Plum "isipho blue": isici izinhlobo, betshala futhi imithetho ukunakekelwa

Abalimi abaningi ngatshala iplamu izihlahla kwisayithi, bese ukhala ngokuthi akukho sokuvuna. Lokhu kungase kube ngenxa ekukhetheni okubi ezihlukahlukene. Abalimi bezitshalo athuthukile sebuningini yabo efanayo okuyinto anezici esihle: ukumelana ezibandayo, yokuvuthwa, isivuno. Esinye sazo abakhwabanisi "isipho okwesibhakabhaka." Lolu hlobo sichaza kamuva kulesi sihloko.

Plum "isipho blue": incazelo

grade aqanjwe ukuboniswa Ukukhetha futhi Institute of Technology ngenxa plums cross-yokuzalanisa "Ochakovo" futhi "Memory Timiryazev". I izici eyinhloko "isipho blue" yilena elandelayo:

1. Isihlahla ukuphakama Ngokwesilinganiso, nge umqhele okusaqanda, hhayi obukhulu khulu. Leaf umbala oluhlaza amnyama.
2. Okusaqanda ocebile izithelo onsomi ukala 14g abe liphinyiselwe enamathela waxy. I umphetho akuyona kakhulu libizwa.
3. Luyaqhakaza Meyi 12-19, izithelo uvuthwe ngo-Agasti 20. Fruiting iminyaka 4 njalo.
4. Taste izithelo ochwepheshe sebuhlaziyiwe 4 amaphuzu, ukunambitheka kanye noshukela isilinganiso. Izithelo uginindela kuyinto okuphuzi ngokuluhlaza okotshani, namanzi. Ukusalela amathambo nenyama - egculisayo.

Izinzuzo plums yilezi:

• High hardiness ebusika;
• samoplodnye izinga;
• imali enhle yokuvuna;
• yizinhlobonhlobo izithelo.

Yini embi ngalo ngakho kubhekwa isisindo elincane izithelo.

Plum "isipho blue" kuletha ezithela ezinhle. On amagatsha izithelo esihlahleni ezibekwe inombolo enkulu, efana lalesi sihlahla. Nokho, imakwe Ezimweni ezingavamile non-kwezitshalo emva ebusika obubandayo kakhulu.

Ukukhetha izithombo nokutshala

Thina balimi kukhona bezibona mayelana capriciousness of iplamu esihlahleni. Ngokwengxenye lokhu kuyiqiniso. Khulisa isivuno esihle plums eRussia emaphakathi akulula ngaso sonke isikhathi. Winter ncibilika futhi sasehlobo esifushane - uyisithiyo esikhulu esibangela ukungabi ukutshala izithelo. Hhayi ukubaluleka zokugcina kunikezwa microclimate futhi site ngokwayo.

Ukutshala iplamu "isipho blue" kufanele asingathe umcimbi endaweni ephakeme, bavikelwe ihlathi enyakatho. Kuyinto asihambisani iplamu esihlahleni futhi izimbuku Peat inhlabathi, ayimigodi noma ezindaweni emifuleni.

Zokutshala kufanele kukhethwe ukuba azitholele izithombo high quality, lo athuthukile izimpande, isiqu futhi akufanele kube imitha engaphansi ubude.

Ukutshala isihlahla best kwentwasahlobo. Ngemva ukutshala isilimo sakhe at 40 cm ubude, izigaba babephathwa ngamafutha upende. Phezulu amagatsha zikhule kusukela umqhele okuzokwenza zimiswe esikhathini esizayo.

Ukuvikelwa ezifweni kanye izinambuzane

Plum izinhlobo "isipho blue" linamandla nezilokazane nezifo, kodwa izinyathelo zokuvimbela ngesikhathi esifanayo kungaphazamisi. Ukuvimbela okuvela izifo kanye nezinambuzane, kubalulekile:

1. Ekuqaleni entwasahlobo bachitha isikhathi sishaye izitshalo kusho kwiNhloko yehhovisi, ivikela ezifweni fungal nokukhiqizwa aphid.
2. Ekuqaleni izimbali, at the stage of Olufufusayo, izihlahla ziphathwa njengoba nesikhunta ukuvimbela kanye moniliosis klyasterosporioz.
3. Ukusetshenziswa boric acid ngo isifutho kwandisa umthamo ezikhiqiza amaqanda.
4. Ngokuba nokuvimbela ukutheleleka nge aphid kudingeka sisebenzise zinambuzane.
5. Bordeaux ingxube ivikela ezifweni eziningi.
6. Kusukela inundu ukuhogela i-pheromone izingibe ukusiza futhi zinambuzane sishaye.

Ukulandela lezi amacebiso awusizo kuzosiza sikhule izinga kwezitshalo umhlaba wakhe, futhi ukuzijabulisa wena nabathandwayo endlini abathandekayo amalungiselelo.