Pilaf endaweni cauldron. Recipe Uzbek izitsha

Pilaf endaweni cauldron, iresiphi zazo ezindaweni ezahlukene Central Asia kuzohluka, yitshe eliyigugu real ukupheka empumalanga. Uma ujwayelene butholakala enqubweni eyinkimbinkimbi yokuthela ekuwulungiseleleni, futhi uwafake ekhishini, kukhona awokuthi uzoba inyama eyiqiniso ngempela hhayi nje irayisi nemifino. Ake sibheke iresiphi pilaf endaweni cauldron. Kanye lokuchezuka kungenzeka kuwo.

pilaf Uzbek endaweni cauldron. iresiphi

Kuzothatha cishe amakhilogremu wewundlu (sikhuluma inyama ngaphandle amathambo), izingcezu ezintathu we amaphiko ingxenye izimbambo, namanoni umsila noma izinga yemifino (mhlawumbe omnqumo noma corn) uwoyela. Lawa izithako main. Ngaphandle kwabo udinga ikhilogremu irayisi, izaqathe esifanayo, u-anyanisi emithathu garlic, pepper imidumba ezintathu obomvu noma oluhlaza, ikhumini (ikhumini), barberries omisiwe. Kubalulekile kakhulu izinga izaqathi. Pilaf endaweni cauldron, iresiphi thina ukuchaza kudinga uhlobo olukhethekile khetha. isanqante Ideal for kuye - ebomvu, kodwa hhayi namanzi kakhulu, kancane dryish. Kufanele usike ehlome ngommese naphakathi emapheshana. Khona-ke ukulungiselela inyama. It is uthathe cubes nohlangothi lokuzibona cishe amasentimitha nengxenye. Izimbambo kudingeka kancane ishaye off futhi marinate e usawoti. Figure uxubha enhlanzekweni, cwilisa emanzini afudumele. Beka iketela phezu ukushisa eliphezulu, wamfaka ubhekeni Diced kanye evuthayo ngamafutha kuya Greaves isimo. ukususa Popular ngesipuni slotted. Uma ukupheka pilaf endaweni cauldron, iresiphi ingasetshenziswa amafutha zemifino. Kumele luvutha bacwilisa in hot uwoyela yonke onion, bese Fry kuze mshini abamnyama. Igilobhu kumele kulahliwe - wawuhloselwe ususa emifino iphunga. Beka uwoyela zilungisiwe ngokunjalo izimbambo inyama gazinga imizuzu emihlanu noma eyisithupha. Bone uthola kuyaqhubeka brown yegolide. Ikhipha ka cauldron, ubeke eceleni. Nalapha ukuletha amafutha ngamathumba bese upheka onion amasongo ukoma, bese ufaka inyama. Fry ngaphandle nekususa emlilweni. Thela izaqathe, ivuse, ukuqikelela ukuthi baphule izingcezu. Pheka cishe imizuzu engu-nanhlanu, ukunciphisa ukushisa, Govuza nekhumini. Khona-ke uthele amanzi ashisayo, konke ukudla okuthosiwe okufanele ihlanganiswe. Wehlisa yonke inhloko garlic, pepper. Ngemva eminye ukunciphisa ukushisa kanye ibila ingxube kuze obala umhluzi. Wehlisa irayisi ofakwe ku embizeni, ngawo amanzi pre-akhanywa. Hlelemba ebusweni, kodwa noma kunjalo, ungakhathazeki. Ubilise imizuzu engaba yishumi, bese uvala ekushiseni bayigubungele isivalo. imizuzu engamashumi amabili, isidlo kufanele uThandeka esemi ngezinyawo.

eminye imininingwane

Pilaf endaweni cauldron, iresiphi zazo manje wazi, isidlo esikhethekile kakhulu. Kudinga ukuhambisana eziningi ubuqili. Ngaphezu nomsila ononile izimvu kanye izaqathe njalo, izinongo ezidingekayo. Chief phakathi kwabo - ikhumini noma nekhumini. Ukhumbuza ikhumini olubonakalayo. Futhi sisetshenziswa isithokela inyama izitsha. Pilaf kudinga ikhumini elimnyama - ke ayijulile ngaphezulu. barberries omisiwe ungakwazi engeza ibhukumaka at the stage of inyama nezinye izinongo. It inamathela asidi elithile, kodwa akusho ngokuyinhloko nomthelela ukunambitheka isidlo. Kodwa ngaphandle jeera pilaf ukwenza kunoma isiphi isimo engenakwenzeka.