Ukudla kanye iziphuzoIndawo yokudlela Izibuyekezo

"Ubisi" (yokudlela, eMoscow): yocingo, ikheli, imenyu

Ukuze abayitoho yokudlela izivakashi inhlokodolobha "Ubisi" ngendlela ejwayelekile efulethini isakhiwo Bolshaya Dmitrovka - lena nje omunye izindawo iIgama futhi asebemnkantsh 'ubomvu eMoscow iyindawo ongokomfanekiso, eziboshelwe kulo lezi ngentambo engabonakali Isifiso ukuze izinsuku ezimnandi zakudala lapho isinkwa abiza 14 amasenti.

Kodwa kungani igama kuyinto engavamile, ngoba akukhona mannymi Kashka izivakashi ziphathwa? Lokhu empeleni intela ukuze umlando. Kodwa lapho sikhungo ngokwayo?

Indawo yokudlela "Ubisi": Ikheli

Itholakala kwi -Big Dmitrovka, 7/5, Ukwakha 5. Lena kuhambisana emgwaqweni ukuze Tverskaya. Eliseduze ongaphansi komhlaba esiteshini - Theatre (300 m), ububanzi Okhotniy (400 m). Budebuduze "Ubisi" iyona eMoscow Art Theatre Museum, Petrovsky uMzila futhi cum. Ngemva kokuvakashela yokudlela ungakwazi uphefumule umoya ohlanzekile (uma isekhona eMoscow) esigcawini Maya Plisetskaya, 50 m ezindaweni.

Ngakho lokho wasebenzisa ukuba ngaphakathi kwezindonga lesi sakhiwo?

Umlando omncane

Mayelana minyaka eminingi kangaka indlu ngokwayo, futhi eyakha ke, akukho ukwaziswa okunokwethenjelwa. Kodwa-ke ukuthi ekupheleni kwekhulu le-19, kwakukhona umndeni okwesikhashana Lva Tolstogo, futhi ekuqaleni zokugcina umthengisi wekhulu Chichkin wavula yobisi esitolo-cafe ezaziwayo. Konke lokhu kwenzeka ngo-pre-wamavukelambuso Russia. Chichkin ephethwe izitshalo eziningana yobisi, ngakho yonke imikhiqizo esitolo kwaba, njengoba kuyisiko ukusho, nomakhi. Ngokuvamile, i-mthengisi engumthengisi kwadingeka ekuqhamukeni nezindlela ezintsha ibhizinisi. Ngokwesibonelo, ukuze udonse amakhasimende, wakhuphuka nge yokuqala ukumaketha hambisa: zonke ubisi kusihlwa, okuyinto awunaso isikhathi ukuba kusebenze, ethelwa ngokuqondile phezu kwendawo egandaywe ngamatshe. Kwakuyisikhathi kuboniswe umphakathi yokuthi yonke imikhiqizo esitolo kukhona fresh kakhulu.

Abadayisi, ngokuhambisana nendlela yokugqoka, babegqoke konke esimhlophe izindonga tile umbala ubisi fresh. Futhi esitolo Chichkina kwadingeka eyodwa ngaphezulu kokuxazulula isikhathi - ukheshe amarejista.

Njengoba sekunama-amandla Soviet baba esitolo isimo, kodwa isiqondiso salo engashintshwa: kunamaseli ngokwesiko odayisa ubisi. Ingaphakathi Oku-wamavukelambuso abephule kuze 2011, lapho yokudlela yavalwa ngoba ukulungiswa. Imigqa emide, ezinomsindo umthengisi wesifazane izikhwama nge glass izitsha nobisi, okwabangela inhlekelele 45 amasenti - zonke lezizinto ezingokoqobo eminyakeni edlule ucasulwa inhliziyo besisa ogogo abasosizini mayelana nokubonakala yokudlela esizeni isikhumbuzo ukuhweba Soviet.

entsha ubuso

Ngo-2015, ngemva yokulungiswa eside, isiza esitolo, "Ubisi, 'wavulela yokudlela eponymous cuisine European. Kubonakala ukuthi umzamo owetha iwayini elisha ezingqalathini zewayini ezindala kuhlulekile. Kuyiqiniso ukuthi kusukela Ingaphakathi nengaphandle ayengaphansi yobisi esitolo kuphela igama uhlala, futhi siyabonga abanikazi. Kungenjalo-ke ngabe uvele kusayithi kanye salon ubuhle, ngisho nokuncane bangahlala.

Ngokuthakazelisayo, igumbi ngokwayo yalungiswa ukuze awukwazi ngokushesha uzwisise isikhungo eyakhelwe: kungakhathaliseki eRussia zangaphambi wamavukelambuso, kungakhathaliseki ezikhathini abaholi beqembu, noma ambalwa edlule. Ngamafuphi, "Ubisi" - yokudlela ukuthi ngandlela-thile yibo ngaphandle isikhathi ngenxa nethimba yabo. Ethonya adalwe ukusetshenziswa e lesikhumba aliqede, ngezitini, ukhuni noma. Amasofa kuthiwa upholstered e velvet, upiyano ekhoneni. Umbala we egumbini kuhluka beige ukukhanya kuya konsundu. Ehlobo, a Veranda encane kodwa ukhululekile. Njalo is zakudala akhicite isitayela ezimnandi zakudala ethilomu saseVienna.

amahora

"Ubisi" - yokudlela, evulekile ubusuku nemini. Kuyinto evulekile izinsuku eziyisikhombisa ngesonto. Phakathi nezinsuku kusuka 7,00 kuya 13,00 ngesidlo sasekuseni. Kuyinto elula kakhulu, ngoba iningi zokudlela inhlokodolobha sika kuphela okwalesi 11,00. A ngempelasonto yokwelula injabulo ibhulakufesi lingafika 15.00

Uma umkhankaso mass Kuhlelwe "Ubisi" (yokudlela), ifoni: +7 (495) 692-03-09 noma +7 (495) 374-92-99 ngeke engadingekile. Kuhle ukubhuka amatafula kusengaphambili. Ngaphezu kwalokho, khulula le sevisi ngisho ngeholide.

umqondo esilufifi

Kuyiqiniso ukuthi Isici esikhethekile sale yokudlela akuyona ukhishwa. Ayikho yimuphi umqondo ocacile. Yini osebenza ku imenyu, ingaphakathi, kuba yokudlela enhle ejwayelekile, kodwa engasekho. Enjalo e Moscow lutho kunabantu. Nakuba abantu lapha zihlale khona, abaningi ikakhulukazi ukudla, futhi ngaphezu kwakho konke - baphuze sizophuza ikhofi, futhi nguye sikothe. Okuqinile isitayela ingaphakathi kudala ukulungiselelwa ephelele imihlangano yebhizinisi: akukho iziphazamiso, ungakwazi ngokuphepha ukukhuluma lutho.

Kodwa iningi yokudlela "Ubisi" (eMoscow), iyimbangela imenyu elula. Kuyinto, bathi konke futhi lutho. Nokho, umphakathi eMoscow bahamba ngikhetha: zinjalo isinkwa uma - the focaccia, futhi uma emasekisini - ke ngokuqinisekile ezinye phantasmagoria. Kodwa ngisho kahle kuKhesari isaladi kubhekwa eziwubala.

imenyu main

Uma ukunikeza ukuhlolwa jikelele, zonke izitsha ulula, iningi wakhonza Ukufundwa bendabuko (isobho okuzenzela amakhowe porcini, isaladi "Olivier"). Nokho, ngezinye izikhathi, ke ungeze elikhuhluziwe ezithile. Ngokwesibonelo, e inkukhu isobho akuyona evamile, futhi Ligurian noodle testaroli, ku borsch akuyona ingulube nje, futhi inyamazane, ngisho ngabhema.

Kusukela izitsha kuqala wakhonza isobho sekushiwo futhi isobho, kanye-tom yam ne-prawn futhi utamatisi isobho nge crab.

Uhlu izitsha ashisayo kuvula yenkomo carpaccio, kulandele isitshalo seqanda nezitini kanye salsa, tartar salmon noma i-tuna, tortilla, inkukhu Burgers, stroganoff yenkomo cheeseburger nge okuthosiwe.

Phakathi amasaladi kunokwehluka on isihloko Greece (ipheya wabhaka beetroot ushizi feta, isaladi zakudala ngesiGreki) nase-Italy (mozzarella utamatisi elithi "Khesari," nge izimfanzi, isaladi obufudumele i-arugula).

Kafushane, okwenza imenyu yokudlela "Ubisi", abanikazi baye bancika kulawo izivakashi abangekho babathanda kakhulu ukusebenzisa noma yisiphi isikhungo ngifuna amazambane ecubuziwe nge meatballs phakathi omkhulu zohlu. Ngakho-ke, ukuze zithiye inqubo abalithandayo, lapha sasihlangana zonke izitsha European ethandwa kakhulu nabanye empumalanga okufakwe.

iziphuzo

Kodwa ngokuqondene ikhofi, uhlelo (imikhiqizo ezingaphezu kuka-30) umane omkhulu. Abantu abaningi beze lapha ikakhulukazi le njongo. Imininingwane cocktail oludakayo kanye okungezona notshwala nge yehlukene kaningi okubalwa sekugcineni futhi intuthuko, ezijabulisayo, olunothile. Futhi kuyoba ongaziwa uma kwakungakaze akasifakanga ubisi efanele. Yiqiniso, kukhona - ashisayo, fresh, sha. Kulethwa kusuka esifundeni eMoscow nsukuzonke.

"Ubisi" (yokudlela): sekukonke

Abedlula ngendlela ongazange asazi umlando wale ndawo, ayoba mancane amathuba okwenza siqonde ukuthi kungani lelo gama isikhungo cuisine European. Kodwa, ngakolunye uhlangothi, kuba ethakazelisayo futhi zikhanga ngaphakathi.

Isikhala kwanele. Amathebula zitholakala endaweni ngempela ibanga elingako komunye nomunye, ngisho ngesikhathi rush ihora engazizwa inhlanzi emgqonyeni. Interior ukuthandana nalo lapho uqala: kubukeka imfashini futhi kuyabiza. Kubonakala sengathi i-restaurant Esitezi kwezinye ehhotela zikanokusho. Kwelinye igumbi a nethimba onesizotha, kwenye umoya kancane esisemthethweni kunikela nobudlelwane obungokomoya inkomishi yekhofi. inkonzo lomkhumbi olamandla ongedluli, kuyacaca ukuthi oweta ngaphezulu oqeqeshiwe futhi abanekhono kakhulu ubuchwepheshe ukupheka.

Classical European isitayela cafe, imenyu elincane kodwa ephelele, ezihlukahlukene ikhofi kanye cocktail imenyu, umculo ongemuva avulekile, ibhulakufesi-7 ekuseni - lena izinzuzo ezisobala, okungase ukuziqhayisa yokudlela "Ubisi" (Dmitrovka).

Omunye minuses - ke ukungabi khona zokupaka. Eminingi izinyo elimnandi akhononde okuncane dessert imenyu. Futhi, inani layo likwenza ubone a "bite" kancane: isheke isilinganiso - ruble 1000-1500. Kodwa imali ngempela kungaba khona okwehla esiphundu, futhi hhayi nje ukunambitha izitsha. Ngaphezu kwalokho, phakathi nezinsuku ukuba 16,00 kuwo wonke amamenyu osebenza a 20% isaphulelo, okungakwazi kodwa jabulani. Muva nje, lapho sethule isiko yesimanje YaseYurophu "okwesikhashana" ikhofi. Lokhu kusho ukuthi ungakwazi ukukhokha i inkomishi extra nekujabulisa izivakashi abafuna ukusizakala ibhonasi nice enjalo.

Ngakho, "Ubisi" - sokudlela ne idumela elihle. Ngenxa izinga efanele ukudla inkonzo kwabaningi liye laba yindawo ozithandayo lapho eze noma ngaphandle.

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