Pheka khachapuri ushizi - ikhekhe recipe Georgian

Njalo wekhaya angapheka khachapuri ngendlela yabo, futhi ngakho-ke kunzima ukukhuluma nanoma leresiphi zakudala izitsha Georgian. Zikhona ongakhetha eziningi - Inhlama ezahlukene ibhalwe, futhi wasebenzisa ofakwe abahlukahlukene, okuyinto ingenziwa amazambane noma ubhontshisi.

Nokho, apheke elula kakhulu futhi ukhetho ezivamile kubhekwa khachapuri ushizi neqanda.

izindlela ezine sokulungiselela hachapuri ushizi

1) Khachapuri ushizi - kusukela imvubelo inhlama iresiphi:

Ukuze inhlama uzodinga ufulawa kakolweni - 2.5 v, 30 g we imvubelo, amaqanda, isigamu ingilazi yobisi, usawoti kancane ..

Ukuthatha ushizi ukugcwalisa 250 g suluguni ushizi.

Ukuze Lubrication khachapuri uzodinga iqanda elilodwa isikhuphasha.

Ukulungiselela: Yenza inhlama nemvubelo bakushiye kangangokuba lungakwazi uhambe kahle. Ushizi bahlanganise izandla zakho, ukuze waba mass homogeneous. Olungasihlukanisa obuncane inhlama welulele kube ayisicaba. Ngokuhamba wafaka ucezu ushizi ivolumu efanayo cishe.

Ncinza inhlama ngaphakathi kwaba ushizi ukugcwaliswa. Mash hachapuri nomzimba omncane ikhekhe ububanzi 20 cm. Gcoba yayo ebusweni luningi isikhuphasha noshizi hachapuri ubhake kuhovini.

2) Khachapuri ushizi - kusukela imvubelo inhlama iresiphi:

Lungiselela ukugcwaliswa: Mix 250 g nengulube okuzenzela ushizi anosawoti noma ushizi ne iqanda eluhlaza. Ikhilogremu imvubelo inhlama, ukuhlukana izingxenye eziningana futhi yakha amaqebelengwane ayizindilinga. Ngokulinganayo uhlukanise yonke ukugxusha zibe izicucu, wasibeka phezu ikhekhe. Ncinza inhlama, ukugxusha ukufihla ngokuphelele, futhi sikwele. lozenges eziphezulu gcoba iqanda Bhaka kuze kuphekwe kuhovini oshisayo. khachapuri Ready ushizi kumele ezinamafutha akahle ukuba babe i ukubukeka ekhangayo.

3) Khachapuri ushizi - iresiphi kusuka inhlama esingenamvubelo

Ukuze inhlama uzodinga 2 izinkomishi ubisi noma ezinye yogurt, amaqanda amabili, i-usawoti kancane. ufulawa kakolweni njengoba kudingeka ukwenza inhlama ukhiqize hhayi emaweni kakhulu.

Ukuze ukugcwaliswa Luhle ushizi Imereti (mayelana 500 gr.) Kwangathi esikhundleni salo ushizi okunosawoti noma cottage shizi. Lungiselela 2 amaqanda aluhlaza.

ushizi Imeretinsky abalandelayo iyasikwa ibe yizicucwana, engeza amanzi (abandayo) ukumboza ngokuphelele ke. Uma anosawoti ke akudingekile cwilisa. Shiya ngesikhathi, ushizi emanzini kwamahora ambalwa, sokukhipha ke, wring it out kahle, futhi bahlanganise ushizi, engeza amaqanda. Hlukanisa ukugxusha izingxenye ezine.

Yenza inhlama kusuka ubisi, amaqanda, usawoti nofulawa. Qiniseka ukuthi kwakungeyona emaweni kakhulu. Hlukanisa inhlama ibe yizicucu ezine futhi ukhiphe tortilla ezine (ukukwenza, alifafaze ufulawa). Akukona ukuhlakanipha ukufihla wagqoka phakathi futhi phusha inhlama ukuze ushizi esengaphakathi ikhekhe nhlobo noma ukuhlala phezu umgodi ikhekhe. Khachapuri ngobukhulu kumele athobele epanini ukuthosa ongayikuswela ubhake nabo.

Indawo owagcoba ikhekhe pan umphetho phansi ashisayo, ubhake isivalo. Lapho uhlangothi propechetsya, ujike ubhake khachapuri ngaphandle ikhava. Khachapuri ngomumo ukuze agcobe labo abakha ngamafutha uphake ngokushesha etafuleni baze seyizolile.

4) Khachapuri ushizi - iresiphi kusuka inhlama esingenamvubelo

adingekayo isivivinyo: 1 tbsp. ubisi, amaqanda, 3 tbsp. ufulawa, 4 tbsp. izindawo zokulala. ibhotela, usawoti, kwengcosana kashukela kanye isipuni. Toppings wenza kusukela ushizi imeretinskogo noma ushizi, ushizi noma yasendlini usawoti (cishe 500 g).

Ushizi ukugcwaliswa ingalungiswa iresiphi odlule.

Seva ufulawa ebhodini, wenze indentation phakathi a coaster roller. Beat iqanda lapho, ibhotela, ushukela nosawoti. Engeza ubisi uxove. Hlukanisa inhlama ibe izingxenye ezimbili, unikezele ngezinsizakalo imbuthano mncane. Ngokulinganayo ku ngamunye umbuthano ukubeka ukugxusha ingcosana esifundeni.

Shisisa epanini ukuthosa ngamafutha, indawo umphetho ohlangothini phansi khachapuri Bhaka ngaphansi hood. Jikela uma uhlangothi zapechetsya, bese ugcine kuhhavini ngaphandle lid kuze ngomumo.