze-sesame, izithelo candied. Ngakho, lesi sidlo isibe okumnandi kakhulu futhi ethandwa. Uma eqhathaniswa inkomishi ezivamile, esilucwecwana Isigaxa is zihlukaniswa ziwe layo eliyingqayizivele. Futhi okubaluleke nakakhulu, isivikela ekungcolisweni kusukela encibilikisiwe ice cream engakwazanga agobhoze.

Indlela ukulungiselela ukukhiqizwa uphondo

Ukuze sifinyelele i ziwe obungajwayelekile, abakhiqizi bavela ukwenza eziyizingcwecwana izingqimba ezimbili. Omunye wabo ezisonga ngqo ayisikhilimu. Enye kuqinisa futhi unezela ziwe. Uphondo-ayisikhilimu ngokuvamile has a ungqimba yesibili ngaphakathi ushokoledi. Inani ushukela esisetshenziselwa ekukhiqizeni, ilingana 38% of the ufulawa. Futhi, abakhiqizi kuthiwa ukusebenzisa ubukhulu uphondo, ububanzi kwesisekelo salo kungenzeka uhla 47-80 mm. Ngokuyinhloko, isisindo awukudla 150 c. Uphondo - ice cream, okuyinto Sokubambisana ingatholakala engosini ethi cishe kunoma iyiphi esitolo futhi cafe, kodwa futhi ungakwazi ukupheka ekhaya.

Yiqiniso, ungakwazi ukuthenga waffle yensimbi ekhethekile, uphelele Isigaxa okuyisipesheli ukunciphisa izimpondo. Ikakhulukazi iresiphi kuhlanganisa kule mikhiqizo: ushukela, ubisi, ibhotela, ufulawa vanilla. uphondo eliphekiwe ekhaya kuyinto dessert ozithandayo umndeni wakho. Futhi okubaluleke - yilokhu uyohlale baqinisekiswa ukuthi izinga okukhona mathupha acatshangelwe.

Cabanga Isigaxa iresiphi waffle. Ngaye, sidinga izithako ezilandelayo:

- ubisi - 120 ml;

- Sugar - 140 g;

- Vanilla - 1 iphakethe;

- amaqanda - 1 pc.

- Isizinda - 70 g;

- ufulawa - 170 g

Inqubo ukulungiselela simiswe ngalendlela lelandzelako: udinga Ncibilikisa ibhotela uhlanganise noshukela, amaqanda ne vanilla. Zonke uphehle kahle, kodwa hhayi kakhulu. izingxenye ezincane, engeza ufulawa bese uqhubeke ukuxuba. Ngaphezu kwalokho, ubisi. Inhlama okuholela kufanele kwesokunxele amahora ama-2. Kule it is etholwe mayelana 12 waffle Izigaxa.

Italian ice cream abalandeli banquma ukwenza Isigaxa ezinkulu, okuyinto sizofaka 2 ayizinkulungwane. Eziyizingcwecwana futhi abangaba ngu-70 kg ice cream. Lokhu wobuciko Culinary kufanele singene Guinness Book of Records. Pheka ke kuyoba 7 Confectioners. Ukuphakama Isigaxa imayelana 3 m.