Risotto nge zucchini, utamatisi nezinye izithako. ukuhlukahluka eziningana izitsha

Qiniseka ukuzama ukupheka risotto nge zucchini. Indishi uphendulela mnene, eziwusizo futhi sikhulu esihlwabusayo. Lesi sihloko inikeza izindlela ezimbalwa. Khetha noma iyiphi kuzo futhi uqhubekele ingxenye esisebenzayo. Futhi sifisa uphumelele ekhishini!

ulwazi olujwayelekile

Zucchini kunobuciko hlangothi. Ngakho-ke, sekukuhambela kahle ukudla eziningi. Kulo ungakwazi ukulungiselela isobho, amasaladi ngisho nama-dessert.

Namuhla risotto yethu imenyu. Ngenxa yalesi isidlo, sincoma ukuthatha zucchini abasha nge isikhumba elikhanyayo oluhlaza. It has no imbewu, futhi ngenxa yalokho akudingeki ukuchitha isikhathi nokususa kubo.

Risotto nge zucchini: iresiphi ngesithombe (igxathu negxathu)

isethi Ukudla:

• garlic - ngokwanele clove;
• zucchini nalasemkhatsini;
• izinongo (kwengcosana kashukela, pepper omhlophe, usawoti);
• basil eluhlaza - pair of amagatsha;
• eyodwa isanqante;
• 30 g weparmesan;
• irayisi (Arborio) - 1 inkomishi;
• 3 tbsp. amafutha omnqumo.

imiyalelo enemininingwane

inombolo Isinyathelo 1. Ibhodi kufanele abe zonke izithako, okuhlanganisa risotto nge zucchini. Yini okulandelayo? Thatha zucchini, okungcono abasha. Akumele bahlanza. Vele ugeza, Ukunquma emaphethelweni nechobozekile zibe cubes.

inombolo Isinyathelo 2. Epanini uthele amafutha omnqumo. Kukhona futhi abeke garlic, ochotshoziwe ngommese. Kancane Fry. Extract lamafutha garlic kanye ukuxosha kudoti. Injongo yalo eyinhloko ayezenza. Sikhuluma uwoyela isithokela.

Isinyathelo №3. Izaqathi bahlanza, lami ngaphansi kwamanzi agelezayo. Khona-ke idlule grater ne izimbobo ezinkulu umlomo wombhobho. Iqale epanini eshubile. Thela 1 ihora. L ushukela omhlophe. Fry imizuzu 2-3. Engeza cubes zucchini. Isizini ngosawoti. Fafaza pepper omhlophe.

Isinyathelo №4. Lapho i-squash is sashintsha is batheleka pan Fig. Govuza. Fry lezi izithako ze 3-4 imizuzu. uthele ngokucophelela ½ inkomishi yemifino umhluzi. Govuza. Silinde kuze kube yilapho konke lokhu kuyobilisa. Bates umlilo. Pheka isidlo nje risinki hhayi ugxile ketshezi. engeza umhluzi ngaphezulu. Zama ukuthola akuthandayo. Uma kudingeka, uthele umhluzi. Khumbula: risotto nge zucchini kufanele abe ukuvumelana efanayo iphalishi. "Weparmesan" The siphelile isidlo fafaza nge amahlumela ngesikele sokuthena amaqhafuqhafu oqoshiwe we basil ogayiwe ushizi izinhlobo. Govuza. Thina ukusabalalisa phezu kwezitsha. Jabulela wonke ukudla!

Ukupheka risotto nge zucchini kanye nengulube

izithako ezidingekayo:

• tomato sauce - 2-4 Art. l;
• uwoyela elicwengiweyo;
• onion naphakathi;
• Figure yanoma iluphi - ½ inkomishi;
• izikebhe pilaf;
• inyama nengulube - ngokwanele 200-300 g;
• zucchini nalasemkhatsini;
• eyodwa isanqante.

Ukufundiswa ingxenye

1. Konke imifino yethu bahlanza, ehlutshiwe. Uma usebenzisa i-zucchini abasha, kodwa susa kuphela kuphelile.
2. Carrot uhlakaze usebenzisa grater. Anyanisi kungaba fake Chop ngommese.
3. Preheat epanini ukuthosa. Ukuze basakaze onion isanqante. Fry usebenzisa ibhotela.
4. Thina uthele irayisi wageza endishini. Gcwalisa ngamanzi abilayo. Mboza nge ipuleti. Ake irayisi yethu okuhle steamed.
5. Uhlakaze cubes zucchini. Sithumela kuya pan, equkethe anyanisi kanye izaqathi. Ibila imifino ukukhulula juice yabo. Khona-ke engeza inyama nengulube nelayisi steamed. Thela utamatisi sauce. Isizini ngosawoti. Fafaza isithokelo ekhethekile.
6. Risotto nge zucchini iphekwe ngamazinga umlilo ubuncane. Ilayisi kufanele asiqonde ngokugcwele juice zemifino. Lapho mass kuso iyoba crumbly, ungakwazi ukuvala umlilo. Indishi ilungele bakhonze kanye nokusetshenziswa kwalo okwalandela.

Risotto nge zucchini notamatisi: iresiphi ekhaya Italian

Uhlu imikhiqizo:

• 1/3 inkomishi yashizi ushizi "weparmesan" futhi iwayini ezomile ezimhlophe;
• onion naphakathi;
• eyodwa lemon;
• yemifino umhluzi - hhayi ngaphezulu kuka-4 izinkomishi;
• chives;
• zucchini aphakathi (courgette);
• 250-300 g of utamatisi "Cherry";
• izinongo;
• uwoyela elicwengiweyo - 4 tbsp. l;
• irayisi (Arborio) - 200

inqubo ukulungiselela

1. Epanini evuthayo ukuthumela zucchini abasha, oqoshiwe zibe cubes. Fry brown d segolide. Thina shift endishini.
2. I abakhululiwe pan gazinga onion cubes. Ngokushesha nje lapho embozwe uqweqwe segolide, ngokushesha bawa Fig elele. Fry lezi izithako imizuzu 1-2. Ungakhohlwa ugovuze gwedla.
3. Silungiselela yangempela risotto Italy ne zucchini. Indlela kuhilela ukusetshenziswa iwayini. Awathele epanini lapho anyanisi kanye nelayisi. Yiziphi izinyathelo esikhathini esizayo? Uma risinki ithathe iwayini, uthele 0.5-1 ingilazi umhluzi. Bates ukushisa ukuze ongaphakeme. Thela umhluzi (1/2 inkomishi) njengoba amuncwa umzimba.
4. Lapho irayisi iphekwe ngesigamu, engeza elikhuhluziwe kalamula isidlo. Ngemva kwesigamu sehora ungakwazi abeke ku pan cubes zucchini, aba nguhhafu utamatisi "Cherry". Isizini ngosawoti. Thela ijusi lemon ufafaze izinongo. Hlanganisa izithako. It uhlala ukuxoxa okuqukethwe pan, kususe yokushisa yahlakazeka izitsha portioned. Ungakhohlwa ufafaze risotto nge yashizi "weparmesan". It kuvela flavorful kakhulu wanelise isidlo.

Ekuphetheni

Iqembu elichazwe esihlokweni zokupheka efanelekayo emizi babo bonke ubudala nakho Culinary. Ngokweyame ezinhlinzekweni iziqondiso, nenekazi ngamunye sizothola yi okukhulu.